Good, local, unpretentious fish and chips. Woodville Fish & Chips hits the nail on the head for a…read morehearty burger and crispy fish and chips. There's nothing worse than soggy chips. I have never had a bad meal from here. Good quality for the right price.

Got a huge chicken burger from here loved it great price for a good feed very empressed , try it…read moreout you wont be disappointed

Awesome fish and chips that aren't super oily. Kebabs are ace and done over a fire, so nice and…read morecrispy. The burgers are amazing, and the do some really good jam donuts!

Today I had Whiting with a 1/2 serve of chips. The offer a smaller than usual serves of chips was a…read moredelightful surprise. All the food was hot and fresh. A great fish and chip shop all round.

The only fish and chip shop I've come across that caters for coeliac's. The owners were very…read morefriendly and demonstrated a strong knowledge of cross-contamination risk and gluten-free food. I did not realise until they started grilling my piece of flake, that they also have gluten-free battered flake. I will have to try that one next time, and there will definitely be a next time. Great job guys. Thank you, from a grateful coeliac.

One of the best Fish and Chip shops going around. Friendly staff and they do anything in batter…read more Recommended.

Best fish and chip shop in the area. Friendly staff and great size portions. I've never seen a…read morecleaner shop. Highly recommend.

Well, we were out and about, wandering around St Kilda because, well, we could, and it had also…read morebeing something like 6 months of lockdown, so actually having the opportunity to get out of the house was quite welcome. Anyway, it was time for lunch, and the only option was takeaway, and this place was just within my radius, so we decided to check it out. Well, I have to admit that it was pretty disappointing. Yeah, for a fish and chip shop it really wasn't all that good. The chips were pretty bad, and the fish wasn't that great either, so I wouldn't be recommending it.

Arrived mid-afternoon at Pink Flake, this place is in amongst a number of other sidewalk cafe…read moreplaces along Acland Street in St. Kilda. From the outside this place is nothing special. It looks very much like any other place along the street. Kitchen that protrudes into much of the interior space, with a few tables along the long wall inside. A number of tables on the sidewalk. You go inside and place your order. We decided to go with the Flake and the Barramundi, each with fries and with the Asian salad. Managed to find a table outside. I'll be honest the noise from the street is very loud, hence there isn't any type of romance of a sidewalk cafe here. The server brought our meals out to the table and made sure that we had the condiments box as well. I went with grilled Barramundi and it was seasoned up beautifully and grilled to perfection. My wife got the deep fried Flake and it was cooked perfectly. The Fries were hot and fresh along with the very crisp Asian salad. I went with the chili lime aioli. Overall, I didn't expect much out of this little fish and chips place. I was hugely surprised. Excellent fish, fries and salad. If you are going there hoping for ambiance, you should probably look else where. But if you want a really fantastic meal of fish and chips. Definitely hit up Pink Flake.

Covid lockdown takeaway. I was impressed by the potatoe cake and quality of the fried flake! Batter…read morewas crisp and light and the potatoe cake was reaaally old school ... properly layered and was soft centred with plenty of potatoe. Definitely will return. Let's hope the dude can maintain the consistency.

Best fish and chips in the area and probably in Victoria. To be honest, I've never ever tasted…read moreanything better. Costa and Liuda are very friendly and caring owners. Customer service is exceptional. Always great choice of fish and very reasonable prices. You can pick up any amount of chips based on price from $3.00. They can get your dinner or big party sorted. Just make one phone call and pick up if you don't want to wait inside. Owners employ local young people providing them with their first work experience and some spending cash. We'll definitely keep supporting this great business and enjoying their exceptional fish and chips!

My go to place when I need a quick bite and are lacking time to sit down and eat…read more Some of my favorite calamari I've ever eaten and a winner every time!

Geelong is spoilt for choice when it comes to fish and chips but this one is at the higher end in…read moreterms of quality. Home made dim sims are worth the visit alone, however they do great fish too. Wouldn't recommend the dine in option, area is way to small and breezy with the door being so close.

Popped in here for a quick seaside lunch. Service was prompt and the food fresh and hot. We both…read moreordered King George Whiting, which had good light batter and was not too oily. Two potatoe cakes each and a pineapple fritter rounded of an enjoyable if somewhat kilojoule laden meal. I liked that we asked for the fritter to be cut in two and this was done with each piece being battered and fried AFTER being cut. I didn't like the fact they had run out of sugar and w had stop source some ourselves.

This is the BEST fish n chips in Australia. Sana, the owner, was amazing in helping us to pick the…read moreperfect meal. Everything is made to order. When you come make sure to try the banana fritter for dessert It's truly yummy.

Great Fish and Chips, food was fresh…read more Shop clean and neat. Totally enjoyed my lunch, thanks guys!

From the owner: We serve the best fish and chips in Hillside, we also serve home made burgers and homemade mouth…read morewatering souvlaki! We use rice bran oil in our friers 100% cholesterol free, GMO free oil. Gluten Free Fish n Chips now available at Deepblu every Saturday. Including: Chips Variety of fried and grilled fish Battered prawns Battered crab stick Battered scallops Battered saveloys Pineapple fritters Note: We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment.