Quiet, cozy restaurant which serves Japanese and Vietnamese food. Waiting was about 5-10 minutes…read morefor 3 dishes despite being mostly empty. The Bún Bò Huế was decent however the Teriyaki Beef in the Zen set, and pork cutlet and crackling pork in the Combination Rice was well marinated and full of savouriness and flavour! Teriyaki Beef was soaked with a supremely pleasant smoke and the soup side for the rice was rich and sweet. Overall, all the meats were spectacular. I 100% recommend for those looking for a cheap meal and or wonderful place to dine with family and friends with a nice setup.

Mobara has been in Salisbury for a while now, but I decided to take my partner here to try their…read moreramen, sushi rolls, and karage chicken. Service was excellent and very friendly, their manners were spot on. Ramen was delicious, although the egg was too firm for my liking. The sushi and chicken were perfect, I'm not joking when I say it's the best fried chicken I've had. Price is very reasonable, especially the sushi plate lunch specials. Definitely coming here again.

We had soft shell crab burgers, sashimi, frichicken, lotus chips, scallops, tofu, potato croquets,…read moreedamame, oysters, 2 lots of gyozas all for 3 people. Fast service. Polite staff. Quiet corner for us to chat about Adelaide. Worth coming back!

Such a hip and trendy place here and all meals are $6.80 each. We got a booth, with a Japanese…read moretheme booth and table, where the plates and cutlery were neatly presented before arrival. We sat on a flat cushion as the booth were made of wooden boards and the staff were friendly and nice. There were plenty of Japanese dumplings and over 80 types of dishes to choose from and I spent a little longer than usual, eyeing the menu as I was undecided what to order. At Gyoza Gyoza they use local produce whilst incorporating the traditional techniques of gyoza making to produce the freshest and finest Japanese dumplings. What we ordered: *Takoyaki - Traditional Japanese style street snack, deep fried octopus with mayo *Fried Kaki - Deep fried panko pacific oyster with Kushi sauce *Tori No Karrage With Mustard Miso - Deep fried bite size chicken pieces with mustard miso sauce *Wafu Steak - Grilled thin cut Porterhouse steak with wafu sauce *Crab Claw - Deep fried crumbled crab claw with tartar sauce *Gyoza (Panfried) *Salmon Sashimi *Kaisen Harumaki: Seafood spring roll wrap with lettuces and mayo *Green tea Soft serve with waffle cone $2.80 *Plum wine. Overall, I'll come back again to try more dishes. Thumbs up x 5

Absolutely recommended! Even better than five stars. Friendly staff and professional chef. Fancy…read moredining environment and awesome food! Thank you so much for serving us today!

Generally, I go to Hahndorf for two things.....Beer and German Sausages. The last thing I expected…read moreto find in the main street was a Japanese restaurant that I liked! My inner Ninja-Samurai was doing cool wire-fighting back flips for joy when I entered this place, and for good reason. Haru is super happy smile time hi-five cool Joe! I have included a pic of the blown up menu that sits out the front so you can share in the awesomeness......firstly check out the spiral thingy. I saw these 'Twister Fries' on a food show recently, and I was stoked to find them on the menu at Haru! Basically they are a whole potato on a stick, cut in an unbroken spiral and deep dried.......How many times can I say awesome in one review? More, I can definately say it more! Many of the other dishes are stock standard, like the popular Chicken Katsu Don and, my personal favourite snack, Takoyaki. The Bento boxes are the big stand out though (along side the spiral spud). I tried the spicy pork Bento and it was Bento-lishes! Get on them, Awesome says it all!

*queues music* " I'm turning Japanese I think I'm turning…read moreJapanese I really think so....." My love for Japanese food is very well documented on other social media streams! I just can't get enough. You might think that being in Hahndorf and being amongst a massive German sausage fest of eateries that I would order some good German fare. Been there, done that and another story for another time. Many years ago my husband and I stumbled across Haru. Initially we were hesistant. The plastic displays of what food they have on offer out the front of the shop puts a lot of people off. It's actually a great conversation piece as we see people stare at them and screw up their faces! It does not do their food any justice. The staff have always been attentive and friendly. Always going above and beyond to ensure that we have had an enjoyable meal. The food is simple, but it is good and has been consistently good over the years. That is what gives my review 4 stars. It's not a huge selection, just enough for a quick dine-in experience or takeaway. The kids enjoyed their sushi rolls which are reasonably priced. I usually go down the Chicken Katsu Bento box but this time I decided to mix it up and get the Beef Teriyaki Bento. My hubby got the Seafood Tempura Bento. Whilst we waited for the food, I got my order of Iced Green Tea Latte!! Mmmmm!! The food comes out and it looks good! "Itadakimasu" For around $14 for the bento, I think it is great value. The meal comes with a decent serving of rice, a miso soup, a delicious cabbage salad with a sesame mayo dressing, a little seaweed salad and pickled ginger, two slices of sushi roll, a mini spring roll and some edamame beans. The Teriyaki Beef was sweet and salty and good. It came in a thin gravy like sauce which I poured over my rice. The Seafood Tempura box came with a few prawns, a decent sized tempura covered Atlantic Salmon piece and a few tempura vegetables. I was lucky enough to eat the vegetable components because my husband is 'allergic' to vegetables - so he says! "Gochiso-sama deshita" (It means thank you for the meal)

You had me at Japanese Breakfast Black Dog Gallery. As soon as I read about the restaurant serving…read moremiso for brekkie I had to make a booking. Oh yes please! This restaurant is one to bookmark and is really worth going out of your way to check out. Especially to try Japanese Modern takes on breakfast all day. And then there is the Ramen menu..... wow! I can not wait to return to get my hands on a bowl. They have a menu that is pretty much build your own Ramen. After being handed the menu for breakfast, I had a real hard time trying to choose between the Matcha Pancakes and The Classic (with salmon). Although I adore pancakes, I had to go with something a little more traditional for my first time. Classic it was! This dish features Grilled Atlantic Salmon, Aji-Tama (Salted Soft Boiled Egg), sweet potato salad, with Yuzu Vinaigrette Pickled Veg, rice & miso. The dish itself looked really pretty, just check out the photos. Presentation is well thought out and planned. The salmon was cooked through with a salty and sweet sauce. It tasted similar to teriyaki sauce. The sweet potato salad was mixed in with other vegetables and a kewpie mayo style sauce. Worked so well with the salmon and rice. I really loved the egg as well, it was slightly salty and really gives depth to the dish. Wash this all down with miso & tofu and you have a really perfect breakfast. I was so impressed, I am really looking for any excuse to return. Keep on the look out for my updated review when I get my hands on some Ramen! OH YES!

The idea of a Japanese breakfast combined with a photography lesson lured me to Black Dog Gallery…read moreon an early Sunday morning. The lovely Jun allowed us to utilise the entire space for our photography purpose. The warm and cosy contemporary interior provided a lovely backdrop for our morning lesson. Once coffee orders was placed and received, we got down to selecting our breakfast. I opted for the classic which had grilled salmon, served with sweet potato salad, miso and rice. Other dishes ordered include the tradition breakfast, salmon bagel and ramen pizza. My breakast was delicious! Nothing to fault here. I believe everyone else enjoyed theirs too from the positive feedback making its rounds. They have ramen noodles from 10am, which wasn't yet available to us being early birds. It just means I will have to come back! I highly recommend this place because you can see the quality and love put in to this place where the food including the sweets made in-house is equally tasty. The owners are clearly dog-lovers hence the name. A small picture frame can be seen of their black pooch on top of the sweets cabinet. This place is not very big, so come early, as it can fill up quickly.

I can't eat seafood so generally stay away from Sushi places. But Kintaro is just one of those…read morelovely places that you can't help but enjoy. As far as sushi train places go this place is in the top tier. I loved the decor it was modern and simple, and the place was clean and spotless. The chicken sushi was delicious. I had a few chicken avocado plates and some Inari (rice covered in deep fried tofu) their desserts were also sweet, but not overly so. I had a lemon cheesecake type mouse on a chocolate cake, I just had to grab it as I saw it chug past on the ol' sushi train. The service was quick, and polite. They were very accommodating to us. We had to order a few things on the menu since I had allergies and they were happy to make it up for me. I was very impressed and happy with the service My only complaint is that the soft drinks/iced teas/waters were pretty expensive. I am going to have to go here more often, seafood allergy be damned!

Kintaro is a bit hit and miss with the quality of their sushi and their service. The key if you…read morewant quality, fresh sushi from here is to only eat here when it's busy - However, when it's quiet you just about have to end up in argument to get fresh sushi or otherwise be content to eat the stale, slightly warm fish, the cold dumplings and soggy tempura. The service can be friendly, but is generally unwelcoming and verging on rude. Our dining experience today involved a young girl, who when we asked if we could order, begrudgingly came over to our table, never so much as said a word - just stared at us until we started to order and then walked off. No smile, no "what can I get for you", not even a "here's your fresh salmon" when she delivered the order, she just slid the plate across the table... If there was a half decent sushi "train" style restaurant somewhere else in the northern suburbs, I would completely boycott this place based on their service alone, but a this stage it is either this or travelling to the city. On the bright side, I love their tuna sandwich which is never on the conveyer belt and is therefore always made fresh for me, so I usually order 3 of these to avoid the stale stuff.

This has to be my favourite Japanese Restaurant. It is also one of the smallest but don't let…read morethat put you off, because, as someone once told me, good things come in small packages and Yakumi is certainly an example of this. The Restaurant is modern and feels joyously intimate as though you are eating in someone's home. It is stylish and well laid out to make the best use of the space. Peter is the owner and chef and he manages to create masterpieces in the smallest of kitchens. He is exacting about freshness and this is reflected in the food. I have been here many times and the food is undoubtedly excellent. I especially love the crab dumplings in Sake sauce. Just a word of warning for people on a budget, there is a minimum food charge which used to be $25 but I believe it may have increased to around $35. It certainly isn't a cheap night out but it is worth the money for a special occasion or just a treat!

I am beside myself…read more Yakumi has always been one of my favourite local restaurants and one that I have recommended to many friends, for its atmosphere, quality of food and friendly service. Much to my anguish, that all changed last night. After perusing the menu, we asked for a refresher on what was gluten free, as it's never been indicated anywhere. The waitress (who was new) advised not a lot, but would check with the chef. She came back and abruptly told us absolutely nothing. When we questioned that, and asked about the edamame for instance, which along with the sashimi is definitely gluten free, she commented in a dismissive manner as she was walking off, "oh apart from that of course." When you are easily going to be paying $50pp plus drinks, I expect cordial service not downright rudeness. I can understand the waitress may have been under pressure due to being new, but for the chef to respond in the way that he did is unforgivable. It can't be blamed on new management either, because I recognised a lot of the staff, including the chef. At that point we got up and left. Never to return. What a disappointment.

Amazing service and great sushi! The chef is extraordinarily passionate and creative about cooking…read moreand nice to customers. They serve fresh fish and different kinds of dons. Their salmon sushi and teriyaki eel are my favourites! I'm sad that my phone was out of battery when I visited. But I will definitely come back to visit! Best sushi shop in Adelaide! :)

From the owner: Good place to have a fresh sushi or a hot meal.read more