Amazing tacos!!!! Our office placed a large order of tacos and toppings…read more Shredded Beef and pork were the two selected. Lupita's for the win! Get you some!!!!

Delicious food and the staff was extremely kind, very authentic. First time trying today and I'll…read morebe back with my friends.

Yum, yum, yum. Came here during a visit to PSU. Nothing fancy, but it doesn't matter because the…read morefood was amazing and the staff is very friendly. We got the around the world nachos, which were awesome. Big portion. The bbq chicken tacos, Asian 5 spice beef tacos, and the pork tacos are a must try. Everything had the right amount of spice and the food was very fresh. If you're not sure about what to get, try the taco flight which comes with 3 tacos for $14.99. Each taco with either flour or corn tortilla will cost you about $6. The ambiance is nothing to rave about. But all you need is a table to enjoy this fantastic food. Must try.

A great place to stop in for a quick bite. It's not fancy inside, but the food is fresh, delicious,…read moreand reasonably priced. They have tacos, quesadillas, and a few bowl options. We ordered three tacos each which were all unique. The Thai BBQ Chicken with the peanut sauce was delicious. I also liked the Asian 5-Spice Beef with the chili garlic sauce which had a little heat. The Roasted Pork with pickled onions was good too. Quick and convenient!

Still the best taco shop in the area. He makes Birria on Fridays and Saturdays. Delicious!…read more Note: Cash only

Picture it: Friday. 4:45pm. Snow falling. 28 degrees. And me? Standing in a taco shack parking lot…read moredreaming of warmer days when I'm sitting at one of their picnic tables pretending I'm on vacation instead of actively battling Central PA winter. Because when the craving for real tacos hits, logic and weather forecasts no longer matter. First things first -- parking is easy. Big stoned lot right at the shack. Love that for me. Second thing -- and this is important -- Little Mexico Tacos is CASH ONLY. I learned this at the counter, which triggered an immediate wallet excavation worthy of an archaeological dig. My goal: secure enough funds for a chorizo burrito and street corn in a cup. I found a $20 bill and decided to live dangerously. Plot twist #1: they were out of rice. Brief emotional damage. Apparently rice is a key player in many menu items, but I pivoted like a seasoned professional because when tacos call, you answer. Plot twist #2: my total came to $20.14. FOURTEEN CENTS OVER. I braced myself for the walk of shame, but the guy at the counter waved it off like the legend he is. Sir, if you're reading this, I hope your pillow is always cool and your tacos are always perfect. Also elite-level move: at freezing temperatures, he told me to wait in my car and he'd holler when my food was ready. That's customer service with survival instincts. Let's set expectations: there is no inside here. None. Zero. This is an open-air taco shack. If the weather isn't nice, you're eating elsewhere... or embracing your inner feral raccoon and demolishing tacos in your car. Now for the important part -- THE FOOD. Street Corn (mild -- because I specifically requested "no spicy chaos"): Creamy. Tangy. Fully sauced. Not bland, not overpowering -- just perfectly balanced. Also served in a cup instead of on the cob, which means maximum efficiency and zero mess - WINNING! Chorizo Burrito: Absolute unit. Packed with just-the-right-level-of-spice chorizo, huge portion size, and -- surprise MVP moment -- the tortilla was lightly crisped instead of being a sad floppy wrap straight out of a bag. Half of this thing could feed a small village. I finished every bite of the meat like it was my job. Bonus green sauce situation included (avocado? wizardry?) that I fully expected to melt my face off -- but instead it was mellow and delicious and paired perfectly with the chorizo. Final verdict: Little Mexico Tacos is the real deal. No-frills setup, big flavors, generous portions, kind humans, and the exact kind of taco shack energy that makes you feel like you've unlocked a local secret. I will absolutely be back when the weather warms up so I can sit outside like a civilized human instead of a burrito-powered winter gremlin.

Subs and pizza are so good ! It's small inside but you can sit outside at the picnic tables !read more

This place is overpriced, and the customer service is awful. The food is not really that good. Save…read moreyour money.

This is a traditional tavern type restaurant with bar. It's near my office so I go "regularly"…read more First two times were just ok. I had fish and chips, fish was average but the fresh cut french fries are DELICIOUS. Meatball Parmesan sandwich was meh; sauce very good, meatballs just ok. Nachos are really good, fresh ingredients, good chips and big portion. Then I tried them Bleu Cheese Delight sandwich. This ifs one of the best sandwiches I've ever had. Pumpernickel bread with a dijon spread topped with broccoli, shredded carrots and purple cabbage topped with provolone cheese and boy cured dressing drizzled on top with red onions. So many flavors you don't miss meat. Support this local business you won't be disappointed.

Visited this local hometown place after visiting with family. Service is great here. Super casual…read moreand friendly spot. Very much a dive, but in the best way possible. Love all the bike decor. My husband and I got the buffalo chicken sandwiches and my step son got a mini cheese pizza. Great bar food. Get the biggest portion of the fresh cut fries you can - They're amazing!

Been here quite a few times and ordered delivery as well. They are always on point! Service is fast…read moreand friendly. The place is very clean and the vibe is fun without being crazy loud. I really appreciate the speed and the willingness to bring more free chips! Normally I go straight for the tacos, which are always a hit. The specials on the back of the menu are SO worth checking out for some more unique finds. Today I tried a torta (forgive me forgetting the menu name) with birria that was absolutely fantastic. The combinations are also a great price, especially if you can make it for lunch. Of course, I'd be remiss if I didn't also mention the happy hour. You can get some great deals here and they have an excellent drink selection. Alongside the alcoholic beverages there are also non-alcoholic smoothies with the same flavor options as daiquiris, so great options there too!!

Not sure why this place earned such praise. We did take our dinner to go, but when we got back to…read moreour hotel we saw they didn't pack utensils. The chimichanga came with steak and was covered with some strange cheese sauce. It was not flavorful and or freshly prepared. I guess I needed a margarita to accompany the meal

Did I go to the wrong restaurant? Based on reviews I was excited for strong Latin flavors of…read moresimilar restaurants but everything was so bland. The pros: cute little place, staff was friendly and the yuca fries were perfectly crispy. Cons: flavor?!? The sauce for yuca fries seemed to be a ketchup/mayo for the fries was to much mayo to ketchup ratio. The carne asada tacos was meat with 2 strips of peppers on top. The meat was very one noted and the sauce was bland as well. No fresh herbs or spices in site. Disappointed

Great ambiance, delicious food, and friendly service. This hidden gem makes amazing pupusas. I…read moreenjoy the bean and cheese pupusas, and the chicken and cheese empanadas. Give this place a try, you won't regret it!

The food was wonderful and the service was great! It's so awesome to find amazing tacos in our…read morearea! What a gem!

Food is always delicious and freshly made when ordered became a frequent place to stopread more

The food was insanely good. I ordered the Godzilla Burrito and two steak tacos. The burrito was by…read morefar the best part - I was curious why it was a bit on the expensive side, but once it was delivered my questions were answered. Those monster burritos could probably feed a family of four with leftovers for the dogs. I made it about a quarter of the way through before tapping out.

One thing I can always count on in a college town is affordable food. What I did not expect is this…read morelevel of balance and refinement. At this price point, in basically an ally food stand, these guys had every incentive to throw any ole taco together and would have probably still been successful. But nope, Yallah Taco cuts no corners. I had both the fried chicken and the fish tacos. Both tacos were absolutely overloaded with toppings. Sure fried chicken can do no wrong, but the fish taco is pure excellence. The combination of tangy chipotle sour cream and sweet coleslaw is nothing short of genius. I've easily paid 2.5x more for much less impressive tacos all over this country. Yallah is the very definition of a hidden gem. Did I forget to mention warm tortilla chips and pipping hot queso?

Beer is good. Food is good. Bartenders are nice and good a small talk. Good place to meet people…read moretoo. I like the industrial look too. Very intentional.

Reading reviews and some magazine articles, I was drawn to this place when visiting (a very barren…read moreand depressing, but historically important, downtown of) Altoona during the holidays. Cutting to the chase, the brown ale was good, definitely merits the 4+ ratings on beer sites, no doubt. Brewery part of the stop was well-executed. Food took things in a very wrong direction.... Concern being that I ordered a simple mac n' cheese (I guess "large" size - $13.50, what?), adding some "famous pulled pork," which ended up being $16.50 or something along those lines - I received a MICRO, emphasizing MICRO order of mac n' cheese in a small bowl that probably cost them $1.25 to make - great, flavors were just very average and they seemed to be all jazzed that it came with chopped jalapeno on the top. Fancy, y'all. Cost-wise, one pint of beer and this incredibly tiny meal cost over $30, post-tip (still hooked them up) in a dead downtown that frankly needs all the business it can get. Got gas one the outskirts and the strip malls are absolutely surging, which would usually be a major bummer for me, but honestly not in this case after getting econo-slammed. I was honestly shocked there weren't those neon signs in cursive that said stuff like "chow down, chug down," grass on the vertical wall, and other basic things, but I was probably too preoccupied by the fact that every table had "hold for reservation" and I wasn't pointed to sit places, with the bar being full and all, until I asked. Summary - MID, MID, MID food that's in small portions that is an absolute shill in 2025, in a community that's on it's downside economically. So frustrating that places like this are highly-touted.