A wonderful spot for drinks and small plates in Lilla torg! Outside seating is situated facing the…read moresetting Sun so perfect! Wasn't very hungry so I asked the very friendly and helpful server what she would suggest. She suggested the Fried Squid with jalapeño mayo and the Crispy Scallops. The Squid was very lightly coated and not greasy. Scallops were perfectly complimented with brown soy butter & chili. Will be back to try the Char which was also highly recommended!

Great plaza patio and food service and food food. Nothing special, but nice. Suggest that they…read moredon't let people drink and smoke along the railing of the patio next to dining table.... awkward, to crowded and too much smoke....

This was our first meal in Copenhagen and what a great way to start our trip. We came here for…read morebrunch around 11 AM and absolutely loved the food. I got the following: - Cinnamon Roll: delicious. - Falafel Bowl: incredibly tasty. The lentil salad it comes with was my favorite part. It's crunchy and so flavorful. Highly recommend. This place is open early morning till late night. So definitely try it out.

It was recommended by the hotel, and a close walk - a happening place. It's very noisy which is a…read moreconcern. The maker of the old fashioned is meticulous, but he needs a smoker and much better bourbon than weak Evan Williams- something like Penelope Architect would match his craftsmanship! A free jalapeño margarita taste for all at the table was appreciated Has a very good burger, truffle fries were just ok. Fried cod was excellent. Chicken balls were good and bit spicy, as was the meatball. Excellent lemon curd toasted meringue and chocolate mousse! Service was good. It's a bit overly priced but that's true in any middle of a major big city.

Sushi in Copenhagen - WHY??? Well this is an amazing place. Located just beside our hotel so it's…read moreso much better. 4.4 rating on Yelp so it must be good. Since day 1 we've been itching to give it a try but schedule just didn't permit it. So we made it a point to dine here on our last night in Copenhagen. True enough it didn't disappoint. Came in without a reservation on a Sunday night and we were seated right away. We decided to get the "As good As It Gets" combo which includes the following: Sesame Edamame - soya beans, grilled with supreme soy & sesame Hotate Kataifi - scallops, miso aioli,trout roe,kataifi & shiso cress Kani Korokke - crab croquettes with wasabi caesar Ebi Bites - tempura shrimp, miso aioli, chili, lime & coriander Tuna Tartare - tuna, avocado, sesame, miso, yuzu and spring onion on crispy flat bread Shake Tataki - salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress Hiramasa Kataifi - hiramasa, kataifi,chives, shiso, truffle oil & ponzu Temaki Setto (create your own handroll) - wagyu tartare, lobster & yuzu, kataifi, cress, soya sesame, avocado and sake-tamari marinated ttrout roe with sushi rice and crispy nori Ebi Panko - tempura shrimp & spicy sauce, topped with avocado New York Subway - tempura shrimp, avocado & spicy sauce, topped with salmon & garlic gindaro no miso, black cod & miso Hotate Bacon - scallops & bacon with miso herb It may sound or look like too much but we definitely devoured every single bit of the set. We paired our meal with Purple rain and espresso martini Excellent service. Excellent food! Definitely a must try. April 2026

Excellent sushi. Excellent service. Came in without a reservation around 7:30pm on a Sunday and was…read moreseated right away. The host was very nice as he showed us to our table for two. Our server was also very friendly and provided good recommendations on the menu. The place was lit dimly like what a bar would be bit it was still packed to capacity that night. After perusing the menu, we elected to ge the "As Good As It Gets" set which included a Sesame Edamame, Temaki Setto (create-your-own-handroll), Come for a Swim (hot & cold small plates), Grilled Sticks (black cod and scallops), and Nigiri (Ebi Panko & NY Subway). This was a lot but we nibbled on it pretty fast. We paired it with my Purple Rain while my wife matched it with her usual Espresso Martini. Everything we tried was fresh and great tasting. Would definitely recommend this spot to any Japanese cuisine lover.

Disclaimer: This review is made in connection with Dining Week 2018…read more Good food, good service, good ambiance​, hence the five stars. Since it's Dining week, we got the fixed menu of appetizer, main course, ​and dessert. The appetizer was lamb carpaccio with salty lemon and parmesan. It's a clear winner for me since I'm a huge fan of carpaccio, anything carpaccio that is. The main course was grilled monkfish that was divine. It's amazing how such an ugly fish can be so delicious! The dessert was chocolate mousse with crumbles and mandarin/blood​ orange ice on top. It was also excellent. I got espresso martini drink to start with and it was amazing, definitely not a bad choice to have a cocktail in this place. The ambiance was cozy and non-formal and it felt friendly, the way the servers talked to us, attentive but know when to draw distance at the same time. It's definitely a place that I would go again.

Had the expresso martini & boy was it amazing!!! Paired it with the Caesar salad and macaroni &…read morecheese. Yummmmy Location yes! Drinks yes!

Great location very scenic! Servers are GREAT! He keeps refilling the sparkling water p.s. the…read moresparkling water is great! The lobster is great but a little flavorless bread is good I got the half lobster! The service is good if u ask for more lemons they give u 4!

Really a great and lovely location. We enjoyed sitting outside with beautiful weather, wine and…read morefood. Friendly staff but very slow service. Food was decent. We didn't expect much because it's so touristy but it was better than we were prepared for. Lobster was fresh, oysters awesome according to my husband who had 12, and lastly his pasta shrimp dish was bland but okay. Overall if you are okay with a touristy spot and so so service, you'll enjoy it.

Really great food, felt like a good representation of danish cuisine and I highly recommend their…read morecoursed meals. Staff was very friendly and speak perfect English. Really enjoyable setting in Nyhavn, clean and convenient. Highly recommend.

We dropped in and sat outside while strolling down the canal as we were looking for oysters. They…read morehad outside seating and also offer blankets with it being cool. We experienced heavy rain and the staff was super accommodating moving our things around and very attentive. We started with a bottle of champagne and oysters. Honestly both were amazing, and the oysters and sauce here were my favorite I had In Copenhagen. The size was perfect, sauce delicious and very easy to eat. My friends ordered fish and chips as a meal and the lobster as well. They loved the fish and chips and as we tried them other places said this one was remarkably better. The lobster was also very, very good. Overall this was a super good experience :) We wished we had time to go back before we returned home.

I absolutely loved this restaurant! It was so fun to get so many small dishes to try. The ambience…read moreinside was really nice and the staff was really nice as well. Steak tacos: 8.5/10 Good tacos but nothing crazy. I did like all the flavors together. Yuca fries: 9/10 I thought the fries themselves were okay, they could be a bit thinner and crisper, but I LOVED the sauce!! The sauce made this incredible. Steak skewer: 8/10 Good but nothing crazy. Ceviche: 10/10 The fish was so fresh!!! Get this and do not question it. Honestly get two. Tostada: 9/10 Very good! My favorite thing here was the ceviche. I highly recommend it. Overall, the ingredients tasted very fresh and it was a very lovely dinner.

Hot vibe for sure.... Veeeerrrrry sexy. We had a Rez, but…read moreshared a common high table with a competing over the top flower arrangement that was meant to divide the other diners next to us. I kept moving it back and forth so it wouldn't knock over our bottle of water. The Guac was loaded with cilantro, chips were baked . We had the cucumber and nopale salad ( we could not locate the nopale) The beef skewers were delish. And the Cod tacos yummy. ( they needed to be double wrapped in the tortilla like they do in Mexico) it just fell apart . Hibiscus margarita was very very sweet. Too sweet. The service was friendly.

This is hot, new business! Do not look for a appetizer in…read morehere! In BOSTON GRILL they don't offer any. Why? Because they are confident in the size of their main course! And I tell you the size of main courses are big enough and if you are really hungry, there is a desert menu. They have really great meat. Why? Because the meat is hung in the fridge for one month, so when you grill it, it's perfectly tender and juicy! What a difference it makes. I usually don't comment about the interior so much, but now I have to! The interior is very modern, has a USA signature but with a CPH influence, fresh, trendy, nice layout with private sections, dominant materials are wood and red leather .... Really nice. What makes this place REALLY special in the fact that this place is run by O'LEARYS, which demonstrates a true feeling of teamwork. Cesar, a Spanish manager keeps workers happy and they take care of the business. I talked to most of the workers on their shift and everyone said, they are happy and that they feel lucky to be working there. I have much much more to add, but this review would be too long. Cesar invented cocktail 'passion fruit mule'! Definitely a Cocktail to go there for!!!!

We passed by the Boston Grill on the way to our hotel and scanned their posted menu from the…read moresidewalk. It looked good, so when I got back to the hotel I looked up their online reviews. As it turned out there weren't many for this location as they had just recently opened. Their 'sister' restaurants in Sweden, though, had quiet a few reviews, most all stellar. Though it was a bit pricey, I was craving a good rib-eyes, so we cleaned up a bit and off we went. Though there is a formal street side entrance for the Boston Grill Mayfair, it is actually the restaurant for the Hotel Mayfair and shares a common patio with the hotel. If you enter from the street, they greet you at the entrance and escort you back past the bar to their main dinning area. It was still a bit early by European standards, so the dinning areas were sparse with customers. OK by us though as the service was prompt and attentive. As planned, I ordered the rib-eye, but not as planned, they offered a larger cut which was 'suitable for sharing' which is exactly what we did. They split the sides in the kitchen on two separate plates and let us carve out our own portions of the main course. It was cooked just to our order, tender and juicy. One of the best rib-eye's I've had in awhile. I would definitely recommend it!