Food is excellent. The wine was very good with a long selection. It was very loud though.read more

We me the chef, Enzo, at a Ferrari event across town. The man running the event introduced us and…read moreurged us to go to his restaurant for the best meal in town. He then told Enzo to take care of his "new" friends. We decided that an offer like that can't be missed so we went there for lunch the nest day. My friend decided to give Enzo our go-ahead to bring out whatever he thought would put a smile on our faces. As you can see from the photo I posted, Enzo was table-side a lot, asking about preferences and potential allergies. We were treated to course after course of great, locally-sourced dishes, every one would be a signature dish for eateries over here in the USA. For example, he sprinkled Parmesan cheese on our risotto (etherial!) and added "aged thirty six months" - and it was rich, creamy and memorable. This small place deserves your attention and a high rating from anyone who understands what it takes to run a memorable restaurant that delivers quality, fair-priced food. In Maranello, the debate is always - Cavallino or Montana - the two most famous restaurants in town. Each has their fans - especially given their Ferrari-centered reputation (Ferrari big-wigs have a private dining room in Cavallino, F1 drivers have memorabilia all over the walls in Montana). However, having eaten at these other excellent places, this place beats them for service, taste, and price. Go, eat, you'll thank me later!

Great panini's! Made my friend a vegetarian option off the menus with fresh veggies of the day…read more Friendly.

Admittedly, we came here because Aziz Ansari came here while filming Master of None, and they even…read morehave a picture of him out front. It's a small space with a few outdoor tables. There isn't really room inside to eat. The outdoor parklet is nice because there's a glass barrier to the street, and there are umbrellas for of it's sunny, blankets for if it's cold. The focus is sandwiched. Paninis are €7 each. There's a menu on the wall in Italian with the 5 daily choices (including a vegetarian one). Wines are cheap: €3.50-5 a glass. We tried: - Braesola with truffle cream: I love that the braesola here is not as salty as in the US - Mortadella with fava bean purée: unexpectedly good You can grab a glass of wine and walk around the market as you wait for your sandwich - no sure if it's really allowed, but no one stopped us. Also, the Mercato has free WiFi. The woman working there were very patient while we decided on our order, and she spoke English. Cash only.

Wonderful, off the beaten tourist's path place for coffee, matcha, golden milk, and excellent…read moreomelettes. The owner and her daughter are so friendly, generous, and kind. They were very patient and understanding of the fact that our group of cousins and spouses did not speak Italian. We went back several days in a row because of the fantastic service and delicious morning beverages! It's virtually impossible to find a good matcha or golden milk in Peschiera del Garda, except for at Feliz Cafe! I highly recommend this place!

My husband, son, and I came here while we were visiting Peschiera Del Garda. We got here after…read morebreakfast, so a lot of the menu items were gone, but it didn't matter. Go with whatever they have because whatever they make is amazing!! We had the wraps, and they made my son a double decker grilled cheese, and he was in heaven. And the prosseco was delicious. So glad we found this place

Best vegan meal in Italy! The lunch is served buffet style and is priced based on the weight of the…read moreplate, similar to Whole Foods in the states. Would definitely come back for dinner next time!

First and foremost, we are not vegan and just happened to get into the restaurant. But because we…read morewere warmly welcomed, we reserved a table for the same evening. In the evening we were then sent on an exceptionally tasty trip. The food was not only taste first class but also very elaborate and lovingly prepared. All in all, we could not be happier and want to thank the owners for the wonderful evening.

We thought we would have time to wander around the old city of Ferrara but when we realized we…read moreneeded to get going to reach our destination on time we fired up the trusty Yelp app to search for vegan food for lunch -- La Vegana was one of the options that popped up -- and it was close to where we were so we plugged in our GPS and headed straight for it. I'm glad we did because it because it was one of the best mid-day meals of our entire two week trip through Italy, Germany and Austria. La Vegana is a small, unassuming restaurant and shop in a quiet neighborhood. There are a few tables for eating in but it appears to me that much of their business is take away and selling vegan grocery items. The menu for the day is written out on a chalk board. We were able to decipher it with no problem but if your Italian is marginal the woman at the counter spoke excellent English and was helpful in making our selections. I ordered ravioli spinaci. It was very good. I ate vegan ravioli three times while in Italy, once when we made it ourselves in a cooking class in Como, then at an upscale vegan restaurant in Venezia, and finally here at La Vegana. The ravioli at La Vegana was not as fancy as at the restaurant in Venezia -- but the taste was just as good. The ravioli we made ourselves was also good -- but we're just beginners when it comes to making pasta. My traveling companions report that they also enjoyed there selections. If you are a vegan and looking for good vegan food in Ferrara, I recommend La Vegana. They open at 11:00am and close at 9:00pm. It is worth seeking out.

One of the best vegan places in Italy. Handmade traditional regional food revisited! Totally vegan…read moreand delicious. Small place (better call if you're more than tour).

On our last night in Bologna, we were lucky enough to get a table and enjoyed one of our best…read moremeals. The service was friendly, attentive, prompt, and helpful. We split the platter of meats, lasagna, tortellini, tagliatelle and ragu, and grilled veggies. The lasagna was soft, pillowy, and decadent without being heavy, the tagliatelle was al dente and flavorful, and the tortellini stuffed with creamy ricotta. For dessert we split a generous portion of tiramisu, which was creamy and rich. We had a couple bottles of Chianti. The ambiance is relaxing with a neighborhood vibes. This is a wonderful osteria, everything was chef's kiss.

Intro: After exploring Bologna to the fullest, we made our way to Osteria Broccaindosso for dinner…read more Located outside of the heart of Bologna, despite being away from the center of the action, the restaurant was almost full. They didn't have any tables outside so we were seated inside. Service (3.5/5): No WiFi unfortunately which isn't great for an international traveler like me. Standard European service. Not terribly friendly and not terribly efficient but I would say they were a bit more attentive than the norm. They did hook us up with some complimentary limoncello shots which was a really nice touch. Ambiance (3.5/5): A little quieter since it's off the beaten path which I like. A pleasant, homey restaurant. Drinks (4.5/5): We shared a bottle of wine. And the aforementioned limoncello shots. Food (4/5): We went with their pasta for two deal where each person gets three different types of pasta that you choose from six or so options. I love getting a variety of dishes so this was a nice way to do it. Not huge portions given the price but still delicious. The dishes were served to us quickly and we got to try some pastas we had never heard of. Overall: When in Bologna, Osteria Broccaindosso makes for a fine choice. It's a 15-minute walk or so from the center of town.