Very delicious dishes.
We ordered the Pipi with Sambal, wonton dried noodles with soft bone porks, and tofu desserts.
The Pipi Sambal sauce went REALLY well with the fried crispy noodles. It was to die for. It wasn't too hot and spicy, but very fragrant, garlicky and tangy, tomato sauce-like.
The wonton that came with the noodles fish was super flavorful as well. I didn't like the pork ribs much because it was a bit sweet.
The tofu dessert was extremely smooth and piping hot. It melted in my mouth.
The chendol was ok too.
Only downside was there was a little bit of wait, and there were only 2 waiters, which made it hard to get their attention sometimes. read more