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    Southpoint Recording

    4.0 (1 review)
    Closed 10:00 am - 9:00 pm

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    11 years ago

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    Glasshouse Kitchen - Turkey Sandwich

    Glasshouse Kitchen

    (321 reviews)

    We ordered a bunch of appetizers to share instead of entrees and honestly every single one was a…read morehit. Super unique menu, stuff you don't see everywhere else, and the drinks were the same way, different but so good. But what really made the night was the staff. From the hosts the second we walked in, to the bartender, to our server, everyone was so genuinely warm and welcoming. You can tell hospitality actually matters here and it's not just a job for them. The space is beautiful too, all glass and greenery. Can't wait to come back and work our way through more of the menu. Shoutout to Cole, Tabby, and manager Kristin for outstanding customer service!!!!

    We chose this place for my husbands bday celebration and it was just perfect. The restaurant is…read morebeautiful, very aesthetically designed with lots of greenery and striking ceiling lights. It's located inside an office building so there is ample of parking and away from the hustle of the downtown. We had a reservation so we were seated immediately. We ordered cocktails and mocktails and heard amazing feedback from all friends about the drinks. Their menu is one page with more options for appetizers than for entres. We ordered four appetizers: elote Caesar salad, truffle gnocchi, kielbasa pizza and hummus. I was genuinely impressed by the quality and taste of the food. The pizza totally blew our minds and exceeded our expectations. Gnocchi was stuffed with potato and was so cheesy, we loved whatever they did with Caesar salad dressing. Hummus and pita was a hit and my daughter had just that for her dinner. For main course we ordered the shrimp and grits, blackberry salmon and BBQ chicken leg. Shrimp and grits brought all different kinds of flavours together beautifully, loved the dish so much. Blackberry salmon was a little disappointing since we dint really like the combination of blackberry gravy, also the whole dish was a little bland to an extent that we had to mix shrimp and grits gravy into it haha, totally depends on the taste preference though, Chicken dish was a little salty but tasted good. For dessert we got the sprinkle cake for the bday and we ordered their basque cheesecake. Hands down best basque cheesecake I have ever had, we finished all of it in no time. Extremely decadent. We also ordered their latte and expresso which were a perfect combination with the sweet desserts. The service was smooth and fast. He answered all our questions happily and also gave some complimentary pita bread for my daughter who loved hummus and pita. Overall a great dining experience. Highly recommended!!

    Southpoint Recording - recording_studios - Updated July 2026

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