I door dashed them the other day and the food was sooo good that I had to come over and check it…read moreout in person. I had previously ordered their chicken and Waffles and grits. Bot only was everything packaged well, they included all condiments without my having to ask for anything. Their fried chicken skin was crispy and flavorful whilst the meat of the chicken was perfectly cooked and moist. The waffle delicious and the grits were a great big portion and hit the spot. Today I decided to try their beef ribs with their baked Mac and cheese and Lil Gwen's Candied Yams. I love the nonsense decor. I find it cool that it's homed inside of a truck stop which makes for excellent people watching. They offer all day breakfast as well as nice variety on the menu. Beef Rib humongous and delicious. The yams spot on seasoned amazingly not overboard perfect balance. The baked macaroni and cheese was the VIP. These guys are a true taste of downhome soul food off the beaten path. I will definitely be back. The service was fast and friendly and efficient.

The food here is some of the best that I've had in a long time. Everything is homemade. Waitstaff…read moreare wonderful. Resturaunt has a cozy/ family feel.

I'm so happy with my experience. The food was so flavorful. I had the fried fish with Mac and…read morecheese and cabbage and fried chicken wings with greens and yellow rice. I'll say it again, everything was so flavorful. This isn't your typical boring 518 food lol. Please support this new business. It would be amazing to have a consistent soul food joint in the Troy, Cohoes area!

I've been waiting for this place to open for months and LET ME TELL YOU it's worth the wait. Food…read morewas amazing and you can tell it's quality and care. Prolly best fried fish I've had food so good I stopped speaking to my mom till she can explain why her food not this good. They are family owned do yourself a favor and try this place. Food so good took 1bite then threw my glasses (Jordan howlett approved)

Walking in to Good Religion, made me feel at home. The hospitality was above and beyond,…read moreaccommodating our request to move a table outside! But the staff was warm and inviting. For Tuesday dinner, the place was not packed at all and had great Caribbean music playing to help set the mood. We ordered the jerk chicken wings appetizer, and entrees of curried goat and Ox Tail. The wings were fall off the bone marinated chicken with a heavenly host of flavors that were spiced nice with not too much heat (would've posted pictures but they were devoured). The curried goat had a beautiful aroma and bouquet of curry flavors but was also not over powered with spicy heat. And the Ox Tail...... drool worthy, savory, tender, and stewed with love and effection. We both shared sides of coconut rice and steamed cabbage which were perfectly complements to our dishes. Dessert was a maple cornbread that made me believe my aunt Barbra was back there cheffing.. Will definitely return!! And will spread the gospel of Good Religion far and wide.

The food was absolutely great! I made it a point to try this spot, before heading back home (New…read moreOrleans). I add that point because if you know New Orleans food, you'll know how discerning native New Orleanians are about food - period. Upon arrival to Good Religion, I was a little shocked by the look and it being in NY; however, I am accustomed to good food from unassuming places. I will admit I am not a fan of buffets, but Good Religion is more than a buffet, it's your auntie's kitchen. There is a difference!

Best fried fish and fries at the River St Market, in fact, the best food in the whole food court!…read moreGood chicken tenders too. Have really tasty Rueben sandwiches too, one of the best I've had!

One of my favorite places in Schenectady...and only one of two places my kid specifically asks to…read morego to by name (he's 13... anything decisive is a chore). Soul and Caribbean staples served in a clean bright space and always a great spot to find yourself gabbing with a total stranger. Literally drove half an hour just to go grab cake tonight Special from last week: oxtail Mac & cheese. You just can't beat it. *Sigh* now I'm hungry again.

customer service was amazing!!! very friendly staff.... huge compliments to Monica and her…read morecooking... food was absolutely amazing ... definitely going back!!!! atmosphere very friendly as well ... thank you again ... great meeting you Monica - we will be back... I need to add we had Jerk chicken (spicey but flavorful)... the cabbage (never tasted cabbage like that it was out of this world delicious - Mac and cheese with collard greens with a few yams put in (flavor of the yams was like warm hug!!! lol) also had a side of the tuna salad... best I've ever tasted I won't give up her secret ingredient but that was amazing and to top it all off the most moist (I know everyone loves that word ) corn muffin I've ever eaten... do yourself a flavor and go check it out!!!

Oxtails with rice and beans are delicious. The oxtails fall off the bone. Paired with yams and…read morecollard greens. Take out order delivered to table.

Ok let me start by saying support black businesses. Now on to the food, in all honesty my mother…read morecooks better, and our family is from Alabama and Georgia . I'm from Brooklyn and my mother wanted to go here for a Mother's Day dinner. The food is just a 5/10, very mid. My brother had the oxtail and there was no Caribbean in the kitchen cooking them. They were tough and awful. These are southern style oxtail not Caribbean oxtail. The macaroni and cheese was not good. I could tell he doesn't season his noodles or the mixture. The gravy and chicken was also not seasoned well. Overall, I wouldn't go back here. The food was simply not good. That was my first and last and my Mom's too.

So in Uber Eats, it gives you a list of all Black-Owned restaurants to support, sadly. In the…read moreAlbany area, there are 2 on the list of Black Owned restaurants, this place Johnnie's on Broadway and Irie Vybez. I wasn't feeling the Caribbean, so I went for soul food. The nicest thing I can say is it came quickly. I ordered fried shrimp with string beans and Mac and cheese as sides, which comes with cornbread. The string beans seasoning was the best thing on the plate. It had ham hocks, peppers, onions, and sauteed very well. I almost drank its juice; it was so damn good. The Macaroni and cheese were decent, wasn't all too bad, and not nearly good enough. The cornbread was gross; tossed that in the garbage. The fried shrimp was a joke. For $18, the shrimp was so small, and only 6 came with it. I was like where the rest of the food. This place was ok but not worth buying from again. Sorry to improve your menu, and you can get more business.

Staff was friendly...food was great. We had a nice peaceful dinner a couple cocktails and left…read more Will definitely go again

The ambiance was a spectacular southern feel with a quaint charm that transports you back to…read moreBourbon St. The bartender was friendly and talented at drink mixology. I ate the fried chicken, it was steaming hot but very dry, I feel like it was made ahead and reheated. My husband had the ribs and he very much enjoyed the BBQ sauce. The wait staff was attentive. I enjoyed the experience but most likely will not go back.

Cute little Southern restaurant. We had some French toast and some shrimp and grits. I personally…read moredid not like the texture of the French toast. The outside was soft, but the inside wasn't as fluffy as it looked. It was a little too bready compared to standard French toast. Normally, I see French toast as a soft fluffy type of bread. This wasn't that. My partner said it was OK though! But he did say it didn't taste like French toast that we expected. Nonetheless, the shrimp and grits was great, and my partner loved it a lot! The service was OK, but after we ate, we waited about 30 minutes to get our check. They took our dishes and we asked for a check, but we still had to wait 20 minutes after which was a little agitating. We actually had to go up to the front and tell them "hey we asked for a check can we get the check now", is was an experience. I understand it was a weekend and the restaurant was half full. But we did ask for a check and we have nothing on our tables, it took as long as it took to get the food to just to get the check.