This spot was recommended to us by a local optical store close by and we wanted local, real-deal…read morechill, no tourists kind of restaurant to enjoy our last evening in Palermo. We were welcomed to our outside table by Ivan--un grande! He is super nice and insightful with suggestions. He answered all of our questions in Italian and in English! The food: AMAZING! We started with a couple Jameson on the rocks (generous pour) and the calamari fritti as an appetizer. Buonissima! Lightly fried served with lemon wedges over un insalata valeriana--ottimo! After we ordered the spaghetti alla vongole veraci (fresh--not frozen) and the pappardelle con gamberetti e pesto dì pistacchio--wow! Totally different and wonderful! Ivan was so accommodating and gentile. Bravi tutti quanti a Ristorante Caffè Giada!

A wonderful restaurant, the food was delicious and portions were sufficient. Service was very…read moregood. Beautiful ambiance. We went with a large group and there were no issues.

We went here 3 times during our stay. Fantastic pizza, delicious pasta dishes, fresh salads…read more Service is excellent. Very reasonable. A bit more for gourmet items. Best tiramisu in Sicily!

A great find in Palermo. This restaurant specializes in organic foods with a varied menu. I had…read morelinguine with versace clams and it was very good. My wife had the salmon which she found delicious. My friends had mozzarella with tomatoes (REAL tomatoes - not industrial fakes) which they loved. This is definitely worth a visit if you're in the area looking for a quality meal - we would definitely return.

Found this from an online article about the best place for a granita in Palermo... and it is truly…read moreawesome. The place looks pretty lame and probably wouldn't be the kind of bar you'd go into. But it's real vintage, and the guy who runs it, Pino, is going to be so happy you came in. He says that article has brought him a ton of business. For the granita, you've got to ask for it - it's not displayed, but kept in a freezer near the door. Pino makes just a few seasonal flavours as well as classics each day, using only natural ingredients. A good sized granita costs less than 3€.

I Came here after a local recommended us to come try it. We…read morestarted with mango salad and caponata, both delicious, and nice portions. Fish couscous and lamb couscous very good. Rich intense but delicate flavor for both dishes. Great stuff, very polite and friendly. I will definitely come back again and try more of their dishes

Exquisite interpretations of a broad array of Mediterranean classics and twists on Sicilian…read morestandard dishes. We ate outside and enjoyed the relative calm of the backstreet location for an alfresco dinner. May have been the best aperol spritzes we had!

Good place for a quick bite near the train station. Fast and efficient. Good selection of pastries…read more Coffee was excellent. They also give you a side of water when you order your coffee. They did have techno music in the background, which was a bit much for this time of the day, but I can live with it.

Found this place on my way to central station. The pastries are delicious and fresh. The coffee was…read morealso great. They have a variety of gelato which I did not taste but I can imagine it been delish. The prices are also very affordable. I saw many locals come in grab a quick espresso and go.

At this small cafe, there was gelato, pastries, breads, and other options. There was any sitting…read moreon the inside I believe, but plenty outside. There were a number of gelato options to choose from. I went with the Stracciatella gelato in a small cup (2.80 euro). Stracciatella is essentially chocolate chip ice cream. This particular gelato was solid. It was not that creamy, but still very appetizing. Will I go back? Yes.