It was my first time at le Rouge Vin, I was attending a birthday & since we were 8 people they…read moreinstalled us in a private room. The waitress came to explain to us the presented menu options from a la carte to the seafood buffet. We all opted for the seafood buffet. We feasted on lobster, crab legs, salmon, mussels, escargots2 & the list goes on. The food was great. The buffet was always full every time we went for a refill. They had a great wine list. The variety of desert was delicious. Service was excellent, staff very professional. We had a great experience with food & service. Will definitely go back.

Le service est très bon et le filet mignon super avec une très belles présentation de légume.read more

The soup du jour today was homemade cream of onion. Fantastic flavor. French onion will leave you…read moreunderwhelmed after this. The other diners included a group of truckers, married couples, and a group of retired women. Everyone seemed to be smiling. The waitress spoke limited English but was very understanding and we were able to communicate just fine.

With limited French, we ordered Steak Minute Sauce Brune (tenderized steak with brown sauce) and…read morespecial Fish & Chips Maison (but opt for mashed potatoes, instead of potato wedges). The pounded steak was griddled instead of charbroiled or grilled and has natural and honest taste. Learned from the last joint, we call for rare but steak still came up medium! Perhaps that how steak serves around here? The fish dish is battered and deep fried quite similar to any other fish & chip serves in the states. The meal precursors with POM roll with butter and ends with sweet bread pudding and good coffee. The nice and pleasant waitress also offered WIFI password for getting online. What more can anyone ask for ;-)

The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

Great selection and service! My year-round go-to fish and seafood shop in Montreal! Access and…read moreparking a breeze as well.

High quality of fish . Fish is fresh and delicious. Even the service is good too…read more Thank you.

Excellent oysters!…read more Worth the price. I had the dozen $35 variety and it was great. Nice people.

Fresh oysters! Loved the variety. Definitely try them if you are hanging out at Jean-Talon Market.read more

Had a nice lunch at this place. Nothing spectacular but had a nice prime rib and the shrimp bang…read morebang and didnt even cost 40$ with the tip. Service was good. I would go back.

My friend and I drove for over an hour one evening to get to this place because he decided that…read morethey had the best shrimp bang bang. When we arrived the restaurant was pretty full, I believe it's a good idea to reserve but there is lots of seating so it shouldn't be a problem. I had the Trio: langoustines, pétoncles, crevettes and he had a plate with crab, shrimp and a coquille st jacques. He of course had the entrée of shrimp bang bang and I had the crevettes à l'ail gratinées. His shrimp bang bang were definitely worth the drive and the rest of my food was pretty awesome as well. The crab, however, was definitely not fresh and was kind of squishy but we are no where near an ocean so I can't expect miracles. The waitress was really nice and the food came amazingly fast. I definitely recommend this place if you are in the area and are craving some seafood and you should give their shrimp bang bang a try while you are there, you won't regret it.