As you know, if I say loves a good start a business from a our own roots…read more To get down to the nitty-gritty, this coffee is amazing. One of my favorite reviews of this café is the ambiance. No matter where they are located, at the typical site, a pop up event, or even a farmers market, you feel so connected to the culture and in conversation. I am a bit ambitious when it comes to coffee tasting and I have had some rough drinks before. I have yet to have that experience here and I doubt you'll find someone who has. Even though I'm a fan of all hot drinks, I would highly recommend everything on the menu iced. And when you see Brewjo at a local pop up of it, please stop by because they don't only have their drinks, but Brewjo also supports other local businesses like the Suweetfreckled backer and more!

Great coffee, amazing homemade syrups, no fake anything. She really knows her coffees. Great…read morevariety of teas, & other non coffee drinks too. Small treats available too. She's very kind & welcoming. Inside California Thrift across from Burger King. Nice sitting area with small tv and lots of books!!

Finally got to try out this hidden gem and I was not disappointed! Tried out the Banana Brûlée…read moreLatte. As someone who HATES banana flavored things, this coffee we like a banana foster in a latte mixed together. It smelled DIVINE when I walked up to it and it was such a delicious treat on a hot day. Definitely a drink that puts a smile on your face. Can't wait to try more of the menu.

UPDATNG this review because I realized I was overly excited when I posted and I had SO MANY typo's…read more If you don't go on a bear hunt looking for this place.. you'll never find it, unless you happen to be randomly driving or walking by -- it's a literal whole in the wall, but very well known by the locals What can I say about this place.. I've definitely been coming here since the beginning (before patio seating and mobile orders) haha thanks to my mom! It's stood out from the very beginning & I love how much they have expanded (3 locations now -- Visalia, Tulare, Fresno). There's something for everyone on their Menu. I personally believe that they have some of the best matcha's around. BUT... if you drink your matcha with LOTS of sweetener, you probably won't like a real matcha from here -- I say this because some will complain that it taste like GRASS... and well, it damn near is (green tea leaves) lol--all jokes aside, their drinks and food are all hand crafted and all made and / or roasted in house! I have not once ever had a complaint about this place. I love the ambience inside and out.. definitely a favorite here in Visalia! Service and time... always as expected. You are getting hand crafted drinks and food, so don't expect them to rush. ****Rush hour in the am and during lunch hours**** The workers are always very knowledgeable about their menu items & products. This was a Huge plus for me, because sometimes I like to ask the employees for their recommendations or personal favorites! They usually end up being pretty darn good Their pop tarts... if you can get them when they have them.. TRY THEM OUT!! Actually, all their pastry's and breakfast items are delicious! (I just always forget to take pictures) haha my mom loves their avo or seasonal toast/ my dad loves the breakfast burritos! I will always come here for food/homemade pastries, a drink, to work, or to hang out with my loved ones! Thank you Component team for making every visit a good one

Component Coffee Lab sits tucked behind the downtown buildings, the kind of spot you don't stumble…read moreinto by accident. You find it because someone told you about it, or because you were looking for a place that feels a little more city than Central Valley. Brick walls, hanging art, a patio out front call it rustic, call it urban, call it hipster. Whatever the word is, it fits. Inside, the place hums. Not the quiet hum of a sleepy café, but the full‑volume buzz of people who treat coffee shops like co‑working spaces. The whole back section was a sea of laptops when I walked in, a slow tide of remote workers drifting out as the hour passed. Young folks, older folks, groups talking over each other a mix that tells you this spot has become a kind of community hub, even if the noise makes it hard to read without noise‑canceling buds. I came for a simple moment, a London Fog and a book. The tea was good, made with Rishi, a brand I'd never heard of but wouldn't mind trying again. I sipped it slowly, trying to sink into the page, but the chatter kept pulling me back to the room. Not a bad thing, just not the right place for quiet reflection. Some cafés are built for solitude; this one is built for motion. The staff was friendly, your standard modern barista crew, casual, quick, and easygoing. They run a tight operation, even offering mobile orders, something you usually see in bigger industrial coffee spots. Pastries, sandwiches, teas, espresso, the menu covers all the bases. Finding the entrance was its own adventure. Two doors, a divider in the middle, and a moment of "Wait... which side do I go through?" Not a dealbreaker, just one of those quirks that makes you laugh once you figure it out. Lighting is interesting here, low lamps mixed with a flood of natural light pouring in from the center of the shop. It gives the place a warm‑meets‑industrial feel, like a café that grew out of a warehouse and decided to keep the personality. Will I come back? Maybe. It's a great spot for people‑watching, conversation, or getting work done. But for reading, for sinking into a book with a drink, it's a place that demands either silence from the world or silence from your earbuds. Component Coffee Lab is loud, lively, and loved, just not quiet. And maybe that's the point.

The Mission Coffee Shop was located close to the hotel where I was staying, so I stopped in for…read morecoffee. Although they offer pastries, cookies, bagels, and breakfast items, I wasn't hungry, but I was definitely tempted. The cashiers were nice, helpful, and seemed to genuinely enjoy what they were doing. The coffee was really good, but what I enjoyed most was the atmosphere. The shop is in an old building with high ceilings and large windows. There are different seating areas with tables, couches, and large stuffed chairs, and the space is decorated with vintage items. As I sat there, I realized it is called "Mission Coffee" for a reason: everything sold at the café supports the Visalia Rescue Mission. There were signs showing the number of meals and showers they have provided. Along with having a really good coffee shop experience, it felt good knowing that my purchase was supporting a meaningful cause.

so delicious! the apricot toast came with cream cheese, apricot jam, and chopped pistachios. it was…read morean amazing combination. it wasn't too sweet but it still was a sweet treat to start off my morning! however, i don't think that it is worth $7. the shop was filled with people, which surprised me as it was a weekday. this might be normal for this shop but i typically don't see this at other coffee shops i've been to. when i saw how busy it was, i knew this spot would be good! i came here to study. surprisingly the sound of everyone socializing wasn't a terrible distraction. beware that there are outlets to charge but not many!

A Visalia Gem. After a morning Walk, Mavericks is where you…read morewant to be! The pour over is a favorite, the Zuchini chocolate chip bread is Amazing! I've also had the Mazapan Latte & my husband had the Sweet Latte? Both delicious. Staff is always very friendly and fairly quick! It's the perfect setting / ambiance for a quiet talk, a silent solo work day, or even just reading a book! There's also outside seating :) We love mavericks! Give them a try, and try their overnight oats!! Make sure to try their seasonal items if you can

The coffee is good…read more The customer service can be hit or miss depending on whose behind the counter especially if you're African American or a POC of a darker hue. I seen a white guy come in and out and he was after us. And another. I just had a brown sugar shaken espresso. And then I over hear another woman say - she just started her period - exact words. And then the woman in the maroon shirt mentions my drink as a diabetic shaken espresso. Wow. I'm ok to never come back. You don't me honey. I don't know you. People change their drinks all the time. The place was clean. And it's nice inside. But no thanks. I don't support establishments who act like this towards anybody. We should all be respected and feel welcome. And I tipped them too. So disappointing.

My boyfriend brought me here for breakfast for the first time recently. The lady at the register…read more(maybe one of the owners?) was incredibly patient while we looked over the menu and very friendly. Our order was to-go and it arrived very quickly. Since we got there for a late breakfast there was only one other person dining but we've passed by in the mornings and have seen it quite full. We both got the biscuits and gravy with a side of hashbrowns. I'm from the south where biscuits and gravy are staple and these completely lived up to some of my favorites back home. The biscuits were homemade, perfectly soft and chewy with a good density. Loved the hashbrowns as well, which were just crispy enough and didn't need any extra salt. We also got some donuts. I had a chocolate one and it was delicious. I'd say it was different than your typical Krispy Kreme or Dunkin' Donut, but still amazing and fresh! Get there early if you're in search of donuts because they do go quickly. There is plenty of seating, booths and tables. They also have a cooler full of drinks such as juice, milk, gatorades, sodas, etc. Prices are also very cheap! I believe we paid about $13 for two large biscuits and gravy, two hashbrowns, and four donuts. The portions are also incredibly generous. You will definitely be full and might have have some leftovers! Everything seemed very clean too. I look forward to going back so I can try some of the other items they offer.

Donuts & Burgers To Go has been Farmersville's donut spot for decades the kind of place where old…read moremen drink coffee, swap stories, and keep the room warm with nostalgia. The vibe is vintage, the tables and chairs are straight out of another era, and the coffee tastes like every diner coffee in America, simple, comforting, familiar. The donuts are good. Fair price, fresh, exactly what they should be. But I came to test the other half of the name, the "burgers", only to find out they don't sell burgers at all. So breakfast it is. I ordered the Number 2: eggs, hash browns, sausage, biscuits and gravy. The hash browns were more mashed potatoes than crisp, soft, mushy, barely holding shape. I asked for sunny side up; I got well‑done. The sausage patty tasted store‑bought, nothing special. The biscuits and gravy were the best part, soft, flaky biscuit, flavorful gravy, though the presentation was odd: biscuit on the plate, gravy in a Styrofoam bowl, forcing me to dunk it like a science experiment. The menu is small, outdated, and missing items. I tried ordering chicken fried steak, unavailable. Maybe for the day, maybe forever. Hard to tell. They also sell boba and trays of Asian food, which makes the identity of the place even more confusing. This shop shines where it always has: donuts and coffee. But the breakfast feels like an afterthought, nostalgic, yes, but stuck in time. Vintage is fine. Tradition is fine. But menus need updating, and breakfast needs more care. Come for the donuts. Come for the coffee. For breakfast? Not so much.

Found this cute gem on our way back home from our quick roadtrip! Really nice staff and drinks were…read moregreat! We ordered the Little Birdie & Fifth Grade w/cold foam!

If I ever recommend a coffee shop, Common Heart is Mine & My husband's GO-2 spot for a good coffee!…read moreService is always pleasant, the drinks are very consistent (they pretty much always taste the same regardless of who's making it which iLOVE) However I do mostly go in the Morning or Noonish... The ladies are sweet and they try to work as fast as they can. They have a cute little library as well as areas for you to sit outside! The have a great menu selection of drinks & I always look forward to their New seasonal menu's I easily love a good Matcha -- try a Camo Matcha (with espresso) strawberry, Banana Split or even Vanilla + Banana was tasty!) An Iced MJ's Butterfinger is also a favorite! RED BULL? I had one with Vanilla + Strawberry & a splash of HALF & HALF.. OR COCONUT MILK omg sooo tasty! (A friend recommended) So if you're looking to try a NEW Drink.. HEAD TO COMMON HEART

I can't say anything negative about this drink. It was absolutely delicious. Fast and efficient…read moreservice and I like the vibe of the shop, a lot.

Love that they're in a brick and mortar. I've had the coffee from the truck and it's great. The…read moreservice is still awesome and the coffee still quite good. BB shares a space with many other local Visalia food merchants making this location super cozy and inviting. Drive downtown grab a coffee and see what Visalia has to offer.

Boss Hogs isn't just a diner. It's a time capsule, a living, breathing piece of small‑town…read moreAmericana tucked into a place most people only pass through on their way to somewhere else. I've been coming here since I was a kid, long before I knew anything about food writing or nostalgia. Back then, it was just breakfast. Now, it's memory. Walk inside and you're greeted by a world built from the bones of The Dukes of Hazzard. Walls lined with memorabilia, old merchandise, photos, and relics from a show that celebrated mischief, grit, and Southern charm. It's not decoration, it's identity. Boss Hogs feels like the kind of place Bourdain would've wandered into on a long road trip, looked around, and said, "Yeah... this is America." For years, I stuck to the chicken fried steak, the dish that raised me. Crispy, tender, honest. The kind of breakfast that doesn't need reinvention because it already knows exactly what it is. But lately I've been exploring. An omelette one week. Dinner the next. Boss Hogs serves dinner now, and somehow it fits, hearty plates that taste like they were made by people who care more about feeding the town than impressing outsiders. Today it was corned beef. Surprisingly good corned beef, salty, warm, comforting. The kind of dish that reminds you why diners matter. They're not chasing trends. They're feeding people. And Boss Hogs feeds its people well. They've always had those little touches that tell you who they are: a variety of creamers, jams lined up like tiny offerings, toast that somehow tastes better here than anywhere else. The staff is the kind of crew you don't forget, friendly, familiar, and deeply woven into the community. Police stop in. Firefighters stop in. Locals stop in. Boss Hogs is one of those rare places where everyone is welcome, and everyone is fed like family. In a small town like Farmersville, a diner like this shouldn't be a hidden gem, but it is. People drive past without knowing what they're missing. They don't see the history on the walls, the pride in the service, or the quiet excellence in a plate of corned beef or chicken fried steak. Boss Hogs doesn't pretend to be anything fancy. It doesn't need to. It's real, and that's enough.

Cheyenne was amazing as always keep up the hard work The…read morefemale cook on the other hand doesn't need to be so rude to the waitresses over canceled orders. The customers don't need to hear the complaining from the dinning room.

Been here twice now and both times I love it. It's quick, and easy. The shop is very cute with a…read morelot of suggestions by the staff themselves and is a great vibe. I like how you can determine exactly want you want on the kiosk and determine everything down to your sweetness level. I love the drinks and love having it on my side of town!

I live in OC, and was happy to see a Sharetea while out in Visalia. Sharetea is one of my favorite…read morespots. The tea is yummy and the prices are great. The ambiance was adorable. The service was also wonderful.