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Taqueria Michoacan

3.4 (38 reviews)
Closed 9:00 am - 12:00 AM (Next day)

Order Taqueria Michoacan Takeout or Delivery

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TAQUERIA MICHOACAN ATMOSPHERE

What's the vibe?
Casual
Loud

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Gregory C.

Great tacos, amazing drinks, and authentic Mexican culture vibes. Let's be honest, you had me a tacos. Came here on a Thursday night looking for some street tacos. Had two pastor and one carne asada con todo which include onion and cilantro. Be sure to order at least a couple different meats to try their flavors. You won't be disappointed. I loved all the flavors. I ended up ordering a Michelada which is hard to find outside California. Try it with Modelo if you aren't sure which beer to get. Make you way to Taqueria Michoacán today for great food and service. They can accommodate large groups too and make it easy to place order and wait.

Birria Taco

This is the 3rd time i've ordered their birria tacos and they're extremely soggy :( they fall apart when I pick them up.

Dottie K.

So on Tuesday they offer .98 street tacos. We decided to give it a try. The smell when you walk in the restaurant is heavenly. Not your traditional sit down restaurant . You order, and sit down and wait for your food to arrive. The line as pretty long on a Tuesday evening. We got our number and waited, and waited, and waited. They finally brought the Steven Special my husband ordered. My 5 tacos showed up after my husband had already finished his meal. I would have assumed that all the meat for your special was cooked and the. Just needed to be placed on some tortillas and some onions and cilantro. Not sure I would go again on a Tuesday. Not even for .98 tacos

Taco

Horrible place to eat, bad hearted workers who give you a taco with literally 3 tiny microscopic pieces of beef fat and a ton of cilantro and onions, pic available. Then turn around and have a feast full of meat infront of your face Tacos tasted like trash obviously with no meat and just got robbed by these people and would have asked them to remake it but I sense they would spit in it for sure

Tom A.

I have been wanting to try this place for awhile now. The inside is vey clean and well organized and pretty loud as well. You order at the register and the lady working the register took her time to explain the menu. We ordered and within 10 minutes our food. Was served. I ordered some street taco's and enchilada's. My friend ordered the enchilada plate with the white sauce, me - the red. The steak tacos were excellent and while the enchiladas were good, the white sauce looked a lot better. Service was friendly and price was fair.

First to Tip!!!
Paige C.

Now if your looking for great Mexican food you need to stop here. The inside is industrial like which makes eating street tacos pretty fun. You will get legit food from here. I ordered street tacos and as always they were delicious as was there salsa. It had just enough heat to it to make these tacos great. I'm looking forward to coming back and trying more great food this place has to offer.

Michelada
Jordan C.

Authentic Mexican food not that Tex Mex style crap Good spot for Micheladas and street tacos

Clean, airy mucho festive

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1 month ago

The carnitas and chorizo tacos are some of the best. Will be back to try other dishes

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6 months ago

Don't make their food with love all dry and the plates are not complete missing their sides

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2 years ago

Great food and good prices. The house salsas are amazing! This is one of our favorite family dinner places.

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3 years ago

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2 years ago

Love this place and starting to be a Tuesday ritual... food and service are Great. Ambiance is nothing special but the tacos are a homerun.

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7 years ago

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House 1830

House 1830

4.9
(144 reviews)
2.4 mi
$$$

4/22/26 This family…read moreowned business was highly recommended by a local friend and I had promised to check this place out the next time I was in town. Well Yelpers, I've found my new fave Northwest Arkansas restaurant! TBH, I wasn't sure what to expect when I arrived. It looked like a modernized restaurant with an open kitchen. I opened the door to the restaurant and waited to check in and a handsome young boy asked if I had reservations and I advised I didn't and he asked if I wanted to sit indoor or outdoor. He grabbed a menu and helped me to my table. I was quickly greeted by a staff member and given a glass of water and was told that there isn't an assigned server but that multiple staff members will work together to attend my table. After eating American and Italian food all week on my business travels, I was craving some authentic simple home cooked food and this location brought me virtually home for dinner. For those of you that know me or have been following my review journey, have gotten to know my household ethnicities. When I saw the House 1830 Menu, it was a delightful mix of Vietnamese and Laotian food! The color purple was present from accent walls by the kitchen to my cloth napkin on the plate sets, to the "seasonal" menu font color all tie together with staff uniforms including the outdoor purple umbrella above the outdoor seating space. They even have custom pillows on the bench seating with the House 1830 logos. Susana, one of the owners came to greet me and asked if I've been here before or if it's my first time. She shared that her husband Binh was the head chef today and many patrons typically think it's a fusion restaurant but it's really a family inspired menu that keeps the food as authentic as possible. Binh is Vietnamese and their sister in law Bé is Laotian. I didn't have the pleasure of meeting Bé as she was celebrating her birthday elsewhere as she should. Susana shared that her contribution is the inspired cocktail menu...which had so many yummy options that you don't see anywhere else. They had a Lychee Martini on the menu but I see it often everywhere so I ordered the Longan Martini to try and it was delish! I started with my roots and ordered a Vietnamese House Sampler described as a sampling of the crowd favorite starters. Cha Gio | Mini Banh Xeo | Bo Xien Tam for $21. The eggrolls were crispy and had the right amount of filling well seasoned, the Bite-size Banh Xeo shrimp crepes was light and the flash fried marinated beef skewers were seasoned to perfection with a family marinade. Lettuce, cilantro, mint along with the various nuoc cham (dipping sauces) were great! I didn't want to fill up as I wanted one of my favorite Lao dishes Nam Khao - Crispy red curry seasoned rice combined with small chunks of cured pork, and spices. It comes with lettuce, mint, cilantro where you can eat it like a lettuce wrap or eat it as is like fried rice for $18. This light entree for me hit the spot. The staff was exceptional, occasionally stopping g by to check if my water was ok or if I needed anything. I went to check out the bathroom to wash my hands and thought the wall murals were trendy and happy to see the restrooms were clean. I stopped at the open kitchen and complimented the chef and his staff on my delicious meal. They were very cheery and thankful for the compliment. Went back to my table and contemplated another cocktail or dessert but I was really beyond stuffed and figured I'll be back and to save options for my next visit. Chef Binh stopped by my table and we started talking about a little of everything. The restaurant concept, the seasonally inspired menu and to keep things fun for regular diners, shhhh....you didn't hear it from me...but there's even a secret menu that changes often! You'll have to ask or sign up to get the details! You don't get many seasonal menu options from Asian restaurants so I love that they have a seasonal menu and a secret one that only the special members know about! Come check out House 1830! You will not be disappointed yes, I'll be back to visit Binh, Susana and team! Thanks for the hospitality! Thank you, Zerric for the best recommendation! Xoxo

3.75 stars We went to House 1830 mostly because of Yelp. I…read moredidn't really glean the atmosphere from the Yelp reviews, so we were expecting a bit quieter, cushier setting than it is. Concrete floors, industrial ceiling, metal chairs and tables and an open kitchen. It's very nice, but it just wasn't what I expected. They have team service, and I like the idea of it. But in practice, it was initially bumpy and overwhelming. We got asked for our drink order like 3 times, by 3 different people in less than 5 minutes. The service itself was preventing me from being able to read the menu! There are some unique cocktails, so I actually needed to focus and read about them. Our food was really, really good. We ordered a couple appetizers (wish they had fresh spring rolls in addition to the fried ones), and my husband had the Crying Tiger Steak, which was mouthwatering (though pretty fatty/gristly -- could've used a tad more butchering). Both the appetizers and my husband's steak came with specific instructions from the server of how to eat it properly: first put this on it, then add this, etc. It's not my favorite when chefs tell me HOW to eat their food. Can I just eat it? And figure it out for myself, how I like it? We aren't from Arkansas, and from what I can see, House 1830 is not a typical local restaurant, which is great. The chef was out of the country when we were there (at a food competition?), so not sure how that factored in to our visit. I'd recommend going there -- just wanted to clarify some things from other reviewers.

Photos
Ladies restroom
Ladies restroom
House 1830
Old 1830

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Old 1830
The Foreman

The Foreman

4.1
(12 reviews)
2.4 mi

Very intimate vibes. They have seasonal cocktail drinks and I pretty much tried all of them. Some…read moregood, some I didn't care for. I just like how aesthetically pleasing the venue is. It's right above Onyx Coffee.

After hearing very positive things from my friends and family, I decided to try out The Foreman…read moremyself. Overall, I enjoy the atmosphere. It's very dark and well decorated, and I found it to be exceptionally easy to hold a conversation as it wasn't too loud. The menu is a little confusing, as you have to flip back and forth between the pages using the key to discern what type of alcohol is in each drink (there are symbols next to each drink with no mention of the actual alcohol). Ultimately, I ordered a drink which I enjoyed but wasn't blown away by. Overall I did really enjoy my time here and would happily go back and try other drinks. However, the three other people I was with found it to be incredibly pretentious. Things like unlabeled beer taps might look cool, but they concerned the beer purchaser among us. I'd go back, and plan to, but would recommend you just prepare yourself for a very trendy, hip bar. If that's what you're looking for, this is the place for you. One final note, I'm not sure how accessible this bar is for handicapped individuals. I'm fairly certain the only way to get to it is via the stairs.

Photos
Mugo - Spiced Orange, Blueberries and Pine Smoke
Mugo - Spiced Orange, Blueberries and Pine Smoke
Cocktails Menu
Cocktails Menu
Cocktail bar area

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Cocktail bar area

Taqueria Michoacan - mexican - Updated July 2026

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