Solid Sichuan cuisine. Delicious appetizers and salads. Smoked tofu stands out. No-nonsense service.read more

Nice place, great location If you are strolling around…read moreberlin and looking for chinese restaurant, go to tian fu..fried rice was great!!

Came here for take-out and was not disappointed. Food is delicious, prices are extremely…read morereasonable, and the menu has a large vegetarian section. For favorite dishes, I'm torn between the eggplants and potatoes in red sauce vs. the cold smoked tofu with cilantro. The latter was spicy, salty, tart with black vinegar, just totally delicious in every way. I love that dense pressed tofu with the smoked exterior. I also ordered the veggie dumplings, which had a great texture, and yuxian style tofu, which I found delicious if a bit too sweet for my taste. An order of food that was enough to feed 4 people came to 30 euros. Highly recommend! Note: since the restaurant adapted itself to German tastes, the food is not very spicy, but I'm sure if you asked for spicier food they would be happy to oblige.

Delicious spot in Schoeneberg. Haven't had good Chinese food in Berlin for a long time until I…read moretried this place. The cucumber salad is bomb. Highly recommend!

(4.5 stars) Such a fan of the dinner we had here. Not just because hot noodle soup on a cold rainy…read moreday is already amazing, but all of the food was memorable. Some of the best edamame I've ordered maybe ever, loved how they were cooked and seasoned, and the mushroom appetizer with peanuts, I could eat a bowl of that regularly. And then the noodles and the broth will leave you wanting more. Only disappointment was the low spice level, though this appears to be a common theme throughout Germany.

We ordered Zantho with rice noodle and soup and Kapok with wheat noodle and no soup. Both for 10…read moreeuro. The taste is good but not wow. Overall it lacked in flavor. Everything needed to be stronger in flavor. I understand that people in berlin don't have a big tolerance for spiciness. Maybe that's why everything tasted a bit weak. The peanut one was very creamy. Is recommend the zantho over the kapok.

The first thing we noticed when we entered is that the restaurant was populated with Asian diners…read moreeating in the traditional fashion using chopsticks, small rice bowls on rotating round tables. We ordered familiar items from their menu and were not disappointed. Try the spring rolls. They are homemade and crispy.

I think we must have picked the wrong time of day to visit this restaurant. We went quite late at…read morenight and it was busy but the food was nothing like the reviewer's on qype raved about nor like the pictures. The restaurant is quite out dated and looks like it needs a make over but i hoped that the food would be at least worth it which I'm afraid for the price it was a big let down. Bf ordered king crab cocktail which was €10 to which the waiter said they had none but could make it with prawns for him so we thought he would deduct the price a bit since it wasn't what he originally wanted. When the bill came they had charged the full €10 and it was a tiny amount he got. They also served his starter before mine so i had to wait 10mins wondering if mine was going to arrive. Main courses were ok but nothing special and if anything they were far too salty. The portion sizes were huge though and can't complain about that but definitely share one as we couldn't finish ours. The main complaint for us was the final price €50 it was just not worth that for what we got and the waiters made no interaction with us apart from asking what we wanted to order. Felt like we were ripped off. So we won't head back there when in Berlin again.

I am a dumpling lover so I had to try this restaurants as it is listed as one of the best in…read moreBerlin! I am a pescetarian and I'd say the prawn dumping was by far the best. We had to have a second helping. The price was fair for the amount of food but I missed having a bit of sauce on the side for some of the dumplings.

This food is delicious! Never heard of such a place before, but was simply walking by as I had to…read morewait an hour for my appointment at the Zullasungstelle down the street. Walked in, met a very friendly staff that recommended me the Beef dumplings, and I also ordered the pumpkin/pea dumplings. I'm literally just through the pumpkin/pea dumplings right now and realized I had to write in Yelp asap about these guys. In the picture is the beef dumplings only (b9 on the menu I believe) as I was starving and chomped on the pumpkin/pea set immediately. Highly recommended and I'll be back here even without an appointment at the Zulassungstelle! :-)

Like just : AMAZING ! once you go there ...you'll just wish…read more/want to move to Berlin just to be able to try all dishes EVERY DAY ! on top of being delicious they are decorated in such an exquisite and elegant way that can only assure you "you won't be disappointed" hope you will all enjoy as much as i did. definitely recommendable! service is super sweet, the place has a great decoration, all is very clean my best advise is : GO ! GO ! GO! TRY! TRY!

We went here after running the Berlin marathon. It was the perfect post race meal. We got several…read moresmall dishes to share. I would highly recommend the fallen duck (V9). We ended up ordering a second fallen duck since we were left wanting more! The other dumplings were good as well. We got two entrees which were good. The chicken was spicy but not too much so. As we waited for our food multiple take out delivery services came- that's always a good sign!

After two weeks in Germany, our Chinese meal here was pure delight…read more The place felt so serene, from the aquariums and the soft music to the beautiful decor. We had artfully presented dong bau beef (kung pao in U.S.) and stir fried shrimp, pork and chicken with vegetables. Each plate cost under 20 Euro. Seems you can't really eat in Germany without beer, and we found out it goes with all kinds of cuisine--even Chinese. I was surprised when we got a takeout box that it was stryofoam. That was the first piece of stryofoam I saw in Germany. Took off a star for that because Europe seems so very environmentally progressive. Highly recommend this place for a great change of pace in this interesting city.

Picked this place off of Tripadvisor and walked there .3 miles from our hotel knowing that Chinese…read morefood in Germany is awesome, but this place was even better than that... The owner came over and spoke to us. He came here 40 years ago from Hong Kong. You can tell from the pictures that we had a scrumptious dinner and good German beer and wine. The Mojito was almost a work of art. The restaurant itself gave us a very upscale Chinese restaurant experience. All in all if you're in Berlin and near this "off the beaten path" restaurant, it's a must do.

Dish was salty so I pivoted to dim sum on my next visit. I concluded that restaurants in Mite are…read moregenerally saltier than the American palette is accustomed to. Three stars for the salty gung bao chicken, four stars for the dim sum and the service.

Casual dining, Chinese restaurant located a short walk up the road from the Friedrichstraße rail…read morestation in Mitte (~5min walk). Menu includes a range of typical Chinese dishes, but the real attraction is their 'hot pot' specials where they set up a simmering pot of soup (you can get the soup as mild or spicy as you like) on a burner in the middle of the table with a variety of seafood, meats, vegetables and noodles to cook at the table. It's the perfect way to warm up on a chilly day! Prices for the hot pot combinations are very reasonable, making this a good value and fun way to share a meal with a group I have not tried many of the items from the regular menu, but did order their noodle soup for lunch once - I was not particularly impressed by it. Stick to the hot pot if you feel like a warm soup/noodle type of meal. They also have a small range of dim sum that are quite tasty bites. I like making a meal of it by ordering a few different items. Depending on how hungry I am, I can order more or less. My favorite here is the har gaw (steamed shrimp dumpling) with a nice dip in chili sauce before popping into my mouth.