Really good! Very cute atmosphere and nice wait staff. Food was tasty. A rarity my whole family…read moreis happy with what they order, but they were this time. Good cappuccino too! Clean and off street parking available.

It's Seefeldbrot is the most famous bread for reasons! You can feel the sourness of rye, but the…read morecrunchiness of the nuts stands out! Out of all the rye & nuts breads I've eaten, this one blends the two the best. I also tried the Volkorndinkel(Spelt whole grain). Average, did not have the nutty flavor spelt is supposed to have.

So. Excited. Finally found my favorite bakery in Zurich!!…read more Pros: Great pastries. Newspapers available to read. (if reading newspapers in german is your thing) Great veggie lasagna at a great price on Thursdays. Good coffee. Employees are super nice! The donut....omg. Cons: Space to sit is not enough. I would be happier if this place was the size of babu's. Closed on Sundays (boo!) Love it love it love it! Will be back again and again!

CAPPUNCIO here was FANTASTIC. Just amazing. Pastry was also tasty. Service was great and atmosphere…read morewas nice.

Lovely little cafe right by the train station, associated with the hotel Schweizerhof…read more Stopped here for breakfast before exploring Zurich. Very convenient location and the food was wonderful. I had the omelette with mushrooms and bacon. Perfectly portioned and was just the thing I needed to explore Uetliberg!

My wife and I are on vacation and looked for a new place for lunch. We came Here and had the best…read morelunch. We sat at a table looking out at the train station and square to watch life go by. The food is excellent along with the service.

Mmmm, mmmm, mmmm! Come here for warm eats. (almost) all…read morecovered with cheese- oh, what a treat! Great for a meal in the cold winter months or for folks from HB on a 'local food' hunt. Both our meals were quite heavy, so this I recommend: allow ample time for eating- 2 hours you can spend! The house wine was nice, and complemented both our dishes. The atmosphere: comfy chic, and dark for romantic wishes. The service was timely, but prices higher than my style. I'd totally come back (but only once in a while).

Went into this visit a bit apprehensive about what I would find at this hotel/restaurant and I was…read morepleasantly surprised at how fabulous the entire experience was. The food here is so amazing and the staff was so helpful and welcoming. My husband and I ate here for lunch and dinner for three days and EVERY SINGLE meal was outstanding. I can't say enough good things about the food here!

Review is based on a fabulous dinner in the hotel restaurant. Our first choice was "closed for…read morecompany holiday", so German friends recommended this place - what a find! Located in an old farm house on top of a hill, the views - even on a rainy day - were fantastic. Old-school, rustic southern German food (think deer, wild boar, veal liver, mushroom soup with cream, etc.) can be found here. Large, hearty portions. Delicious. Service is fast and friendly, and our dinners - pork medallions in mushroom sauce, lamb chops with rosti, and salad with grilled deer and fried quail eggs were spot-on. Top that with an interesting bottle of an unfamiliar wine varietal (Regent) and ice cream sundaes, it was pretty perfect. And very reasonably priced - dinner for 4 with a bottle of wine = 120 Euros. After dinners in Switzerland, this is bargain basement prices. It's a bit of a trek - especially in the rain - but definitely worth a visit.

Great Swiss bakery that has rustic breads, nice croissants, crullers, sweets, lovely 'Schnecken'…read moreand some really good large pizzas! The take-outs are nicely wrapped and the staff takes great care in the making of, the recommending of items to crowds of patrons and the selling of baked goods. This bakery is called 'Grabe' (a trench) because it's in an old trench-like stretch of Winterthur. Review: 5

What a lovely dining experience had amount friends. The staff is very kind and inclusive. The…read moreatmosphere created is phenomenal. The mezze plate for two was good for three of us with a side dish. The tabouli served was the best I've ever had anywhere around the world. Would highly recommend and plan on returning myself!

My team booked the entire place for a team dinner. The food and service were great Everything was…read moredelicious!

Absolutely wonderful neighborhood bakery. Ordered croissant, cafe latte, and a traditional Swiss…read morecheese sandwich. I was in heaven. Will return soon.

I love this little bakery, everything is top quality. And…read moreright next to my school, It^s so convenient for me! Also 2 trams stop directly in front of the store. The 9 or 10 at Winkleriedstrasse takes you right to the door! With the holidays and seasons they have many (and new) sweets. Also savory dishes are served for lunch-time eats. I recommend the Maisbrötli or the Osterchüchli for a snack, and the Toast Hawaii for lunch (although today I ate their last). The cold sandwiches are served on fresh-baked bread. They have lots of meat options, or vegetarian instead. I recommend the egg sandwich with pickles, tomatos, and greens, just try one, and you`ll see what I mean! They also have coffee, which was small, but tasty too. And I`m still waiting to try a Mandel or Schoggi gipfel soon!