Chicken snitzel meal was delicious, the chicken tender & plump... salad fresh and nice fat chips…read more(can actually taste potato, not like "fries" elsewhere).

THE MOST horrible place to be. Very yucky vibes and atmosphere, their phone number ends in '666',…read moreso it all makes sense. That place will leave you feeling drab and down when you leave. There are so many other better places to be. Most of the staff are rude. Look out for the balding, pale, guy at the main bar, he is a nasty SOB. Food is gross, bathrooms are gross. It's embarrassing.

Wan,Chelsea and thier staff catered for our 50th wedding party at our home at Loftus NSW on…read more20/10/2018 for 40 guests We could not have been happier they they were 100% professional from start to finish. We choose one of the Finger Food menus and we got so many comments from our guests that they all loved the food also the waiters were great We have no hesitation in recommending their service Barry Coates

I rarely write reviews, but I am moved to do so by the incredible service provided by Mr…read more Fingerfood catering. I contacted them relatively short notice (3 wks) to cater a surprise birthday party in my home. At every stage the people I interacted with were superb. What about the food? Fresh, tasty and beautifully presented. An absolute winner!!!

Hi Jessica Just wanted to let you know what a success the…read morefood was last night.  I was very impressed that it arrived on time (to the minute) and everyone had arrived early as they were looking forward to Vietnamese food.  There was more than enough food for all of us and everything was delicious.  It was so nice to have my husband, who is gluten intolerant, able to eat anything without having to worry.  It was such a pleasure to see him enjoy his meal.  My son, whose 30th birthday it was, felt truly spoilt and everyone agreed that it was much easier with two small children than going to a restaurant with the added benefit that I didn't have to be in the kitchen.

Cecily and her team catered for our wedding. Organised at very short notice (3 days) Cecily was…read morewonderful to work with. Her team and their service simply cannot be faulted. The food was delicious, the champagne and wine kept flowing, everything ran like clockwork and their smiles never faltered. I would not hesitate to use Delectable Dishes again. Thanks Cecily, you made our wedding extra special

I wanted to thank you very much for the excellent manner in which you and your girls catered for…read moreour party on the 29th March. The food was excellent and we had very complimentary remarks from our guests, two of whom had operated a successful restaurant for 10 years. I was also impressed by the efficient manner in which you arrived, unloaded and cooked the food, then left the kitchen looking sparkling clean. A number of people commented on how pleasant and friendly the girls were as they passed the trays around, engaging in a little conversation with the various guests. All in all, a very successful evening - our friends enjoyed themselves, as did we!! Thanks for your help in achieving this. I would not hesitate to recommend you and your company and in fact have already done so. Wishing you continued success, I will contact you again next time we have a function.

Came for an art show as part of MoCU and it is a good space. Free beer included as it "went with…read moreone of the art pieces", whatever that means. There was only one vegetarian option--stale popcorn which they called truffled popcorn. They made me a sandwich thought with just the slaw and buns. If you're including food in the ticketed price, you need to ask about dietary restrictions.

Walking in I was immediately reminded of those after hours parties I frequented when living in…read moreDetroit in my early 20's - even down to the "where the heck is this place anyway!?" Climbing up those warehouse steps with my buddy James I could hear chatter and music so I knew we were headed to the party. Wow is this place cool! Trendy, kitschy, authentic and eclectic. I loved all the funky features - like the piano with dozens of melted candle wax, and the speaker wall. The food was spot on! Aaron, the owner and chef prepares food right there in his kitchen and we got to sample some of his bites, like the goats cheese and beetroot with dehydrated olives. Dude! He's even cooked for the Queen. Try this place out for your next party, wedding, birthday, corporate dinner or hens/bucks night. You won't be disappointed!

This restaurant has passed its prime. Food was expensive and unimpressive. Service was pretty slow…read moredespite coming early and servers were a bit awkward. Skip it and save the money for another place.

It's been my, and my family's and friends', great pleasure to dine at Red Lantern since 2005. We…read morehave enjoyed watching Red Lantern develop into the fine and well-regarded restaurant that it is today. The motivation in continuing to dine at Red Lantern over all these years is simple but important: - high quality, delicious food - friendly, professional service. Our collective dining experience has been consistently high - a strong testament to the love, care and dedication that the owners and staff of Red Lantern have, and continue to, devote to their business and livelihood. We enjoyed another great meal with friends at Red Lantern the other night. We recommend trying their latest Banquet Degustation menu - It's a great way to try many of their dishes!