Probably one of the best restaurants to dine out in cute little Udine. This place offers a good…read moreselection of wines and local dishes, like Frico with polenta (a hearty dish made of melted cheese, onions, potatoes and served with soft polenta). If you're lucky you can get a table on the shady terrace.

Couldn't be happier with our choice. Warm atmosphere and great food. Highly recommended.read more

Concordia is a stylish and contemporary glass walled urban pizzaria and restaurant overlooking a…read morepark in central Udine. I was there for a film festival event so the food was pre-ordered but still authentically Italian. They did a wonderful job accommodating our group of at least 80-100 people. Their staff worked hard and were quite pleasant and personable given that we didn't start sitting down for dinner until after 10:00 pm. They are a class act. Nicely done!

Ok, this place may not be exactly easy to reach, but if you are in Friuli make sure you make a…read morestop-over here. Idyllic location in a farm, surrounded by trees, great local food, kind staff.

My partner and I visited for lunch, and we enjoyed the novel northeastern Italian cuisine…read more We ordered their lovely luncheon set menu - four or five courses. Decided to go with their Friulian wine pairings to match each dish, another regional touch we appreciated. Service was professional and friendly, perfectly orchestrated. Décor is modern and accomplished, like the cooking.

Fine dining, moderate price, Three Porcini courses, all great. Coffee & water included…read more Friendly, efficient service. Well done...

Recently reopened under new ownership. Friulan/Italian menu. Food was excellent and service…read moreexceptional. Facility has both bar/lounge open daily through lunch and a formal dining area for evening meals. Give them a try, you will be pleased....

While touring the Friuli-Venezia region of Italy we sat down to one of the best meals ever. The…read moreantipasto course delivered a beautiful array of dishes including freshly harvested porcini mushrooms, a platter of prosciutto with a complexity of flavors ~ salty, tangy and sweet. The primo course delivered homemade pasta with a slightly creamy yet earthy sauce with mushrooms (they were at the peak of their season!). And secondo was a true delight ~ the most tender slices of sirloin grilled to perfection seasoned just right over a wood fired grill. I had never tasted something so wonderful. My dessert favorite was the chantilly cream with fresh seasonal fruit but others equally enjoyed the creme brûlée, white chocolate mousse, and chocolate cake. Espresso is a must!! The Piccolo family are the most gracious, knowledgable, and amazing hosts who epitomize the best of northern Italian culture, taste, and style. I dream of this meal to this very day and hope to return soon.

Awesome brick oven pizza and so many options! If you can't find a pizza you like, I would be…read moresurprised! We went here twice during our week's stay in San Daniele, because we loved the waitress and the food so much. Nice pub and great restaurant all in one!