One of the best restaurants on our first tour of Italy…read more We ad a variety of dishes, including grandma's meatballs, an assortment of appetizers, and a Neapolitan pizza. It was all divine. The service and atmosphere here are top notch.

The food was excellent and the staff was so friendly. I had the Don Salvatore pizza. It was so…read morefresh and the dough was very light. I didn't feel weighed done after I ate the whole pizza. My wife had the Greek salad. The lettuce was fresh and she made many compliments about the dressing. Pago Pago sits a few blocks off the main square. This allows for a quiet meal. We sat at a table outside, along the street. Our waiter was kind enough to take our picture- standing in the street and playfully held up traffic to do so. We could not have found a nicer place to have lunch!

Great pizza and other dishes available. Staff are friendly and honest! I liked the thin crusts and…read moredelicious sauced on their many choices of pizzas and the simple and nice taste of their pasta dishes. Alcohol is well-priced and affordable. We went here three times during our stay and enjoyed it every time

On a Wednesday we were lucky to be seated right away in this tiny, but good-looking restaurant. It…read moremade a good impression up front; definitely something for the locals. Service was quick and attentive, even though it was a full house. Food, however, was fine, but not outstanding. Traditional style pizza and a starter of olives, salad, cheese - good choice, but in comparison with other places not the best price/value. Especially the dough wasn't exactly the best one we had so far. I'd still support the other good reviews, but there is still room left to achieve a 5 star rating.

I can recommend this little restaurant. They have excellent service. Very friendly, very fast and…read morethey also speak English. The pizza (Rucola) was huge and also very delicious. I haven't eaten all day but it was still too big for me. I didn't have a salad. I think the salads are actually main dishes because for appetizers I find it a bit expensive in comparison. It's the same prize as a pizza. But all in all the prices are very reasonable. Pizzas cost about 8-9€. Desserts about half. A bottle of sparkling water 3€. A glass of wine about the same. I came at around 6pm. If you're later than 7pm you will probably have to reserve a table.

We returned the next evening. New staff. Fewer patina (Mondays are often quite slow). Husband…read morerepeated the Neapolitan pizza margarita-delicious. I went for the buffalo with grilled vegetables- fantastic. A full meal for one, but light enough to leave room for another dolce. Very comfortable experience, felt even more comfy once more folks came in to eat. Like being at home.

I've being trying Pizza in Italy almost everyday during the last week... and of course, they are…read moreall good (uh, the dough...), but this one in RossoPomodoro beats them all! This cozy restaurant is located in a nice stony street (as almost all streets in downtown Padua). The staff was friendly and helpful with our terrible Italian! We sat on the outdoor area and order a Bruschetta as starter, it was killer! Nice toasted bread with large pieces of tomato on top (and what fantastic tomato, by the way)! Three pieces along with the delicious red wine (ok, don't remember the name of it) were just fine to make us anxious for the main plate. For such, we ordered one pizza of mozzarella and spicy salami. The dough, fantastic as usual in Italy (light, delicious, perfectly slightly toasted), but what really impressed us were the toppings: fantastic cheese and an out-of-this-world salami! From the first bite until the last bite, heaven on Earth was guaranteed... I'm trying as most as possible restaurants, but probably will come back to RossoPomodoro! The starter, one pizza and 0.5L bottle of red wine costed about 20 Euro

Recommended by our walking tour guide of Verona, this place is on the "left bank " (the Rive Gauche…read moreof Verona where many of the working citizens live) this was the best pizza we've had for awhile. No reservations. So we got there a bit early, found a good seat and the place was full within half an hour. The place has unique decor such as the enormous posters to the dining tables themselves. Staff is pretty matter-of-fact. Observing the locals as to whether to use fork and knife on the pizza or hands on. We saw both.

Very good food. Definitely worth the price. Showed waitress the pictures from Yelp and we got the…read morefood we wanted. :D Ivan is the best for people who like a little spice. Nice services. Nice environment. Easy to find regarding location. You can see it right there after crossing the bridge.

I walked from Anda Hostel because of the excellent reviews left on Yelp…read more The menu is presented on a tablet with photos and a list of ingredients. Allergies are also listed. This is definitely a restaurant designed for tourists. Three slices of bread were tossed on the table in a paper bag, along with two packages of Parmesan cheese. Olive oil, balsamic vinegar, and salt and pepper grinders on the table for self-service. I ordered the ravioli with a porcini mushroom cream sauce. The ravioli is filled with spinach and cheese. There's small pieces of crisp ham on top. The flavor is rather bland. Portions are large. The restaurant is large and well lit. Service was quick. The wait help is into quick turnover. I was prodded along because.I was eating slowly. The food is highly overrated on Yelp, especially if you are a foodie.

Great pastas and pizzas. The prices made it even better. Service was excellent. The pasta in the…read morecheese wheel is a must try.

This place was amazing, most of everything in Milano was closed down for the season but they…read morecatered our business dinner, they brought out so many different type of pizza that I had a hard time keeping up with the pictures, but they were all great, staff was amazing giving the fact that they had a group of 50 people in the restaurant, if in the area I would definitely recommend to stop by

Excellent pizza place in Modena. Great atmosphere, perfect pizza's, a nice glass of red wine.read more

This was the first restaurant I ate at when I arrived in Vicenza. It was very close to my…read moreapartment, so I went here frequently. My favorite item to get was the Pizza Diavola. Basically, pepperoni pizza. It's a quaint little restaurant. I also quickly learned that Italians get offended when you try and tip them. Cultural differences.

The greatest pizza I've had that came close to the stateside! It has a neighborhood pizzeria feel…read morewhere they've known you for years. Plus they know what double cheese and meat actually means.