Darlene has been cooking for me for over a year now and I am delighted. Her food is delicious. She…read moreis constantly coming up with new fresh seasonal choices. Plus the kitchen is always spotless when she is finished cooking! I highly recommend Cuisine by Darlene!

Darlene was sent to us as a gift after I had surgery by my employer. Very professional and nice! My…read morechildren are gluten and dairy free. Darlene went above and beyond to accommodate that. The interview on what kinds of foods my family enjoys was thorough and we were not disappointed. All 10 of the meals were fabulous and heated perfectly with provided instructions. I highly recommend Cuisine by Darlene. Thanks for the phenomenal service!

I contacted Erynn to cook for a quiet, 2-person, birthday dinner aboard a boat in the Charlestown…read moreNavy Yard. Erynn is patient and sweet and such an AMAZING chef. I have never hired a personal chef before, so I didn't have any expectations, but our meals were TRULY awesome. She made for us, mussels in tomato broth, fish with asparagus and tomatoes and olives, beef with mushroom risotto and this espresso chocolate custard that I could've eaten for the rest of my life for every meal. (I attached 2 picture of the entrees.) I fully intend on hiring Erynn again in the future, perhaps for a larger cocktail party. Thank you Erynn!! You're the best! x

I hired Erynn to cater the food for my June 22nd wedding and to say she did an amazing job is an…read moreunderstatement. This was some of the best food I have ever had and every guest agreed. Not only was the food beyond exceptional but Erynn is on-time, responsive, calm, and, while friendly, is a tough cookie. She was put in a situation with a tiny kitchen with very little room to maneuver and she didn't come to me with problems, she just figured out how to make it work. And her price structure is beyond reasonable. There were some issues but they were more the fault of my planning. But you live and learn. I wouldn't hesitate to recommend South End Chef and I hope I have reason to hire Erynn again. Her onion tarts are going on my Top 10 list of "Best Things I Have Ever Put In My Mouth". I will post some pictures soon.

I hired Richard and Katie to come to my apt to give me an private cooking lesson. I didn't really…read moreknow what to expect, and when they asked me what I wanted to learn I told them I wanted to learn "some of the basics". Well in just a couple hours we were able to cover SO much ground. From making a delicious salsa and homemade chips, to a steak and a chicken, even farro with caramelized onions. Not only did I learn tons of REALLY helpful skills that I've already been implementing, but I had delicious food that lasted me for a handful of meals THAT I HELPED MAKE! They brought all their own ingredients and left my kitchen completely spotless (possibly cleaner than how they found it) I am so thankful to these two and I look forward to our next lessons.

When my husband and I first decided to find a personal chef we thought "maybe this will help, we…read morecan't keep eating out, it's killing us." Neither of us really knew what a personal chef service looked like. We love cooking but we didn't/don't have time during the week to cook. We hoped we'd get more vegetables into our diet at a minimum. That not eating out would mean less of the white devils (sugar, salt). I reached out to The Skinny Beet in a frenetic and desperate state last December. Since they've entered our lives the sun is shining, the clouds have parted and Mondays are happy (re: they are miracle workers). We have been a weekly client with The Skinny Beet for almost 3 months now. At the end of 1 month we reached out to them and shared a list of each positive benefit directly or indirectly related to hiring them as personal chefs. I would like to share this list with you (reader of my review): 1. My husband and I spend more time together. 2. We portion control better. 3. We work out more (have time to work out). 4. We feel better: less groggy, less irritable, more energy. 5. The food they make tastes flavorful, wholesome and satisfying. We get to eat our favorite cuisines with less of the sugar/salt and more grain/vegetable variety than what we know how to cook. 6. We waste less. 7. The brain space we wasted thinking about what to eat, what to cook, when to go pick things up, crap-I-forgot-an-ingredient --- Poof! Gone. Which, working full time while part time grad school, any and all brain space I can allocate to my work is priceless for me. From Week One: Flexibility with schedule and menu planning was made easy for us - We come home and our kitchen tools and pans lovingly (and somewhat expensively) acquired over time are clean - There are delicious dishes made with quality ingredients ready for devouring in the fridge. We are so grateful for the difference The Skinny Beet has made in our quality of life. Seriously, I wasn't kidding: Miracle Workers.

Suddenly Simple Catered our Celebration of Life for my wife Mary Ann. Melissa immediately…read moreunderstood how important the event was to us. She was wonderful to work with. She is responsive, professional, expertly guided us to a perfect event. The food she and her team prepared in our kitchen was delicious, looked great, our guests loved the variety and quality. Her staff was warm, friendly, courteous and professional. We highly recommend Melissa and her team, only caterer we would use going forward. Suddenly Simple Catering is simply the best!

Beautiful presentation, delicious food. The chef is able to accommodate dietary needs and…read morebudgeting. You won't be disappointed.

Reached out for my husband's 40th bday. His best friend was in town and, given the pandemic, wanted…read moreto do something special for dinner. All 3 of us are pretty happy to eat anything, so I allowed Lisa to suggest a menu and her picks were perfect, like she knows us! The lobster fritters and the sauce they provide are amazing (I could eat them on the regular). My husband and his bro are from the south, so Lisa and I chatted about a brisket as the main course protein and I can confirm that they made a legit brisket (the bark was delish). I would recommend anyone looking to "go fancy" for an at home dinner, contact Tasteful Adventures!

They did a fabulous job catering our small event. Lisa is great to work with. She worked with my…read morebudget and actually came in under than what I told her! We had cheeses, meats crackers, lobster rolls and shrimp. People raved about the food! I will most definitely use them again!

Danielle is Terrific: on time; Delicious dinner; what a treat for us with relaxing and a 5 Star…read moredinner prepared and served and when she left: no evidence she was here; ( except our satisfied and smiling faces!!) Everyone needs to treat themselves to Vesce!!! Bill S

Danielle was our private chef for my Mother's Day dinner in Lake George and she was absolutely…read morewonderful. She prepared a phenomenal multi-course meal including stuffed mushrooms, arancini to die for, risotto, mozzarella caprese, pizza margarita, and affogato for dessert. I cannot recommend her enough if you're looking for someone to make a special evening/event that much better. She was prompt, clean, stuck to our schedule, and was extremely pleasant. She even packed up all the leftovers for us to enjoy the next day (which we did!). 10/10 we would absolutely use her again!

Jam was hired by my sons for my surprise 60th, for approx 60 people. That was my best present ever!…read more Jam's selection of healthy, most delicious and so beautifully presented foods are beyond words! My guests are still talking about how scrumptious everything was! The servers that were provided by Jam were amazing! They also cleaned my kitchen as if no party ever took place. Jams' selection of foods are very fresh, in season. The way in which Chef Jennifer combines and creates dishes, enriches one's palate beyond words! Good food is such a huge factor at a party. Jam was a great pick for mine! I will be using her again without hesitation! You should ,too! You won't be disappointed! I'm so happy she is close in location of me in Hull. I hope she stays! Thanks again Chef Jennifer!

Jen catered our intimate wedding dinner in Scituate and the food was delicious! The apps were all…read moreso great that it was hard to pick a favorite. She was very professional and friendly, and coordinating the menu was a breeze.

We booked Ryan to cook dinner for my mom's 70th birthday. It was the first time we've ever done…read moreanything like this. Naturally, because it was something new, we were a bit anxious about the experience. We weren't sure of all the moving pieces or how easy/difficult the process would be. When Ryan left on Saturday evening, our kitchen sparkling, it was like he had never even been there, except we were stuffed with incredibly delicious food. From my first contact with Ryan to the when he left my mom's house, it was all so easy. The menu was easy to decide on (Ryan has a huge selection of dishes he can put together). Ryan was easy going and guided us through each step. Ryan brings everything he needs, pots, pans, silverware, china, and food. He got to work right away, and when it came time to sit down, we were treated to an incredible feast. Every course (we had 5 courses) was delicious and elegant. We were served by Ryan's assistant. It was really like we were in a restaurant. I was eating with my back to the kitchen, and it was hard to even know he was there. He was efficient and didn't distract from our dinner (he was also willing to chat when we pulled him into the conversation.) If you are at all anxious about the process of having a chef cook dinner in your house, you shouldn't be if you pick Ryan. I would do it again in a heartbeat. Here's what we ate (If we could do it again, we'd eliminate one of the first three course... we. were. stuffed.): Hard Cider Pumpkin Bisque (a table favorite. Fall in a bowl) Wedge Salad (the dressing was dynamite) Scallops and risotto (Another hit. This is where we were feeling rather full). Filet OR herb encrusted chicken (maybe the best filet I've had in a long while. Just cooked perfectly.) Tangerine Creme Brulee (blow torch demo included!). If you're thinking about doing something romantic for a significant other or planning a larger dinner (we had 9 people), you should hire Ryan. You won't regret it and you'll impress everyone.

Chef Ryan is amazing - and his food is simply outstanding! Our children surprised us with a…read morecombination Anniversary and Birthday dinner last night, and the menu was superb. The braised short rib grilled cheese appetizers were nothing short of amazing and could have been a meal in themselves ... but we continued with fantastic corn chowder with crab, arugula salad with melon and pine nuts, and stuffed cod that melted in our mouths. Add in lava cakes ... and you have a meal that is totally over the top. But the best part of the night was Chef Ryan and his assistant Leslie - who cooked, served and cleaned up. As they left you would never have known anyone was in the kitchen !!! Simply amazing. If you want the luxury of have your own professional chef for an evening - call Chef Ryan - he's the best !

Julia's Catering has been some of the most delicious food I've had in a while. Portions are always…read morelarge sized and plenty of food to go around! It's made with healthy ingredients, and did I mention delicious. Try the gnocchi.