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    Sud Italia

    4.8 (12 reviews)
    InexpensivePizza, Italian, Food Trucks
    Closed 11:30 am - 5:00 pm

    Sud Italia Photos

    SUD ITALIA ATMOSPHERE

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    Recommended Reviews - Sud Italia

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    pizza
    Rachel R.

    Best pizza I've had in London yet! And for only £5-£7, you get it piping hot out of the oven! It just takes a few minutes, even at the busiest times. There are 2 trucks - one inside the market and one around the corner outside. The outdoor one is usually open and there are a few benches close by for eating. I do believe it's cash-only. The crust is divine - solid enough to hold together but perfectly chewy. And the sauce and cheese are top-notch!

    Capricciosa (less cheese following my request)
    Maciek D.

    Following fellow Yelpers I decided it is high time for a twist on the pizza front and try the food track option. First, it was amazing to see an actual concrete, wood-fired oven fitted neatly into a small truck. It was even more amazing to find out my Capricciosa tasting absolutely delicious. Of course the spitalfields market on Saturday is not the best place to appreciate food but the dough felt right aromatic and the toppings were fresh and flavoursome. Although I prefer slower eating the quality must be acknowledged! 5star food truck pizza experience!

    DREAMY
    Jorge M.

    The pizza I ate here has to be one of the best I have ever had the pleasure of eating. Their setup is really cool. It looks like an old VW van turned into a pizza oven/kitchen. The guys make the dough from scratch and all of their ingredients are really fresh. The sauce is magical. The sauce alone is the best I've had. The pizza comes out somewhat crispy but still soft. The cheese is really good. The toppings are also top quality. The prices are super affordable. I was surprised by that. The guys and the gal taking orders are all really friendly. The world needs more pizza like theirs.

    The Sud Italia guys were so nice to have me try 2 of their awesome pizzas in one. YUM
    Carolina V.

    Amazing service, friendly staff AND those pizzas. Some of the best I've tried in London: innovative recipes and fresh dough make Sud Italia a must - and they're cheap, too! Get either their Zucca or their St Antimo pizzas - they both have the Italian/Sardinian's seal of approval

    Wow. Freshest and tastiest pizza I have had for a while. Really worth checking out.

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    Review Highlights - Sud Italia

    . I have not eaten one in years and the Margherita I tried brought my back to some great memories

    Mentioned in 3 reviews

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    Carluccio's - Carluccio's breakfast magnifica

    Carluccio's

    4.0(2 reviews)
    0.1 miSpitalfields

    Familiarity breeds contempt and as such good old Carluccio's doesn't exactly set the pulse racing…read moreas a possible short lunch stop off in an area full of wonderful independent eateries. So a big shout out to the old man (if indeed he has anything at all to do with the place) for continuing to do the simple things really well and not charge the earth for it. My mushroom soup bucks the trend by steadfastly refusing to be the creamy, comfy clagged up version but instead a thin but powerful broth choc full of a variety of dried mushroom and the added bonus of small pieces of ham. It's a rustic affair, bravely done and all the better for it. A refusal to fall into the prissy traps. Arancini and a side of roast new potatoes for my nibblish mood don't disappoint either. The arancini's crispy shell giving way to unctuous insides and the potatoes perfectly crunchy and salty and rosemar-y. Again, simple stuff done very well. The arancini and the potatoes came to about £8. I'd rate that a bargain. Carluccio's wherever you go always feels bright and airy and modern. This one has the added advantage of being on Spittalfields so you can watch the groovy wordbenders whizz by on their hover boards and scooters playing spot the person without funky facial hair. Service is professional and smiley. I know it's a chain and that's a dirty word. I know the food was probably made somewhere in warehouse in Hemel Hempstead. But hats off to a place that hasn't forgotten its roots and continues to serve simple Italian fare in smart surroundings at excellent prices.

    Carluccio's is always a "safe pair of hands", but nothing more. It serves as a good backup: when…read moreother places are full or closed I've always counted on getting a table here, and enjoying a decent (never spectacular) meal with friendly service. Unless memory deceives me, they've re-fitted this branch since my last visit, replacing the awful hard chairs with more comfortable ones and re-jigging the lighting and layout. Atmosphere's a bit cosier. The menu has changed somewhat, I tried the duck pappardelle labelled "new". As expected it was very decent, generous portion, but not mind-blowing. One thing I do love here is the coffee, I always get a second one to take away it's so good. I think they edge out the independent coffee shops in the area for flavour.

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    Piccolino - Carbonara

    Piccolino

    3.6(12 reviews)
    0.2 miLiverpool Street / Broadgate
    £££

    We had a great visit! The location is terrific and close enough to our hotel that it was a very…read morequick walk, and the staff are super friendly. Lovely restaurant inside too, with tons of seating available. We ordered the focaccia bread, which was absolutely delicious and a great way to start a meal. A generous portion, and the olive oil and balsamic for dipping are perfection. Then, we moved along to the table side carbonara in a cheese bowl and found heaven. You have to get it for 2, and the portions are more than plenty with some (optional) bacon on the top. The taste is just. so. good. It is a very heavy dish, so be forewarned that you will be very full. The making of the dish is also a production, so get ready to take some pictures. We highly recommend this place and sent pictures to our family and friends.

    An excellent choice for after-work drinks and dinner with colleagues…read more The menu is very fancy, with loads of dishes to choose from. For starters, we went for a mix of many, and I can say that, though the calamari alla Romana, the scampi and the Bruschetta are good, carpaccio was the best, both tasty and melting in the mouth. All Mains were mouth-watering, pasta was al-dente, the pizza crust was thin and wood-oven cooked, and for once, I didn't go for a pizza-pasta-risotto (I got agnello alla cacciatora), and i was not disappointed at all ! A great night out, eager to go back !

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    Piccolino
    Piccolino
    Piccolino - Very nice Italian tastes

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    Very nice Italian tastes

    Sud Italia - pizza - Updated June 2026

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