Cool spot, located on the other coast of Ibiza. I don't think you get sunset views but you still…read morehave an awesome beach, a world class menu, and cool design. The zelenski and Rosen soap is a nice touch. Music selection is also good. There's a mix of bottle service type seating and normal restaurant seating both have equally good views. However, the more lounge type seating is a little hard to eat off especially considering how well presented the dishes are. The seafood risotto was far too fishy for us to enjoy but the octopus was excellent. The deconstructed lemon cake was ok, more annoying to eat than anything else. Overall it's a cool spot both date and night.

Spectacular view and design in a beachfront setting. Food and cocktails were so good as well as the…read moreservice. Thanks and we will definitely be back!

Part of the W hotel in Ibiza. Food is excellent and the night we went it was a beautiful full moon…read morethat was on full display from the table. Photos do not do it justice and will not bother to post. Truly enjoyed the gazpacho and croquetas. They offered some French oysters shucked table side which were incredible. Shrimp hamachi also very good. Calamari was just okay. Beach itself is not the best in Ibiza. But hotel and restaurant are worthwhile.

Great dinner at the beach front of Santa Eulalia, the restaurant highlights flavors Of the east of…read morethe Mediterranean meets Ibiza with a relaxed and contemporary vibe and amazingly fresh seafood. We got there around 10pm for dinner and started with a couple of Veuve champagne (17 Euros, pretty reasonable). The highlight of the night was the red shrimp carpaccio from Arenys de Mar dressed with olive oil and fresh black pepper, OMG scream freshness! We also ordered the catch of the day (Sea bream) that was grilled to perfection! We also ordered the padron peppers and the hamachi sashimi, both were excellent.

What a great spot. Everything was wonderful! We sat at the…read morebar while waiting for a table and it was a true delight to observe the love and care the bartender put in crafting the cocktails. Our waiter was amazing and made us feel welcomed and at home. The menu was impressive and the food outstanding. I loved their uniforms and their aprons. My waiter was so kind that he got us the owner out to our table to tell us about the aprons brand and webpage! Loved the experience and would definitely go back! I didn't take any pictures with my phone but I dir with my pro camera so I'll be uploading them soon. If you are in Ibiza and read this review, treat yourself going to this place, you won't regret it! And if you do please let me know!

Definitely one of our favorite meals in Ibiza. The food was fresh plus there is outdoor seating…read moreavailable in a nice plaza in town. Their prosecco sangria was so good we came back for a glass the next day. Only complaint was that Service was a little slow. Unfortunately they were out of the app we wanted and didnt let us know until about 20 minutes after ordering, but overall a very good experience.

Highly recommend this spot. We sat inside and the interiors are beautiful but really what makes it…read morestand out is the food. The croquets, Gorgonzola pasta and carrots were all delicious. For dessert we were recommended the Toblerone cannelloni and they didn't disappoint - crispy pastry with plenty of filling. We were able to get a reservation the same day online, don't miss it when visiting the old town.

A good dining experience in Dalt Vila. Seating is outside on the cobblestoned streets, with all the…read morevisitors hustling and bustling past. They serve Italian food, with a heavy emphasis on wines. We shared some grilled aspparagus, bread/aioli (worth the extra fee, the aioli had a delicious garlic flavor, and you get a side of olives in a spicy oil), sea bass, and a spinach risotto topped with quail and a foie cream sauce. Everything was good. The bread and asparagus were our two faves. They paired nicely with a glass a white wine.

Hippy meets hip! This is the perfect place when looking for great food and a chilled out…read moreenvironment. Sit back and enjoy their live music. If you're lucky they'll surprise you with original Ibiza dances or other sorts of entertainment! They're famous for their amazing tartes flambées.

If there's one restaurant you must experience in Ibiza, it's Amante. Perched right along the…read morecliffside with the ocean as your backdrop, the setting alone is worth the visit and the staff matched it, attentive and warm from start to finish! The food didn't disappoint. The monk fish & prawn croquettes were deeply savory (a touch more crisp would've made them perfect), while the squid risotto with grilled scallop was a dramatic, beautifully balanced standout. The raw beetroot was a standout with cream cheese, spinach, and nuts was an unexpected burst of flavor and texture, and the ceviche de Sirvia was light and citrusy. Dessert came as a surprise, the extra virgin olive oil ice cream sounded odd but was creamy, light, and genuinely delicious. Drinks were just as memorable: the Watermelon Power was refreshing with that view, and the tequila shots with orange and cinnamon were a total game changer!

Amante Ibiza is a luxurious and serene seaside haven highlighting the unspoiled beauty of the real…read moreIbiza away from the hectic rhythm of club parties that Ibiza is known for. Overlooking the rocky cliff of Sol d'en Serra, this Spanish Mediterranean gem of a restaurant and beach club boasts some of the best panoramic views of the sea on the island. Reservations for the restaurant and daybeds are hard to come by and must be booked at least three months in advance. Despite its exclusive reputation, Amante's staff are down to earth and friendly, letting you enjoy the views and savor your meal. The monkfish and prawn croquettes were soft and savory. The finely sliced beetroot petals filled with cream cheese, spinach, and pine nuts were to die for, dressed with lime and a drizzle of agave. The ceviche of tender whitefish with cucumber aguachile was fresh and zesty. The main courses did not let us down. The squid ink risotto topped with a grilled scallop was on the lighter side but prepared well. The rose shaped pasta filled with prawns over beurre blanc and caviar was divine. We chose a unique dessert that we hadn't tried before consisting of extra virgin olive oil ice cream, toasted macadamia nuts, and olive oil pearls. It felt healthy, nourishing, and sumptuous. We ordered chilled shots and cava while enjoying the sunset and then went downstairs closer to the beach to indulge in more breathtaking views of the moonlight bouncing off the waves. Definitely a night I will never forget.

Just the perfect place to be in Ibiza! I spend amazing…read moretimes at l'Orso with all my friends, beautiful spot, delicious meals and the mood and the music of the restaurant after dinner make for a really fun "going out" feel ! I will be back for sure :)