Good place to go for a steak. If I did not know I was here in Italy (and the Italian on the menu),…read moreif feels like I'm in a steakhouse in the US. On Saturday, this place opens at 7pm. By 8pm it starts getting busy and before 9pm there is a waiting line. Only reason not getting 5 stars is that the service starts lacking once the restaurant becomes full (expediitors just drop off food and walk away without saying a word), and haven't seen my waitress in a while.

Quite possibly the worst fajitas I have ever had. The meat was old, over cooked and hard as a…read morerock. The lettuce was a garnish, not a side dish. The same goes for the 7 "black beans". Even if it was cooked correctly, it's not enough for a meal.

Best "steakhouse" in town! Good wine, selection of different steaks and home made desserts.read more

Had a great dinner here. Great meal with very friendly, prompt, and attentive service. Indoor &…read moreoutdoor dining available; on a hot day I opted to eat inside, which was pleasant. I had an excellent variant of pesto pasta, a delicious T-bone steak, good panna cotta, and a nice wine, suggested by the server. I'll seek out this restaurant again if I return to Genova.

Ah absolutely lovely find in the heart of Genova. We tried the pasta al capriolo but will…read moredefinitely come back for the steak, which you cook on your own personal hot stone at the table. The pappardelle are home made) as with all their pasta) and the meat was tender and delicious. I had the pan a cotta for dessert which was silky smooth with a lightly toasted caramel sauce. This place was an absolutely wonderful find. It's small, rustic, and very welcoming. The staff is extremely friendly and accommodating. I would definitely recommend to a friend.

Lovely place to eat with a view of the bridge lit up at night…read more Shrimp risotto was delicious. My daughters had pizzas and said they were fire. It's more like 4.5 stars

Really wanted to like catullo's, but it was such a disappointment. The fra diavola was very good,…read morehowever the arincini were a disappointment. The outside was way overcooked but the goat cheese inside was actually cold, like right out of the refrigerator cold, I've never had arincini with goat cheese (we lived in Italy for 3 years) my wife got the bolognese and it was just like over seasoned hamburger with these horrible chewy noodles. My wife pushed it to the side and didn't eat it. The waitress couldn't care less and asked if we wanted a to go box for it. Had heard such good things only to be let down.

What a lovely intimate restaurant. Mostly locals. Friendly service. Authentic food. This place is…read moreall about meat. We had appetizers of lardo, slices gossamer thin with toasted bread and wonderful salami. We followed that with penne with a sauce of ragu and artichokes and finished with thinly sliced steak and mushrooms. A bottle of Frescolbaldi Brunello de Montalcino and a couple of macchiatos rounded out our lovely two hour lunch.

We wanted a carnivorous lunch today so we searched for a meat place in Milan. Surprisingly there…read moreare many! A nice surprise actually, now I have my bookmarks full. Well we ended up choosing La Carbonaia and we were not left disappointed, or at least, not completely. The place is very small and characteristic, the grill is front and center with a display of costate fiorentine in front. I like the vibe. They bring a complimentary appetizer, mondeghili, typical Milanese fried meat balls, de-li-cious. I order a grigliata mista and the others order a fiorentina. The grigliata mista is kind of disappointing, especially the serving size. It's a very small plate with just three types of meats, I expected more quantity. It was very good, but not filling at all. The fiorentina was delicious, with some very tender pieces and other not so tender ones. Very rare, they don't even ask how you want it, that's the way you have to have it anyway, all in all a good experience.

Excellent Tartare steak…read more This American style bar you will find delicious dishes of meat. I had a Tartare steak of horse meat, lovely. The staff is nice and very kind. They also have a nice little wine list.

From the owner: Spécialités de viandes sur ardoise ou sur assiette, sauces maison, pommes de terre au four, épis de…read moremaïs, etc. Hamburger boeuf hérens et Suisse Spécialités de rösti Plats Valaisans Salades diverses Galettes et crêpes Glaces ....

Was first in the restaurant we had a reservation at 7:00pm opening time yet they served four tables…read morebefore us. When we asked when we would be receiving our food we got told they assumed we didn't like it medium rare. Chef came out slammed lamb chops on our plate and told us to tell the waiter if we needed it more cooked as he walked away in an angry tone, we felt like maybe it was time for us to go as we didn't feel welcome so we asked for the check. Chef came out angry told us to finish up and leave we said we'd leave now he ended up walking us out yelling shame on you all the way out, about how we were in the wrong. We are Mexican we assume it was racism you all are welcome to try for yourself as everyone else was treated kindly.

This is a very restaurant in Zermatt that satisfies your palate along with all your entertainment…read moreneeds. I loved the soup served in a high heel, the foie gras, the eclectic ambience and the mini concert during the dinner. We were attended to by the owner and treated very well. Excellent service, food and a super fun evening!

Absolutely the worst service I have ever received. Took over an hour and 40 minutes to receive our…read morefood, half of it came out cold, and half of the group was finished with their lunch before the other half of the group received their food. The staff refused to offer compensation for our long wait.

Tried this place after reading TripAdvisor and recommended for pizza. We didn't have a reservation…read morebut we're one of the first at the restaurant with a baby which meant early dinner. They placed us in the basement and all other tourists coming and all the Italians upstairs that for me takes away the charm of a place. When we left there were still some free tables upstairs. Got 3 because of the food and not the service what so ever.

I am a retired chef from the US. This place is restaurant perfection. It is my favorite restaurant…read morein the world. The pizza is, of course, excellent but you can't lose with anything on the menu. On the menus, btw, everything is pictured and everything comes out looking exactly like the pictures. I've never seen that happen in any other restaurant. If you're in Torino you have to eat here

The food is authentic American food at a more than reasonable price. The staff is very friendly and…read morefast. We were very pleased with the meal and atmosphere. I had the fajitas and my wife had the junior burger. Both were fantastic. The best surprise was the beer selection. They had IPA's and a great draught beer selection.