Love love love this place . Best Bbq hands down! Great customer service loaded potatoes are big and…read morethe best we have ever eaten! .

The staff is always nice and friendly. My husband and I have always loved the loaded potato and bbq…read moresandwich. Today, though, it was very "off". The barbeque was EXTRA, EXTRA vinegary. You couldn't taste anything but vinegar. That's not the good southern BBQ we were used to. It was more like Carolina BBQ, which is horrible. But, I'm not counting you out. Maybe it was just a bad day or maybe you've changed it altogether. I hope it goes back to the way it was.

To me the best good around. Friendly service & always feel welcomed . Good South Georgia cookingread more

Good customer service and I had fried fish with sweet potato fries both were good. My had had a…read moredelicious double hamburger.

I was always a little wary of this place because it doesn't look like much from the outside. But…read morethe inside is clean, and my hot ham & cheese was nice and fresh. I liked that it came with a giant pickle spear... haha. I had a cold when I went there, so I couldn't taste very well. But what I could taste was excellent, and I'm already thinking about what I'll order next time from the extensive menu. Larry's is a great alternative if you're tired of Subway. Update: No pickles with a to-go order? That's lame. We also discovered that the drinks are waaaaay too expensive. Water it is. But we still love the sandwiches.

Since the around 2005 I used to eat at Larry's Giant Subs Vidalia at least three times a week for…read moreseveral years. Better than Subway - as they offered more variety to put into one's salad or sub. You pay a few dollars more than Subway, but it was basically decent, and they gave you a big slice of pickle on the side. And they gave you a points card that everytime you went in and ordered a salad or sub, when enough points were accumulated, you'd get a free salad or sub. So when enough points were accumulated, I happily handed my fully checkedm off card and ordered a Sally Sherman Egg Salad salad with the usual Egg and Mayonaise mix egg salad. But when the salad was brought to y table, I looked down at the salad and saw ONE HARD BOILED cut in half and each of the two little egg halfs were neatly placed in the upper left and upper right corner of the salad. No egg and mayonaise mix egg salad! This happened around 2012, 14 years ago. Such a rip off scam. I have only frequented the place ONCE in 14 years, to see if there were any possible improvements. Just saw the prices jacked up to the Moon! The place is just an over promoted rip off joint. Won't be going back ever again! Avoid Larry's Giant Subs and save yourself the grief. Richard L., Vidalia, GA

For the price and where it's located it's okay.. but the food is not that good.. staff is always…read morefriendly.

Food was good the place was clean and the service was good. The ambience was OK…read more I will recommend my friends to this restaurant

Great prices for good food. Sure it's not the best food but it's relatively healthy and for the…read moreprice you cannot beat it.

Always good always cheap. Nevertheless had a bad experience. It's better and healthier than fast…read morefood and fast food prices. Service is good.

Best dang Chinese food this side of the oconee River. The egg rolls are to die for and the house…read morespecial lo mein is soooo goood.​

the prices on the picture of the menu were not even close to what was actually charged, but the…read morefood was adequate they got our to go order ready in the stated time

The manager at od seafood is very rude. I didn't want to eat my boil because the spice I requested…read morewas not on it the vegetables weren't fully cooked (hard).When I complained about the food he talked over me. I told him I wanted a refund he said no and told me everything was cooked fine. My mom showed him how hard her potatoes were. He talked over her to and said no refund and don't come back.

We enjoyed our lunch at this Vidalia seafood restaurant. My wife and I both had the Pick 3 Meats…read morewith 1 Side Plates. We both had fried scallops, fried shrimp, and buffalo wings. I had the Cajun fries and my wife had onion rings. The shrimp was huge and delicious. The buffalo wings were great. The scallops had been cooked in old oil, so they were just OK. My Cajun fries were just plain steak fries, and the onion rings were from packaged frozen rings, a little dissapointing. We also had the fried pickles for an appetizer, and they were wonderful. The massive stained vertical poles interior with large diameter shipping ropes made for a fun nautical atmosphere. Our waittress was very attentive. We found the menu very pricy. The two meals, appetizer, and two waters was $58 before the tip. The ambient music was just right, not too loud.

I see all the negative reviews. And I can only speak of my experience. But I had a decent meal in…read morethis admitted, "hole in the wall." This is definitely a "country" place. Nothing fancy. Has a diner like feel with green vinyl booths and pub lighting. There is a separate sports bar type concept across the hall from the regular restaurant. Very much a basic grill and sandwich type of place. They have cheeseburgers, various types of breaded/fried chicken, steaks. Ham and turkey sandwiches and hoagies. They have lunch plates serving up things like honey sriracha salmon, chicken tenders, fried shrimp, etc. Apps include cheese sticks, jalapeño poppers, ahi tuna. They have a setup where you can do their salad bar, soup and salad, soup and half a sandwich, and various types of prepared salads. They have daily specials as well, which is what I ordered from. I had the bacon pimento cheeseburger medium, and it was cooked appropriately and well-seasoned. The pimento wasn't quite melted, but was still pretty good. Bacon was perfect. Large portion and I only ate half and took the other half home. The fries were fantastic! My meal cost without tip was 21 dollars, and I consider that a great deal. Other specials included fried pickle chips, lemon herb cod, blackened chicken Alfredo, sweet potato casserole, California chicken salad. Service was on the southern side of slower, but attentive. My server even got me a Diet Coke in a to go cup as a courtesy, without being asked. Most of my time over the last five years has been spent in New York and other metro cities. Don't walk into this place expecting a Michelin star restaurant. It's a homey rural feel with down to earth people and decent food. Take it for what it is and enjoy the kitschy southern atmosphere.

Food quality was poor, napkins stunk like rancid grease! I…read moremet people here for lunch and needless to say, I was embarrassed with the quality of food! Sad!