It is located right at the beach with a very nice view. Service was very nice and they very very…read morefriendly. (Speak many different languages). Price was good and with more than you can eat. We had a very delicious wine and a tasty Italian Grappa I can highly recommend after fish or seafood.

From the owner: Restaurante del puerto deportivo de Roses, el único con vistas excepcionales al puerto, a los…read morePirineos y al Canigo. Abierto todo el año. Terraza en el muelle. Especializado en arroces, paellas, calderetas y pescado. Suquet de peix de Roses. Menú semanal y menús especiales todo el año. Cocina sin gluten. Aparcamiento. Grupos.

Great place for cold beer and drinks and snack food. Its a little Away from the usual turist…read moreintense area.

Vermut is an awesome tapas bar located about 30 yards from a waterfront beach area in the center…read morearea of town. Service: Terrific with a small but incredibly hard working staff. These folks motor around so do not get in their way. A+ Food: Based on a four day sample of places here and in Roses; Vermut takes first place. The octopus capriccio was off the charts delicious. That was just one of 6 plates which were all wonderful. A++ Drinks: Well wine in Spain is plentiful and inexpensive. What more can you ask? A Atmosphere: Think about sitting under beautiful green trees on a 80 degree perfectly sunny day, 30 yards from a sparkling harbor; any questions? A++ Cash only folks: For reasons involving no payments to VISA and maybe.... reduced payments to the folks from the Spanish revenue service. A+++ Fairly easy to get a table at lunch; packed during dinner time (8:30 to midnight)

Rom is so far the best restaurant we have tried in Roses and maybe La Costa Brava…read more The restaurant is cozy and nicely decorated. It has 2 levels, the more elegant being upstairs, in my opinion. We made a reservation for 10 people with lots of time in advance, and they were ready when promised. 9.30 pm on the dot. The menu is so good... from small dishes to main courses.... there is something for everyone. We had bacalao beignets, tuna sashimi (so good), scallops carbonara , Turbot, lamb I mean... we tried a lot of their main dishes, and everything was delicious. Everyone in our group thought they had the best dish. (It was me, actually) The lamb in its own juices reduction on top of creamy mashed potatoes OMG. Incredible! The wine list is also notable... not full of crazy and pricey wines but with great quality wines carefully selected. In my opinion, this Michelin starred restaurant is not expensive, and it definitely delivers on quality, taste, and class. A must visit when you come to the area. You will not be disappointed.

Just outside a Spanish farmhouse were we are staying is the town of Figueres and the closest…read moredining option. Tonight we want a change from the hotel and elected to catch a cab into Figueres to dine at Sidreria Txots Figueres. We want a town restaurant and to explore the area. 15 minute taxi ride and we arrived in Figueres at Sidreria Txots for dinner. The place has EDM music and feels like a hip, young person spot. We got a window table to people watch and perused the menu. The Iberico ham croquetts were first with a perfect crunch, soft and savory inside. The mango, pickled onions, stracciatella cheese and lettuce salad had a lime dressing. The flavors were bold, crispy and sweet with mango. An enjoyable treat. Our next selection was the calamari a la planca that was perfectly grilled, drizzled with olive oil and lightly salted. It had a good taste, not overcooked and great charred marks. This was another good choice. Our final selection was the 1/2 grilled pulpo a la braso octopus. This was a huge helping for only one half of an octopus. It was good, just a large portion. The staff was very helpful with the English menu and answering questions. They directed us to where the town square was and the super market. Sidreria Txots Figueres was a decent stop but more of a younger, hipper spot than a quiet relaxing environment. The food was still good. It appears with the crowd dining there that Txots is here to stay.

The cuttlefish is a must. So juicy and perfectly seasoned. Roasted vegetables also a large and…read moregenerous serving, and the cider is so refreshing with some of the greasier dishes!