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    SodayZ

    4.4 (31 reviews)
    Closed 11:00 am - 10:00 pm

    Order SodayZ Takeout or Delivery

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    SODAYZ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - SodayZ

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    Table Setup
    Lyn L.

    Sōdayz Korean BBQ in Sterling is hands-down one of the best AYCE Korean BBQ experiences in the area! From the moment you walk in, you can tell they take pride in quality -- and it absolutely shows in the food. Their menu features an impressive all-you-can-eat selection of premium meats and seafood, and we always appreciate the BIG variety. From beautifully marinated bulgogi and spicy pork to tender brisket, short ribs, and fresh shrimp, there's something for everyone at the table. The quality of the meat truly stands out -- it's fresh, well-cut, and consistently flavorful. You can taste the difference. One thing that really sets Sōdayz apart from other nearby Korean BBQ spots is the service. It's superior. The staff is attentive without being intrusive, quick to bring refills, and they proactively replace the grill multiple times throughout the meal -- which makes a huge difference in keeping everything tasting clean and fresh. That level of attention is rare and so appreciated. The side dishes (banchan) are always fresh and plentiful. The soup is especially comforting and flavorful, and the steamed egg option is such a fun and delicious bonus you don't always see at other places. Everything feels thoughtfully prepared. We always leave full, happy, and already planning our next visit. If you're looking for quality meat, a wide selection of AYCE ($36) options, and service that truly goes above and beyond, Sōdayz Korean BBQ in Sterling is the place to go!

    Complimentary side dishes
    Thomas V.

    We got the AYCE option for dinner. They have a pretty decent amount of meats to choose from. They also provide a lot of side dishes and good dipping sauces. My favorite side dish would have to be the broccoli. The meats are exceptional and aren't overly fatty. Our server was also attentive and helped cook our meats often. Do note that your party only gets 1 complimentary refill of steamed eggs and soybean stew.

    The price has recently increased to around $36-38, but I have to say the beef brisket was absolutely delicious and the quality of the meat was excellent. The only disappointing part was the cleanliness of the grill. As shown in the photos, there appeared to be residue trapped between the grooves of the grill. When it was heated, I could see it bubbling, which was not very reassuring from a hygiene standpoint. I asked the staff to replace the grill twice, but each replacement had the same issue, with visible dark residue still remaining between the grooves. I'm not sure if this is due to the grill's design or the cleaning process, so I can't say exactly what caused it. However, as a customer, it didn't leave a very clean impression. I hope the restaurant pays more attention to grill cleaning and maintenance. With better hygiene, this place would easily deserve a much higher rating.

    Grace H.

    I came here for a birthday dinner and it was a good experience! Sodayz was a tad pricier than some of the other AYCE Kbbq restaurants in Nova, but I enjoyed the meat quality. We ordered brisket, hanger steak, picanha steak, and probably some of the other meats that I can't recall because we ate so much. The brisket was nice and had a good amount of fat-not too much but still enough to give the meat a nice flavor. The hanger steak was very tender and had a good flavor as well. The servers were attentive and helped us cook the meat as well. There was also a good variety of side dishes too. I liked the salad and radishes that helped cut the fattiness of the meat.

    Sauces, little add -ons
    Tasha S.

    Simple place offering all you can eat option as well as " a la carte" menu. We came at unusual hour, so we were the only customers at the time. Very polite staff, medium order waiting time and in my husband opinion really autentic bibimbap! We also had some fried dumplings, popcorn chicken and kimchi stew ( which is great for the hangover btw ) We really enjoyed all our food and I'm definitely coming back to try the bbq and other options from the menu! I wish they had kids menu or a bit more of the options suitable for little picky eaters . I also would work on interior design a bit, to make place more visually interesting and pleasant .

    Anna N.

    I love how I don't have to drive further to Centerville or Annandale to get some good kbbq! I definitely recommend splurging a little more and getting the nicer combo set instead of the all you can eat. There's an option for 2 or 4 people and I did the 4 person set. It comes with a bunch of premium meat making the quality extra tasty. I also ordered the seafood pancake and soy fried chicken appetizer. The seafood pancake was very generous with the seafood inside. I feel like other places I've been to only put a few small pieces in there but this had large chunks of octopus. The sides are also really good and they refilled it for us several times. The interior is very spacious and clean as well. Our server was very friendly and helped us cook the meat the whole time which was nice instead of having to cook everything ourselves. I will be back!

    Julie N.

    First time trying today and it was delicious! We enjoyed the meat options for AYCE with many to choose from the beef and pork options. The squid was also good. I'm picky when it comes to my spicy marinades and this one had a subtle sweetness that I enjoyed. Soufflé egg came out beautiful and the soup was tasty. A tad salty but I didn't mind- still yummy! The banchans also hit the spot with the mash potato- which a lot of kbbqs don't offer anymore. This place has become one of our favorites in the area and it offers a different variety compared to the other AYCE places. Service was also fast. This place definitely deserves more attention! We prefer this more than the previous spot (kiwa).

    Helen B.

    Came here with friends, left already planning our next visit to Sodayz. OMG!! Especially the galbi-sal (beef short rib)... absolutely phenomenal. The meat was perfectly grilled, incredibly tender, and packed with flavor! It's honestly one of the best cuts of beef I've had at a Korean BBQ place. The staff were super friendly and attentive, the side dishes were fresh and tasty, and the overall atmosphere was clean, cozy, and welcoming. If you're looking for high-quality meat and a satisfying BBQ experience, Sodayz is the place to go. Highly recommended, and I'll definitely be back!

    Menu (April 2025) - zoom in for details and prices - they offer AYCE lunch $25 / dinner $35 - replaced Kiwa under new owner/mgmt
    I C.

    Hmmmmmm...jury is still out on Sodayz. They are still getting their sea-legs as the new KBBQ restaurant that replaced the old Kiwa. A friend and I tried this place out shortly after it opened and I hope the new owners will tweak some things based on customer feedback like these reviews. Off the bat, I will say: * Kiwa needed to go. Sadly, they came in and opened strong with really good quality Korean KBBQ meats, marinades and flavors and BIG portion sizes for their a la carte meats. But that quickly and sadly went downhill. And ultimately Kiwa's value as a solid KBBQ joint fell short.... So I was pleasantly surprised to see a new KBBQ joint take Kiwa's place and am still holding hope that Sodayz will get their formula optimized for long term success (because frankly the Sterling / Dulles area desperately needs a good KBBQ spot). THE POSITIVES: * No KBBQ joint is worth anything if its meats are not AUTHENTICALLY KOREAN - the meat marinades have to be just right in taste and flavor. I WILL say the kalbi short rib and bulgogi that we ordered here (a la carte) were EXCELLENT and DEEEEELICIOUS. For sure I can attest to their authentic Korean flavored marinades, both meat cuts. Very very impressive. * Service that night was EXCELLENT. Edwin was our server who we found out is also in charge of all the servers - GOOD CHOICE. Edwin was attentive, responsive and a pleaser. He knows that excellent customer service can make and elevate a customer's dining experience - "no" was not in his vocabulary. And he was real-time training another server. If they can all be trained to be like Edwin, MONEY. Not being Korean, he still knew PRECISELY how to grill our meats like a (Korean) champ! NEVER UNDERESTIMATE HOW THE MEAT GRILLING METHOD CONTRIBUTES SIGNIFICANTLY TO THE TASTE, FLAVOR ENHANCEMENT AND QUALITY OF THE MEAL. Grilling KBBQ meats is as much an art as it is a science. * Inside / Interior ambiance of the restaurant is excellent, comfortable, casual and inviting. Very clean and neat. Tables are spaced nicely apart with comfortable chairs and nice long tabletops to spread out all the little dishes and plates that come with a classic KBBQ dining experience. The restaurant is bright, open and airy with lots of good natural light exposure from all the floor-to-ceiling windows that line one whole side of the restaurant. * We saw the owner buzzing around and present that night. I like seeing that the owner has a presence in the business and is on the floor making sure everything is running like clockwork and that his staff is there ensuring customer satisfaction. NOW, THE NEEDS IMPROVEMENTS: * AYCE prices here are high for the quality of meat cuts offered. The only beef cut close to kalbi on the AYCE menu is the Picanha Steak which is no kalbi (marinated short rib cut) sorry to say. And if you're not coming to an AYCE KBBQ place to have good qual and expertly marinated beef, then you're paying too much for just eating chicken and pork and filling up on corn cheese (whyyyy?!! lol!), noodles, pancakes and banchan. * They only offer the true authentic marinated kalbi as an a la carte - a VERY PRICEY $40 per order and the portion size for each order is SO SMALL. See my pic. I will say again that the kalbi (grilled properly) is delicious. But $40 is over-the-top pricey. Sadly, it's probably the best beef cut on their menu. * Stingy pours of wine for the price. They have no long (or even short lol) wine list to speak of. Just "Glass of Red / White Wine" on their menu and the red I ordered was passable (for a non wine connoisseur that I am). But at $9 a glass, the pours are TINY (see my pic). That's just a little nit. Easily fixed! * Not a great place for large parties. The tables cannot be moved together and each table has a small circular grill so crowding 5 or 6 ppl around one table might be do-able but how much meat can actually be grilled for that many ppl on their small grill pans? Very limiting - especially with AYCE places now restricting you to 90 mins AND everyone in your party must order AYCE. * imho Sodayz is doing too much and trying to be all things Korean to all ppl. They offer FIVE, COUNT 'EM FIVE, different steak cuts (honestly, who can tell the difference between them all?) and pork and chicken and seafood then all their other Korean bowls and entrees. That's a LOT. Too much in fact. It's mind numbing, all the different choices. Sticking with a more focused menu would be better and maybe they can cut costs (and lower prices) AND offer larger portion sizes on a limited number of classic KBBQ menu items. Bottom line - glad Sodayz took over Kiwa's space and their kalbi and bulgogi are delicious but there's still a long way to go to KBBQ perfection here. For an occasional craving, this would be a good spot if you're in the area. But it wouldn't be my go-to choice to come all the way out to Sterling/Dulles for the reasons above. (AYCE at Meat Project Fairfax still reigns supreme imho - read my review.)

    New owners, new vibe, same grill-your-own magic--SODAYZ Korean BBQ is the upgrade Sterling didn't know it needed

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    Solid Korean BBQ in Sterling/Herndon/Reston area, restaurant is clean and modern inside, service was also good. I'd come back

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    11 months ago

    So happy we finally have a great Korean bbq restaurant in Sterling! Great food, great service and very clean!! Highly recommend!

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    1 year ago

    Good selection of meats, was high quality. Service was good. I'd recommend for people looking to try a new kbbq place.

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    1 year ago

    Good quality proteins. Quick service. Steamed egg and the various sides are awesome.

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    Ask the Community - SodayZ

    Review Highlights - SodayZ

    This is the replacement to Kiwa, a place we used to frequent until they quickly slid downhill.

    Mentioned in 4 reviews

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    Moon Lounge

    Moon Lounge

    3.3
    (7 reviews)
    1.3 mi

    Me and friend of mine came there after dinner to have a drink and hookah. We ordered a couple of…read moreMargaritas ( I asked for a tajin rim , but they only had salt) and a mix of watermelon+strawberries hookah ( we smell and taste just a bit of watermelon) They have a lowest price for hookah , but now I understand why Then, DJ came and music became louder, much louder... People who sat next to the box changed their table, we were the 2nd table close to it , but there was no place to move and was impossible to talk and hear each other. Me personally , I can't understand why the music needs to be so loud ( as it's not a club, nobody is dancing, people smoking hookah and talking ‍) My watch went crazy with notifications of too loud environment and I called the waiter/barmen( same lady) and asked if it's possible to turn the music a little bit down, but they said NO and proposed to move to the bar where it's just same loud . Then, we moved ourselves our drinks and hookah out of the main room at the small table just at the entrance because I got tired of yelling every time I wanted to say something. There is only one separate room (with the door) at the entrance where music is not that loud, but it was busy by a bigger group.

    Friendly staff, great vibe, and hookah what else can you ask for!? There was plenty of free parking…read moreand plenty of seating for you and your friends. Hungry? Want a drink? They got you covered served with a smile

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    The Bungalow Lakehouse

    The Bungalow Lakehouse

    3.9
    (671 reviews)
    0.8 mi
    $$

    Great place to watch games, eat a nice family meal, or enjoy a cigar on their patio. Always great…read moreservice and so many seats and tv's for all of your needs. They have weekly events such as trivia and other activities. Their lunch deals are very good as is their daily specials.

    We have been to the Lakehouse twice before, always had good service and good food. The food was…read morevery good this time, as well, but the service was very disappointing. First, the hostess acted like we were an intrusion into her evening, didn't welcome us or make eye contact. She sat us at a booth, which didn't work, so she did seat us at a table. I asked for a vegetarian menu, knowing there was one, but she walked off, did not return. Our waiter was a young man, spoke very softly; we both had a difficult time hearing him. My wife ordered her drink; I asked for a few more minutes. That drink did not appear until half my meal was over, which I did not appreciate. And I had to ask 3 times to get the drink, including asking another waiter. We ordered salad and main dish; my vegetarian menu finally appeared. It just seemed both the hostess and our waiter did not care to attend to us. I do not know if we will be returning; and to top this all off, both the hostess and waiter called us 'Guys'. When two older women are sitting at the same table, we are ladies, or simply nice to see you two tonight. Please tell your wait staff to get this right. We like Bungalow Lakehouse, it is close to home, and the atmosphere is comfortable.

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    Four season outdoor deck with a lake view.
    Sweetwater Tavern

    Sweetwater Tavern

    4.1
    (1.2k reviews)
    1.1 mi
    $$

    Had the salmon salad, it was fresh and full of flavor. I really enjoyed the dish with all the…read morecomponents. Great job. The beer was also great, brought some home with me. Sat at the out door patio bar, the bartender was really good. They were very fast and very knowledgeable about the products they serve. I will definitely be back.

    I had gotten up early and hadn't eaten more than airplane snacks and water all day. This spot came…read moreup as "nearby" during a Yelp search (it is in a bit of an odd spot in what looked like a business complex. There there is an Olive Garden nearby so it isn't out by itself, even if it feels like it. The weather was beautiful, so we grabbed a high top in the bar area, overlooking a nice little pond behind the restaurant. The service in the bar was surprisingly good, despite the bar itself being pretty crowded and nearly every table around it being populated. The food was served quickly and they allowed us to customize to our liking (TIP: pay the nominal upcharge to replace your existing side dish to Brussels sprouts with bacon and spiced pecans! Or get it as a side to share) I had the Hickory Grilled Hanger Steak with mashed potatoes and a field greens salad, except no potatoes. The salad was amazing (it has dates in it for a sweetness to balance the sour of the dressing) and the medium rare steak was phenomenal. We each had a glass of beer -- the Pale Face Summer Wheat on draft. It is a classic German Hefeweizen and described as "malty with banana and clove flavors." I tested the banana on my first sip. It was a solid choice. The next day, we worked a 15 hour day without stopping to eat. By the time we finished, we were so tired that we agreed to return. I ordered the same steak and my coworker followed my recommendation. He agreed that this is the steak to order. (even if he ordered his more well done than mine). For the second visit, we ordered the bread pudding for dessert instead of beer with dinner. I suggest splitting the dessert. Don't get me wrong, it was fantastic, but was definitely shareable after a full steak meal.

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    Sweetwater Tavern
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    Brasserie Royale

    Brasserie Royale

    4.6
    (69 reviews)
    0.8 mi

    I was really impressed with this French cafe style spot in Sterling, from the decor to the service…read moreto the cocktails. I would recommend a reservation because with rain outside aka the patio being closed, the whole inside was packed. A lot of the seats are super close which feels very European but you can hear most peoples conversations which can be annoying. Our waitress was really sweet and stopped by a bunch. We started with French 75's, hot coffee, and an espresso martini. The drinks were refreshing and quite large for the price. The espresso martini really reminded me of a grown up hot chocolate, I really enjoyed it. I later also got a cucumber vodka martini and it was one of the most refreshing drinks I've ever had - definitely the drink of the summer. For our food we started with the baked brie with fig and garlic and the escargot. The brie was a unique take on baked brie, I loved the way the flavors all melded and the fact the cheese wasn't completely spilling out everywhere. The escargot was soft with a phenomenal crumb/butter mix, the whole things really melded well and melted in your mouth. The bread served with it was nice as well, if only I had a bit more of it. For our mains we were here during brunch so we got the lobster omelet and the French onion soup with the side of fries. The french onion soup was great, a good amount of cheese and onions without being overwhelming. Fries were fantastic and quite large, a big portion for $7. They hooked it up with the amount of lobster. I would definitely come back to try their lunch tasting menu or other brunch items as well!

    Cute French style restaurant. We really loved the bouef bourginon and the desserts (profiteroles…read moreand lacherin glace). The short ribs fell apart without a knife bc they were sooo tender and the desserts were expertly crafted. I might go back just for dessert yum!! The Brie appetizer was enjoyable though a little small if splitting. The shrimp cocktail were very traditional. I enjoyed them. My husband loved the homemade baguette although I wonder if it's because the butter was so good; the bread itself was a little hard for me and of course room temp as is typical in France. Kids enjoyed the kids options (though preferred our dishes). Pasta in cream sauce and steak frites were their choices. It was really loud inside particularly when tables in the middle of the room were occupied. Outdoor patio might be pleasant for easier conversation. Also bring a sweater- if you end up under an ac vent, it can be cold.

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    Brasserie Royale
    Fresh Baguette and housemade butter
    Fresh Baguette and housemade butter
    Brasserie Royale

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    Ivy By The Lake

    Ivy By The Lake

    3.9
    (202 reviews)
    0.9 mi

    Ventured out for a change of scenery and decided to try Ivy by the Lake. We arrived around 8:30 PM,…read moreand the ambiance was really nice-- really cute spot with good music. We ordered the hummus and pita, which were excellent. The hummus was incredibly creamy and smooth--one of two the most memorable I've had--and the pita was full of flavor and extremely soft. I ordered the Chapli Kabab Burger, which was just okay for me. It comes with two patties, making it a bit too heavy, and while it had some spice, it lacked depth of flavor and had more jam than I preferred. The Brussels sprouts were heaven sent, and the hookah was very smooth. Service was good--nothing standout, but nothing negative either. A DJ came on later in the night, which added to the atmosphere and made it lively and allowing us to talk comfortably. Overall, it was a pleasant experience, and I'd definitely go back.

    After looking at Ivy By The Lake's menu online, we decided to give them a try. They open for…read moredinner at 4 p.m., and we showed up shortly after. While there are some good things about the place, which I will list first, there are some not-so-good things. The good --- When we arrived, the place wasn't busy at all. There were a few people sitting outside. The dining room was empty. Throughout our meal, we had the place to ourselves. Our server greeted us and seated us. Masha was very friendly, polite, and efficient. The dining room was decorated with artificial hanging plants. Also, there was a large mural of Eve holding the apple with the serpent coaxing her to eat it. Now for the not-so-good things --- getting to the entrance wasn't easy, especially for my husband, who is waiting to get his knee replaced. To reach the entrance, you had to walk down a paved path with descending steps after parking the car. Upon entry, we had to climb a somewhat long staircase. On the way out, Masha stated that there was a ramp and pointed to a door leading to the kitchen and said we could go out that way. We chose to exit the way we entered. Also, they don't have any printed menus -- just a QR code to scan for the menu. We found that to be off-putting. Fortunately, we had already decided what to order before coming here. We chose to start with "Zaytoun", which consists of "Mixed Pitted Olives Tossed In Extra Virgin Oil. GF". This was a tasty starter. There were a few different types of pitted olives. However, we didn't think that there was any olive oil in the small bowl; rather, it appeared to be brine. For our main course, we both chose "Beef Kofta" which consists of: "Beef rolls served with Lebanese Couscous, Refreshing Tomatoes, Cucumber, & Labneh". The beef kofta was very dry. Growing up, I sometimes had Kofta, and it often turned out quite dry. The kofta did have some kick, and the small amount of very tasty labneh helped mute the spiciness. The Lebanese couscous portion was huge. That, too, helped give moisture to the kofta. This was a filling meal, and we ended up taking some home. Weighing the pros and cons, the cons, alas, outweighed the pros for us.

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    Ivy By The Lake
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    Mixed Grill
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    Fried Shawarma Bites

    SodayZ - korean - Updated July 2026

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