We went to Nonie's after my husband read some good reviews, so we had some high expectations…read more Overall, we thought the food was good but didn't quite meet our high hopes. The restaurant is trendy looking, with chalk board wall displays and greenery. We ordered cocktails, and the purple pina colada was amazing! For appetizers, we got the sticky pork ribs and the tuna rolls. The sticky pork ribs were delicious; best thing we tried! We also had the fish & prawn curry and the bao sliders. We thought both were pretty good! The curry was very tasty! The mango sticky rice was fine. And I enjoyed a cinnamon roll. We thought it was a nice place for dinner. It was a little overhyped but still worth checking out.

Nonie's is an oasis in the sameness of Boracay food offerings. They have a fresh take on Filipino…read morefood and yet capture the essence of the cuisine Additionally Nonie offers refreshing and nutritious drinks that can give a needed health boost after eating too much meat in other places They're a bit hard to find being off the main road but look for nearby Hue hotel and give them a try. They present a nice look that's welcoming and the staff are gracious and helpful I al think their logo is inspired....wish I could buy the t shirt

We decided to try Hobbit Tavern for dinner one of the nights we were in Boracay. This is a fitting…read morename for this restaurant. The service provided by their staff is second to none. 5 star service all the way! The food was fine. None of us was blown away by our entrees. Everything was above average. I had the Salpicao which is tender bites of beef in garlic sauce with rice, and I was happy with it. The atmosphere of the restaurant was wonderful. The place was packed and it was loud. Still, we were able to converse. Everyone around us seemed really happy and like they were having a great time.

The bulalo was flavorful and the live band singer was amazing. I would definitely recommend this…read morerestaurant if you are willing enjoy listening to live music while you dine. The servers were also amazing and very attentive to my needs.

BEST Fillipino dinner I had on Boracay. You get the ambience--remove your shoes before you enter…read more You get some seriously tasty dishes from an enormous menu of Filipino favorites. And there's even entertainment! An acoustic musician croons some groovy, easy listening jams until the Filipino dancers take over. It's great for a couple's dinner out or a whole group. Servers are friendly and attentive. Pro tip: If you see a NA flavor combo you like, ask if they can "season" it with some local rum! If ever I'm back on Boracay, I'm coming in!

We LOVED Subo. I found this restaurant at the airport on our way to Boracay and with my luck it was…read morein the alley near our hotel. We ate at the restaurant and yes you have to remove your shoes which was not a big deal at all. The second time I had their food was the next night and it was only because the restaurant next door served their menu which I loved. We ordered the Pineapple Fried Rice, Sinigang, Fried Lumpia, Fried Halo Halo, Bistek Tagalog, and Uncle's Dumplings.

1/19/26 at Boracay Philippines; my family threw a surprised Anniversary dinner for my husband and…read moreI. This is a Filipino cuisine restaurant right in front of the beach. All dishes were amazing and authentic with some twist. Wait staff were very attentive and kind. Ambiance was very refreshing to be by the beach. They had also a fire dance entertainment and of course what Filipinos are known for they had a small band of 2 singers that dedicated songs to my husband and I. Can't wait to go back. We had a beautiful experience.

Everything was delicious. I would highly recommend ordering more than one dish. Showed a great…read moreview of the beach. Also I overheard the waiter accommodate a special needs customer. How very thoughtful of the staff.

Great location along the ocean on Boracay Island. Boracay Island The restaurant is on the beach…read morefacing the ocean. I met 2 of my life long friends for a late dinner. We went to architecture school over 40 years ago. It amazing that we still see each other every few years. We ordered dinner and drinks & caught up with each other & made plans for the next few days. Bangus sisig (Effin awesome) I think this must be the Filipino national fish. I ate Bangus probably about 6-8x's for breakfast lunch & dinner. Lechon - Suckling Pig w/onion, garlic Cangkong w/garlic fresh from the sea Beef marrow bone soup rich delicious soup It's always fun seeing these guys & their wives. The only unfortunate part is our 4th buddy couldn't make the reunion, still it was a great time in a nice restaurant open to the beach and ocean. We had a guitarist playing & singing a very nice collection of very relaxing music According to my buddy Boracay Beach was rated the no 1 Beach in Asia. Nacpan Beach is also rated in the top 10 (I went here 2 years ago). Nacpan is also a gorgeous beach, but wo/the amenities of restaurants, bars, stores....

service-Took sometime to get food serve at least 20-25 min…read more Ambience- modern beach restaurant. Love the electric fans and dark environment. FOOD- best Filipino food I've tasted in Philippines that's including restaurant in makati and BGC SISIG- tasty, just right , not salty , hint of sourness. Rate it 9.0 Bulalo - meat cook right not tough, home taste 9.0 Chop suey- cook to perfection, not salty, veggies not overcooked, chicken flavored ; rate 9.5 Grilled pusit- perfect , not overcooked, not salty,just right taste, had stuffing of tomatoes onion. Rate 10 Lumpia- Ave taste . Rate 6.5 Buko shake - perfect 10 , not too sweet.

My family took us to Ramboy's when we were in Aklan and it quickly became one of my favorite places…read moreto eat! The restaurant is clean and spacious, perfect for large groups, we were 10 people. The staff were nice and friendly, though the service took over 20 minutes so we were really hungry by the time the food came. We ordered liempo baboy, liempo manok, fish sinigang, pork sweet and sour, grilled bangus, chopsuey, and rice. My favorites were the liempo baboy and liempo manok, the pork was tender and juicy with a crispy outside, and the chicken was flavorful and perfectly cooked. The sinigang was tasty, and while the bangus was good, I wished it was a little crispier. The pork sweet and sour had a nice flavor but didn't have much meat compared to the sauce. Overall, I'd definitely recommend Ramboy's, but if you're dining with a big group, expect to wait a bit for your food.

Ramboy's is a popular lechonan/barbeque joint near Caticlan Airport. Here you can get everything…read moreyou can typically get from a well-stocked barbeque place - crispy pata, lechon manok, liempo, grilled calamari, boneless bangus, tuna belly, and so on. In addition, you can get non-BBQ Filipino favorites - kare-kare, kinilaw and lumpiang shanghai, just to name a few. Our guide took us there when we arrived mid-afternoon from Manila; it proved to be a good choice. A takeout order of rice and newly barbequed liempo and lechon manok served all seven of us. Prices were fairly reasonable - 210 pesos for a whole roasted chicken, 300 peso for a kilogram of roast pork. The roasting pit is continually turning out food because the place is popular even post-lunch, said our guide. If you are on your way to Boracay Island and are feeling a bit hungry, grab something to go here before getting on the ferry.

Amazing! I am so glad we stumbled upon this little hidden gem of a restaurant. The food is great!…read moreBe sure when you get there to grab a number from the waitresses as there is always a long line at this place. They serve traditional Filipino food but it's so good . I would def recommend to try this place out!!

I planned coming here months prior to coming to Boracay. We came here because of the hype from one…read moreof the reviewer. He/she even recommended sizzling bulalo which I ordered and hoping it would be at least good. I was totally disappointed of it, I'd rather ordered dried fish than this. It was not even sizzling, and the gravy was just thickened browned flour with no flavor at all. The place is small, but clean. Attendants were attentive but slow. All other foods in the menu were just OK, bland. Price is on the high side, probably because of its location. Would I come back here? Definitely not. Not recommended.

Really delicious chicken here on the island. The chicken is cooked to perfection and marinated so…read morewell. We loved the garlic rice that it comes with too. Service is sloww though. It took us more than 20 minutes to get our food and it was really really hot inside the restaurant. Not ideal for a quick to-go meal but it was quite yummy. They had fans throughout the restaurant to try and cool things down but no AC unfortunately. Ambiance was divey just like a beach hut. All and all it was a solid 4/5.

Island Chicken Inasal in Boracay is now officially my favorite inasal place! Like Drake said, best…read moreI ever had. The chicken is smoky, juicy, perfectly charred, and drenched in that tangy, garlicky, slightly sweet basting. Every bite hits, especially with garlic rice. If you're debating the one-hour wait, stop thinking and add your name to the list, it's worth it.

My bf and I vacationed in boracay for a few days. I saw jeepney in DMall so we wanted to try it…read more. I've been to the Jeepney in NYC, so I was also wondering if there was any difference. My bf ordered a beef stew. It kinda of reminded me of a dark caldereta but it was sweet.. not bad tho. Meat was super tender and the gravy it came in was tasty. I ordered the crispy chicken covered with pinipig. This was super yummy! Wish I could've finished it! Despite the good food I'm giving this place a 3 because we ordered lumpia Shanghai, this was given to us after we got our meals. It was suppose to be an appetizer! Also, the service for some reason was slow and we were the only customers in the Resturant - like what was everyone doing??? Literally, my bf and I were the ONLY people there!

SENIORS BEWARE! DO NOT EAT HERE IF YOU WANT TO BE TREATED FAIRLY! Me and my wife (we are both over…read more60 years old however I'm the only one who has a Philippine Senior Citizen Card) ate at this restaurant Wednesday, June 10 for dinner. We shared 3 kinds of dishes. When I got our bill, they only deducted the senior discount on one dish that has the highest price. I called their attention that the senior citizen law states that if two individuals shared several dishes and only one has a senior citizen card, the senior discount should be from 50% of the total cost of the meal. The staff said that their policy is that only one dish (that has the highest cost) will be computed for the discount. I even showed them the law but they still refused to change their policy. I'm planning to file a complaint with the Dept. of Trade and Industry as well as with the National Commission for Senior Citizen about this.

Lechon Kawali - Junior Size (380 PHP) - This was perfectly deep-fried and sinfully delicious. One…read moreof the best Lechon Kawali's I've ever had!

Gerry's Grill -- Boracay brought back a lot of memories for me. It's been years since I last ate at…read moreGerry's (first in Alabang in 1999 - when I thought it was great, then in Houston in 2021). This This time the visit mostly satisfied my cravings. The star for me was the grilled bangus with onion-egg-white salad, which paired perfectly with the garlic fried rice. Drinks like the calamansi juice and sago gulaman were pleasantly nostalgic -- a bit sweet for my taste but easily fixed with extra ice. The crispy pata was flavorful though not as crackling as I hoped, and the kare-kare leaned too creamy and missed that nutty peanut punch. Service was excellent, which made the meal enjoyable despite higher prices compared with years past. One downside: takeout options are limited unless you pay extra for microwave-safe containers -- otherwise your food comes in paper bags, which isn't ideal. Overall, a satisfying trip down memory lane with a few minor misses; I'd come back for the bangus and friendly service.