We one vegetarian quesadilla and vegetarian burrito. $18 each. Burrito was good. Quesadilla was…read moreoutstanding, so far the best Quesadilla I had in Canada. Asked for extra sauce. The portion was just okay. Friendly people. Clean premises for street food. Cash only.

Steak and shrimp tacos for $7 each so $14. I did not think much about the size at the timecbut…read morethinking back, they are kind of small for the price. One of the mexican restaurants I used to go to before they closed had 3 tacos and sides for just a few dollars more and I was stuffed with that meal. I think most would need 3 to 4 taco which would make it $20-24/28 to be full but I had a very nice mennonite ham and brie de meaux on bagel a couple of hours before so only wanted 2 to try them out as a snack. Shrimp was good, but steak taco had small bites of steak with a lot of gristle in it. The first bite was good, but as I ate more of it, I got gristle in each of the subsequent bite of meat. While I do eat gristle, it did prevent me from enjoying that steak taco and I would have preferred to have less meat but gristle free or same amount of meat and more care to keep it gristle free. If I go back again, I would skip the steak taco and do one of the pulled meat or pork one I think Tables outside in a parking lot with lamps. Had to ask for extra napkins since only 1 came with 2 tacos and they fall out, especially when it is already dark lol. The person, likely the owner was on the phone and had to wave to get his attention. I would definitely not wait if there is a significant line and for the price of a likely meal rather than a snack, I know a lot of restaurants with good patio I can eat at for a similar price point vs looking at a parking lot with an apartment building behind us. Larger sized dog is friendly initially but a tad more aggressive after smelling the leftover ham and brie de meaux I had with me. He/it attempted to go after the bag once or twice and I had to lift the bag high. So I sat down where his leash would not allow him to reach from my estimatation.

The rice bowls have too much rice to their toppings. If you like just rice without my sauce and…read moretoppings, order from here. Not a good value for money

I've been here a handful of times for lunch and dinner, on the patio, in the restaurant, and take…read moreout, and I really just want to commend this place. They have a daring menu with many different styles of food from many cultures, and they do it so effortlessly. This week, on my way home from my lunchtime swim, I stopped in for some singapore noodles, which I was craving. I waited 5 minutes and my favourite dish was handed to me with a compostable fork and chopsticks. I had enough food to last me not one, not two, but three lunches-- all for $20. Amazing. The bbq pork was cut razor thin and perfectly flavoured, and there were delicious chunks of egg and chicken that delighted my palate in every bite. THe curry in the noodles was scrumptious. I highly recommend this place - it's a little out of the way from Chinatown, but if you're in the downtown core, it's well worth a visit.

Today's menu had 2 offerings - chicken club and pork tacos - along with several sides. Picked…read morecoleslaw and sweet potato fries. Tacos were great - but what really shone were the sides. Absolutely fantastic - both the slaw and the fries. Service was cheerful, love their truck (which I guess passes for great décor in the food truck world) and the location is perfect, with a park just steps away and lots of suitable srocks to sit on. We got there just before noon - and just before 'the rush' - at one point, I think there were about 20 people in line. Would I return: Yes Woudl I recommend: Yes - particularly if the weather is great and you just want to soak it up.

Summary: Tasty food, but I found it overpriced for what you get…read more While in the neighbourhood this week, I decided to try Red Roasters since it is one of the food trucks on Bank that opened up last year. I've tried the Urban Cowboy food truck down the street and quite liked what I had so I thought I'd give Red Roasters a try. FOOD I ordered the chicken sandwich for myself and a pair of their pulled pork tacos for a friend. I have to say I liked the chicken sandwich, though their choice of bun isn't one I would make (a bit to plain and boring). My friend found the tacos tasty as well. The portions are on the smaller side. Their menu is rather limited. They have their chicken sandwich, their tacos, a salad, and sweet potatoe fries. They also had a daily special. That's it, that's all. COST/VALUE And this is my main issue with Red Roasters (which my friend agreed with). At $9 for a main and $6 for sweet potatoe fries (which I didn't try), that too me is about $2-$3 too much for what you get. (If you order a combo, you get the main, the fries, and a drink for $15). This, unfortunately, is a common occurrence with a lot of the new food trucks that opened up last year (Red Roasters isn't the only one). I guess time will tell if selling items at this price is a good decision or not. LOCATION/PARKING Their location on Bank is such that you should be able to find parking on a side street nearby if arriving by car. SEATING There isn't any seating at the food truck but it is on a part of Bank that is less occupied so finding a spot on the sidewalk to eat shouldn't be a problem. WOULD I GO BACK? I liked what I had but I wouldn't go back.

I've been ordering from this place for years and it is delicious'…read more I absolutely adore the salt and pepper fries tofu! The coleslaw, the vegan general Thai and other stir fries is so yummy! Honestly with inflation I find ordering here very expensive and that's the only reason it's 4 stars and not 5 for me! Ordering 1 stir fry and 1 side is close to 35/40$ which I find to be very expensive. They also have a food truck which I suggest trying out if you see it out and about ! I order from river road though

My husband and I got takeout from Angry Dragonz and it was really good…read more Angry Dragonz started out as a food truck in 2013 and in 2016 they opened this restaurant in Riverside South, which is in a converted house. They still operate their food truck for events. I was really happy to see this small independently-own business really bopping despite us currently being amidst the Covid-19 Pandemic. They open at 4pm and I called at 4:01pm to place my order for pickup. The lady answered the phone and asked me to hold. She just put the phone down because I could literally hear everything, lol. She was serving a customer who was physically at the restaurant and then when she was done with him she was on a different phone taking a delivery order. She came back to me and apologized for the wait. I placed my order and she told me it would be ready in 20 minutes. I got there about 30 minutes later and the food was ready. They had a lot of orders behind the counter ready to go. Service was quick and friendly. I made some special requests and they were all honoured (no sesame seeds, no bean sprouts and no cilantro). I ordered a General Tao Chicken $12.39 (no sesame seeds) and a Chicken Pad Thai $13.27 (no sesame seeds, no bean sprouts, and no cilantro). Both were delicious. The General Tao Chicken had a slightly spicy kick to it. It came with white rice underneath as well as some vegetables: onions, cabbage, carrots, and (unexpectedly) bean sprouts, lol. I didn't specify "no bean sprouts" for the General Tao Chicken, as this dish doesn't normally contain bean sprouts. It was ok though, because it's not an allergy, just a preference - I don't like bean sprouts. Turned out ok, as my husband doesn't mind bean sprouts and he liked the General Tao Chicken more, so he ate most of it, haha. The Chicken Pad Thai was mild (not spicy), but still flavourful. It had chicken, eggs, onions, cabbage, and carrots, as well as rice noodles. It also had peanuts and came with a wedge of lime. The portion sizes looked a bit small, but they actually were a decent size. There is some free parking in front of the restaurant. This place is really out of the way for me, but if I lived in Riverside South, I would go more often.

Food was excellent was disappointed when they closed the Bank St location. Happy to have found…read morethem again. Tried the Burrito Bowl, the quantity and flavours were excellent. The ambiance was nice and finally much more space to eat. The service was kind and fast for the lunch hours.

TL;DR/The Short Version: Tasty tacos, rice and frijoles…read more Address is on Slater but main entrance is on O'Connor. The Long Version: The Toro Eats and Treats is only open Mondays to Thursdays 10am-3:30pm and Fridays 10am-3pm and it's not near my house nor my usual places of work, so I can only go on a day off work because I work regular weekday hours so they are closed when I'm not working. So on our staycation, my husband and I did a food crawl of eateries we normally wouldn't be able to go to because of work. Toro Eats and Treats was one of our stops. We got an El Gringo taco ($6) and a Carnitas taco ($6) and a side of rice and frijoles ($4) to share. The El Gringo is ground beef and it came with lettuce, tomatoes and shredded cheese. I added pickled onions, medium salsa and avocado crema. I skipped on the jalapenos and cilantro. The carnitas came with pickled onions, salsa and crema. I skipped on the jalapenos and cilantro with this taco too. The rice and frijoles (beans) came with queso, pickled onions, salsa and crema. The tortillas were a bit hard/tough. The good thing is that the tacos did not fall apart, but I like my tortillas a bit softer and less tough to chew on. The fillings were excellent. Good flavour. We also enjoyed the rice and frijoles. Despite all the toppings, it wasn't too wet and soggy like at some other places. Service was courteous. There's lots of indoor seating and some outdoor seating as well. Decor is colourful and cheerful. The address is on Slater St and if you enter the building on Slater there is a way to get into the restaurant but the main restaurant entrance is on O'Connor St. It's where the Marcello's used to be, next to the Bridgehead Coffee. Review #160 (2025)

the food is so good and great price and very generous portions and the costumer service is amazing…read morealways super friendly and the place is clean, will be back for sure and would recommend for people to come to the innes location and try it out for themselves

Clean and well maintained location with nice greeting staff and great food service bunch of options…read moredon't miss out on the queso !! Little bit more on the pricier side

Smash Daddy's - Restaurant Review Note for Americans: Bring…read morecash - no U.S. credit cards accepted! (Not sure if it's the same for international cards.) Walked here from my hotel. At first glance, the place is a bit cramped and chaotic, with minimal counter service and not much signage to help you out. But once you get the flow, it's straightforward. The menu is tight: Burgers, Fries, and Shrimp. That's it! There was a line out the door, which usually means good things. The small Asian lady working the grill was super nice and honestly seemed like the only one who had a handle on things. The burger joint itself is a haze of burger grease and onions--smells great while you're there, but be warned: you'll carry it with you the rest of the day. Food-wise, it's solid. The smash burger had a great crisp with a chipotle mayo or ranch-style sauce. Fries were better than average. I didn't try the shrimp, but people around me seemed happy with it. Now, the not-so-great part: they couldn't process any of my U.S. credit cards. That was awkward. My total was $23 CAD, so I just handed over $30 USD and told them to keep the change. Could've avoided the mess by ordering through Uber Eats (assuming you want to use a card). Bottom line: The food is worth it, but the payment situation and setup could be smoother. Slightly pricey for what it is, but your mileage may vary. Give it a shot if you're nearby--and bring cash just in case.

TL;DR/The Short Version: Tasty smash burger. A bit pricey at…read more$13 for just a burger, but it was delicious. The Long Version: I've been meaning to try Smash Daddy since they started their food truck on Preston St, but never got around to it. Then on a Sunday in February we were walking around downtown and checking out Winterlude and came across this Smash Daddy location. It's an actual restaurant (not a food truck), but is mostly takeout. They have 7 stools along a counter if you want to eat-in, but it's a bit snug. My husband and I got the original Smash Daddy ($13) to-go to share. It's 2 smashed beef patties, 2 slices of cheese, pickles, onions and Smash Daddy sauce in a buttered brioche bun. It was delicious. My first time having smashed burgers. I like my burgers well done, so this style is to my liking. I liked the crispy edges. I found the price a bit high for just a burger, but those are the prices everywhere these days :( Service was pleasant. There's really no decor to speak of. You go there for the food, not the ambiance, haha. Happy to see this business expanding. They have 3 locations now. I think 2 food trucks and this restaurant. Street parking only. Review #60 (2025)

The last time I was at a Pita Pit (not this one, it was actually the one on Parc Ave in Montreal)…read morewas over 20 years ago. At the time, they only had pitas. I remember it being ok, but not anything I ever craved. I was recently poking around on UberEats while at my parents' house in Orleans and saw that Pita Pit had a BOGO deal for their bowls. I love the not-so-new-anymore bowl trend, and since I hadn't been to a Pita Pit in so long, I figured, why not? So I got the Small Ancho Chicken and Black Bean Bowl for $12.51 (for 2 bowls since it was buy one get one free). I ordered it for pick up and it was ready in 9 minutes. The bowls were really small and shallow, and they didn't even fill the bowl, so even at BOGO, I didn't feel like it was much of a deal, and I would have been pretty unhappy had I paid regular price. However, the taste of the bowls wasn't bad. The amount of protein was minimal, but the chicken pieces that were there were lean and tasty (not dry). The black beans were actually a black bean patty, cut up. It had black beans, corn and some grains inside. It added nice texture to the bowl. The rice was nicely cooked and the spinach, tomatoes and green peppers were fresh. The hot banana peppers were spicy and the tiny spoonful of guacamole was good. There was also a miniscule amount of grated cheddar cheese in the bowl. I asked for the sauces on the side, and my request was accommodated. The chipotle sauce was creamy and delicious with just a bit of kick. The hot sauce added more kick, lol. Service was courteous and efficient. Pickup was quick and everything was well packaged. I'm glad to see that Pita Pit branched out from their original days of just serving pita wraps. However, I feel the same way about it now as I did 20 years ago: it's OK. This location is in a shopping plaza. Same plaza as Food Basics, Kardish, Cold Stone Creamery and Saigon Pho. There's a movie theatre and a Toys R Us in the plaza too. Lots of free parking in the plaza.

My husband and I started going occasionally to Pita Pit on Innes Road in Orleans during the…read morepandemic. We met Rheema there. This woman has got it together! She is very hard working, helpful and kind, and makes a mean chicken ceasar salad! My husband loves it when she's the one making his sandwich. He knows it's going to be just as he asked.