Expensive but good food and unforgettable views…read more Quality: 5 Value: 3 Service: 4 Ambience: 5 This place arguably has the best outdoor dining in Gallipoli. The view is truly unmatched. I ate the best tuna tartar of my life here, plus delicious gamberi rossi, plus a life-changing panna cotta that perfectly melted in your mouth. The service is fine, not great but fine; we had to return a dish with shellfish after telling them we had a shellfish allergy. They apologized a lot and immediately replaced it with the right recipe. The prices are higher than elsewhere in Gallipoli, but you are paying for the view of the ocean, ambience, and general sense of being super fancy. --- Cibo costoso ma buono e panorami indimenticabili. Qualità: 5 Valore: 3 Servizio: 4 Ambiente: 5 Questo posto ha probabilmente la migliore cena all'aperto a Gallipoli. La vista è davvero impareggiabile. Ho mangiato la migliore tartare di tonno della mia vita qui, oltre a deliziosi gamberi rossi, oltre a una panna cotta che ti cambia la vita che si scioglieva perfettamente in bocca. Il servizio è buono, non eccezionale ma buono; abbiamo dovuto restituire un piatto con i crostacei dopo aver detto loro che avevamo un'allergia ai crostacei. Si sono scusati molto e l'hanno subito sostituita con la ricetta giusta. I prezzi sono più alti che altrove a Gallipoli, ma stai pagando per la vista sull'oceano, l'atmosfera e il senso generale di essere super elegante.

Great location! Both inside (air conditioned) and outside seating. Sit outside down next to the…read morewater under the umbrellas. Great service. Wonderful wine selection and very prices. Put your feet in the sea while you eat or after. Food was light and mostly fresh seafood options.

A very good address for lunch or dinner in touristy Gallipoli. La Puritate offers a good fish-based…read morefare at low prices and their service is very kind and attentive. Wait for the free cookies at the end of the meal, they are amazing!

I was looking for a good seafood restaurant in Gallipoli and the reviews in Yelp made me decide for…read moreit. The restaurant is amazing!! The antipasti of seafood is outstanding and together with a good wine you can fly! We also asked for a pasta and it was gorgeous!! It's a fare price for the food! I would definitely come back!

Food was delicious, mainly sea food, nice waiters, definitely recommend! We ate fried sea food,…read moreside salad, oysters, you can select which fishes to fry for you

Originally we thought Gallipoli was only for partying and that we should leave our gastronomical…read morecritiques aside for a while. My friend and I came to la Lampara for dinner. La Lampara proved us wrong! We came one night for a bottle of wine and some raw seafood. First let me tell you that the service was above excellent. They gave us and incredibly good deal and two extra limone granitas for free at the end. On top of that they invited us the next day for lunch but this time for a cooked feast. Night one: Incredible raw food, so fresh some of the muscles were still moving when we squeezed the lemon on top of it. The wine was exquisite too. The limone granitas were artisan made and tasty. Lunch: The next day we had the house wine which was a little less good but still appreciated. The bbq seafood was delicious and lived up to our expectation!

From the owner: Potete trovarci sul centrale Corso Roma a Gallipoli per vivere un'esperienza autentica ed immersiva…read morenel territorio. Stando seduti ai nostri tavoli, potrete gustare verdure e insalate prodotte nelle nostre campagne. Un'accurata ricerca delle materie prime, unita alla cura messa in cucina dalla nostra cuoca, nascono i nostri piatti semplici, pieni di gusto autentico. Ci piace giocare abbinando vini ed Olio Extravergine di Oliva. Il gambero viola di Gallipoli viene da noi abbattuto, come da normativa, e proposto con una leggera marinatura o al sale rosa dell'Himalaya. Le nostre proposte imperdibili:orecchiette con cimette di rapa, la purea di fave, il polpo con le patate, l'insalata di mare, le fritture,i pezzetti di cavallo al sugo, la parmigiana di melanzane, il tortino di cioccolato con l'olio EVO. Ogni proposta colpisce il palato regalando un'esperienza di gusto eccezionale. #intendernonlopuochinonloprovs

Awesome place ! Delicious food , the best pizza and spectacular view!! Good prices too!! Love! Go…read morethere , right ne t yo the beach !

It was ok, I wouldn't rush back. Good for a quick Italian…read moremeal but not great food (very simple). The outdoor area is terrific, literally right on the waters edge of the old historical town. Prices are good compared to the other restaurants around the area. Staff are friendly and efficient. Could do with some background music during the day to liven the place up a little. Would recommend

I was staying at Palazzo Mosco Inn and Maria, the manager there, recommended L'angolo BLU. I had…read moreread about it while researching Gallipoli, so was excited to try it out. We went in May and had a reservation for one night, but one of my friends wasn't feeling great so I walked in and they were so accommodating--they let us push our reservation to the following evening. My two friends and I arrived, the hosts were so kind and welcoming. They didn't speak English, but not a problem--they were smiling and mimed to make sure my friend was feeling better, how sweet! We had a dictionary on my phone, all was well. Maria talked about the seafood, and in particular the local purple shrimp, so I wanted to try it out. When I saw shrimp on the menu, I didn't even know how it would be served or what with, but I pointed and that's what I got. I wasn't purple, so who knows if it was the local shrimp, but honestly, they were THE BEST shrimp I've ever had in my life. My friends got linguine vognole (linguine and clams) and a seared tuna (if I'm remembering correctly...) and I won the ordering contest. :) Our kind waiter brought our dishes over, he turned an espresso cup over, leaned my dish against it. The platter had the large shrimp (steamed or boiled) lined up and dusted in flakey salt. He bathed them in olive oil in front of me, flipped them over, and tah-dah. They were mine. (I wish I took a picture or video of this, but it was MEMORABLE!!!) This restaurant is a beach-y spot, but a little upscale (jeans were fine but shorts might not be), so I went to dig in with my knife and fork. The hostess noticed and ran over motioning with her hands and brought a hand wipe with her. I went for it and was so glad she gave me the o-k to peel the prawns with my hands!! The prawns were sweet, succulent, and the best I've had (and I grew up on the ocean). I absolutely loved them. We ended the meal with some granita and I was one HAPPY camper. If I were coming back I'd 100% get this dish again, or ask for a recommendation and go with it. Maybe stay away from the pasta... the seafood is too good to be mixed in with noodles. :)

One of the best restaurant. Very tasty food. Have to book in advance. Highly recommendedread more

Hands-down, the best patisserie and gelato place in town. their pastries a quarter pound of gelato…read moreis amazingly creamy and fresh. The location is right at the edge of town near the Fortress tables outside in the sun as well in the shade. If you only eat one pastry or gelato in town, this has to be the place.you need to order at the cash register first and get a ticket.