After spending a week in Mexico I needed a change of flavor so decided to do Thai. I stumbled upon…read morethis place which was near my air bnb and enjoyed my Edamame and tom kha soup. I was greeted by a lovely host and because the place was small led me to a small intimate dining area. I had been eating lots all week so knew I didnt want a heavy noodle dish so I ordered the Edamame which was coated in a savory citrus vinaigrette and devoured them. I then received a huge bowl of tom kha soup but was unable to finish so I took it to go. Before checking oit I got to chatting with the waitress as I was visiting and love talking to the locals as I feel that is the true essence of traveling.

Great atmosphere, cozy, small restaurant however the food is delicious. The wait staff very helpful.read more

Came here for an after work dinner during a visit to Monterrey. The food, service and atmosphere…read morewere all incredible. This is a real upscale, classy joint in a posh area of San Pedro. The night we were there had live music which was really nice. It brands itself as a Mexican-Thai restaurant, but to me it's a straight up seafood joint. They have a really intriguing cocktail menu which we sampled throughly, and it was the Jamaica Habanero that came in first place. That drink was spicy, fruity and full of flavor. Can't think of a better cocktail I've had honestly. For appetizers, we tried the Tiradito De Hamachi which was delightful and had these tasty fried grasshoppers on it, and the Ceviche de pulpo a las brasas, which was buttery, delicious and had a bunch of chicharrones in it which I though was a really interesting and unique combo with the octopus. For entrees, we went with the Pescado Orsán and the Camarones En Vara-Asados. The winner there was the Pescado Orsán, which was a perfectly cooked catch-of-the-day with amazing texture resting on a this really nice cauliflower rice with little pieces of asparagus mixed in. I thought that dish was truly exception given the perfectly balanced mix of flavors and textures. The Camarones En Vara was tasty as well, but nothing in particular stood out with that one. If in the area, I highly recommend stopping in for a great experience. There is so much on their menu that looks good, I'm sure there are many more highlights.

No reservations on Valentines Day. I was by myself, here on business. I arrived at 6:30 PM They…read morewere very friendly and kindly ask that I be done by 8:30 because they had reservations for all of their tables at 8:30PM... I was done by 7:50PM.... Service - Ricardo was my primary server but they all take care of you.... Food - I started with Vuelve la Vida and then had the Robalo which was recommended by Ricardo.... It may be the best piece of fish I have ever eaten and I have eaten a lot of fish in my 50+ years on this planet.... The atmosphere and ambiance were excellent. I cannot wait to go back!!! I love this place!!!