My girlfriend and I are visiting Paris and found this place by accident. We were just walking…read morearound and came upon it. Our waitress was a beautiful woman that spoke wonderful English and treated us like queens. She chatted us up about where we were from. The food was absolutely wonderful. A tasty French twist on American style burgers. We highly recommend this place if you happen to find yourself in Paris.

Nice environment, nice service, awesome decorations. Food were good. Recommend! Thanksread more

Food is (good burgers) ok but service is not good (as usual in Paris). Slow need to call waiter…read moremutliple times to order dessert and to have the bill. Do not go on sunday' as they organise birthdays for children and this is very noisy. In usa i would put 3 stars but for france i put 4 stars.

From the owner: Bar restaurant Américain, Cocktails, Bières, Burgers & Saladesread more

I have to say, I was positively surprised by Cheesers. I was expecting a cheesy mess with not much…read moretaste when ordering the Grilled Vegas, but it was actually very tasty - while still being living up to the promise of being a cheesy snack.

From the owner: Cheesers, c'est l'histoire d'un mec et de sa femme qui ont décidé un jour de créer leur Food Truck…read moreautour d'une spécialité encore peu connue en France, le Grilled Cheese. Il s'agit d'un sandwich chaud snacké à la plancha alliant fromage fondu et garnitures variées... Chez Cheesers, on revisite le Grilled Cheese à la française avec des fromages AOP ou AOC, des légumes frais et de la viande 100% Origine France.

Last night in Paris before heading to Munich. Decided to walk over here from our hotel to grab a…read morebite to eat. Good little restaurant. We ordered their special raviolata steak e rucola and fusilli all's romana. Both dishes were tasty and filling. For dessert, we tried their limoncello and tarfulo and they were yummy. The waiter bought over a couple shots of limoncello shots. Boy I'm breathing fire! Lol!

I went to Tesoro d'Italia based on a Trip Advisor rating that ranked the restaurant among the top…read more10 Italian eateries in Paris. I was not disappointed! From the restaurant manager's warm greeting to the final limoncello shot, I was delighted by the quality and creativity of the cuisine and the attentive service from the staff. The pasta is fresh and perfectly cooked. My dish, a take on the classic linguini al pesto, combined mint and pistachio, brought a fresh and summery sensation. The desserts didn't disappoint either, with a firm pannecota drizzled with red berries and coulis. My dinner companions were equally pleased with their tiramisu and lemon sorbet.

Found Il Était Un Square after doing some research into where to eat in Paris. Yeah, I also…read morequestioned why I would go to a burger place of all places when there are so many different food options. Well, after coming here, I am quite glad I did! I was pretty impressed at the burger and tartare options when looking into what I wanted. Hell, a place that has seven different tartares can't be sneezed at. Opted for The Italian for tartare, and The Napoleon 1er and The Roman for the burgers. The Aubrac beef they use it is something else. That tartare was some of the tastiest and juiciest I've had. And they do not skimp on it at all, they give you a huge stack of thick beef. Oh it was so worth it. And it carried over on the burgers as well. Aubrac beef went so well with the burgers. Well seasoned and perfectly cooked! Perhaps we were being a little too aggressive going for double patties rather than single patties, but hey I was on vacation. I had to stop eating the fries (which comes with every entrée) simply because I had no stomach left. Staff here are extremely friendly. They all speak perfect English, which obviously helped us out. As soon as we walked in here, they were welcoming as if we were locals that came here all the time. Made us feel very relaxed. Just great people that are happy to run their local neighborhood restaurant. AlthoughIl Était Un Square is pretty far from the usual tourist attractions, I regret nothing about taking the time to come here. The food is great, but the people here are even better. I would very much love to come back again.

Great burgers, OK tartare. The burgers come with a melted cheese sauce which is different from…read moreother places I've tried. These were pretty good. The tartare was average to me - definitely have had better tartare elsewhere. Please note that the tartare dishes are full entrees. We each ordered a burger and then ordered some tartare to share, thinking they were appetizers, and we ended up with way too much food. Wished the servers had warned us.

This was our 1st dinner in Paris, and we seemed to pick a very good place to start…read more Our waiter was very patient, even though no one in our group speaks very good French. The prices seem OK, but since this was our 1st place to eat dinner, I might need to update this. I had the Le Berger, basically a toastie with tomato, goat cheese, pesto & mozzarella... Very good. None of our party had any issues.

We stopped here to eat our first night in France. It was so good and our server Stephon was more…read morethan happy to speak to us in English to explain food choices and help us along with our French . I had the gourmet burger so good with foie gras, goat cheese, arugula, caramelized onion yummy cooked exactly the way I asked. French fries too! My family had croquet Monsieur one with béchamel one not, They too were delighted in the taste, promptness and temperature of our meal. My last daughter had a eclair happy she was! This was 1 of three times we ate here! Me more foie gras the family had two different duck dishes, pasta and shrimp . We were more than satisfied each time we are here . Of course Stephon made our experience special.

The best meal (including wine) for under 75€/pp! We walked in for our 8pm reservation on a Monday…read moreand it was completely empty except for one employee. We picked an indoor table closest to the sidewalk. I'm pretty sure the employee was the co-owner and she was the only person working. I couldn't believe she was the hostess, waitress, bartender, and chef. It's incredible that she runs a restaurant by herself. We didn't see a drink menu and the food menu is just on a little chalkboard. We went with the sparkling (cremant maybe, I don't remember) and it was good and cheap. She brought us French bread with the cutest little roll of French butter. It was excellent! For appetizers we got the crawfish & mango salad and escargot. I was surprised to see crawfish on the menu, but they were excellent and plentiful especially for the price. The escargot was amazing, probably the best I've ever had. Both appetizers are a must get. For main courses we got the Merlan steak and the scallops. Both were excellent. The only critique I have for the entire meal is that the steak needed more salt (I'm not even sure it was salted). Luckily I had some leftover salted butter and spread that on it, big improvement. Finally for dessert we got the browned butter creme brulee. Excellent, recommend that as well.

This is a fantastic place. Small family atmosphere bringing all the good vibes. Great French…read morecuisine. Menu changes daily. Family team working the restaurant providing amazing service. Check it out! Yuzu Salmon - 8.1/10 Sweet and Sour Duck - 8.1/10 well cooked, sauce was different for me Lamb Shank - 9.1/10