I didn't know what to expect being a typical American trying an American culinary stable, aka…read moreburger joint, in small town Sweden, but it didn't disappoint. To start get the cauliflower, amazing. I would give it five stars on that alone. I got the number 5 burger and it was quite good. A little on the small size for me but then again I am a typical Texan in that everything is bigger is better. :)

Bra Hak is just what It says in Swedish, a good place. The building is an old industrial brick…read morebuilding and the venue features old visible beams mixed in a industrial New York kind of vibe. Warm and trendy. Music selection: Soulful. You have a choice of 7 different burgers and the odd man out Falaffel Wrap. The selection should cover most tastes. Most excited we were of the bacon jam and figuring out how that would taste. We both went with number 5, "En mästare är alltid en mästare". The burger itself were a good burger: the flavors mixed well, the bread was fresh and the meat cooked well without going dry. If one would complain about anything, the paddies were a bit on the thin side. Fries were ok, though of the thin standard variety. For a 189:- burger I would assume something more. Coleslaw was approved, though it's not my favorite piece on a burger plate so don't take my word for it. All in all, a very decent meal at a nice restaurant, that gets almost an extra full star for atmosphere. With the bar getting constantly raised for burger joints in the larger Stockholm area, I'm missing some oomph, though I am leaving satisfied. I will be coming back. On a general note; when will burger joints trying to position themselves seriously in Sweden start serving sweet potato fries? We need need more sweet potato fries in our lives!

This place is amazing!!! Our friends took us here once we got to Eskilstuna. We had a few beers and…read morethe pizza arrived. It seriously rivals Brooklyn pizza and that is not an easy thing to say. Another great thing is the pizza salad, it is shredded lettuce with salt and pepper and a vinaigrette. Sounds simple but it is delicious :)