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    The Bianconi

    4.9 (16 reviews)
    ModerateIrish, Seafood, Diners
    Open 9:30 am - 11:30 pm

    The Bianconi Photos

    THE BIANCONI ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    Reviews With Photos

    Photo of our group after our meal enjoying some pints!
    Amanda Y.

    THIS PLACE IS A MUST! I wish that I could give this place more than 5 stars! Everything was perfect - from the service to the food. We were traveling through the Irish country side and our Air BnB host suggested this place and even made a reservation for us. We arrived a little before closing time of the kitchen and the staff was more than happy to accommodate us and very willing to serve a party of 6. Our server was so friendly and personable. She had us laughing the entire night. It really just made for the overall perfect dining experience. She gave us a full run down of the menu and told us about her favorites - and let me tell you...her recommendations were spot on! Since there were 6 of us - we all ordered something different off the menu so each of us could try it. Trying to make a decision was so hard because it all sounded so good. It was pretty difficult figuring out who had the best dish. For an appetizer, I got the seafood chowder and it was seriously the best chowder I've ever had. I didn't even want to order seafood chowder again on the trip because I was so spoiled by how delicious the one at The Bianconi was. I still am telling people how good it is. There was so much seafood in it and big chunks, too - they definitely do not skimp on the seafood meat in their chowder. It came in a bowl and was an actual serving - so if getting as an appetizer I would suggest sharing with someone. I got the monkfish special. It was buttery and cooked to perfection and so flavorful - and to make it even better it was perfectly topped with a cheese sauce. My fiancé got the half orange glazed ginger duck and oh my it was great! Cooked perfectly and the skin was lightly charred to make it crunchy. The meat was so moist and the orange and ginger glaze made for a great flavor! If you're passing through the Irish country side and want a great place to eat with staff that gives you a warm welcome - I would HIGHLY suggest coming here!

    John J.

    I don't know where to start with this place. Everything was perfect! We are traveling through the Irish country side and our air bnb host suggest this place. We arrived right around closing time of the kitchen. The staff was more than happy to accommodate us and still serve us. Our server was so friendly! She gave us the full rundown of the menu and offered us to try her favorites. She was very personable and made the experience magnificent. Our group of 6 ordered a variety off of the menu. It turned into a strong conversation of who had the best dish. We tried everyone's and everything was amazing. So many great options and everything lived up to the hype. For an appetizer I got the seafood chowder. It was the best chowder I have ever had! It was filled with seafood meat and the biggest stone crab claw! I thought it was going to be a cup since it an appetizer but it was a full serving. I would suggest splitting it with other people. My girlfriend got the special of monk fish. It was cooked perfectly and was buttery and perfectly topped with cheese. I got the half orange glazed ginger duck. It was perfectly cooked with the skin lightly charred to make it crunchy. The meat was moist and cooked perfectly. The orange glaze with ginger topped it off with perfect taste. If you are passing through the area and need friendly faces and a place to eat, make sure you stop by!

    Neil B.

    Consistently high standard food and a great atmosphere in the place. I'm a local and go there occasionally to eat and have a few drinks. The chef Mike is a real talent. Owned by brothers Rick & Ray Sheehy this is a staple of Kerry food. No trip along the Ring of Kerry would be complete without sampling something in this establishment. Soup, famous salads and tasty a la carte menu, you can't go wrong. Something for everyone I assure you.

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    Review Highlights - The Bianconi

    We were traveling through the Irish country side and our Air BnB host suggested this place and even made a reservation for us.

    Mentioned in 2 reviews

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    The Mad Monk - Thai Fish Cakes

    The Mad Monk

    4.4(47 reviews)
    19.7 km

    Found this spot via yelp and it did not disappoint!…read more My mom got the seafood stew and hake. Both were well prepared and flavorful. I got the fish and chips. They were light for being a fried food and delicious! We also both tried the crumble and toffee pudding which were not too sweet and great desserts. Everything tasted really fresh. Our service was good as well. The restaurant is super cute inside. Definitely recommend making a reservation as it was packed. I'm glad we had one.

    While we were only in Killarney for a couple of days/nights, we made it point to enjoy as many…read morelocal spots as possible. This meant loosened belts and full bellies most of our time in the city and we couldn't have been happier! On our second night in town, we were after an early dinner as we had plans at another local pub later in the evening. After a stroll around town, Mad Monk was the spot! Apparently Quinlan's is a small chain with several spots around Ireland, and after popping in, we can tell why. The thing that stood out the most for us at Mad Monk was the freshness of all the goods, specifically the seafood. I enjoy a good grilled or pan seared fish filet, but being in Ireland, it was my mission to try as many fish and chips as I could, and Mad Monk was next on the list! Before we dove into our mains, we did order one of the only non-seafood dishes on the menu, the braised beef croquettes. They were absolutely tasty, and set up our mains very well! We both went with the traditional fish and chips. The fish was perfectly fried and flaky and the tartar sauce was *chefs kiss*! I will say, as with most chips around the island, the chips were a bit underwhelming. They were slightly crispy and fluffy inside, but I am not a huge fan of steak fries and they definitely could have used a bit more seasoning. Service was solid, efficient and friendly. The space is quaint, bright and sleek. Lots of woods and blues, which definitely give the vibes of seafood. Overall, Mad Monk was a solid spot and one we glad we visited during our short stay in Killarney!

    Photos
    The Mad Monk
    The Mad Monk - Sticky Toffee Pudding

    Sticky Toffee Pudding

    The Mad Monk - Killarney golden spear blonde local beer and it was good

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    Killarney golden spear blonde local beer and it was good

    The Fish Box - Monkfish Goujons

    The Fish Box

    4.7(147 reviews)
    33.4 km

    While exploring Dingle, we walked past The Fish Box and noticed a huge line stretching outside the…read morerestaurant. Since they don't take reservations, we kept walking but were curious enough to look up the reviews. After seeing how highly rated it was, we decided to come back when we were ready for lunch. I'm so glad we did. We timed it perfectly, avoided the line, and were seated immediately. The service was excellent from the moment we arrived. Everyone was friendly, attentive, and genuinely welcoming. The food absolutely lived up to the hype. We ordered the chicken goujons, fish tacos, The Fish Box, and the seafood chowder. Every dish was fresh, flavorful, and beautifully prepared. You could tell the seafood was incredibly fresh. What impressed us even more was the value. The prices were very reasonable for the quality and portion sizes we received. The atmosphere is casual and comfortable, making it an easy place to relax and enjoy a great meal. Located just a block from the marina, The Fish Box was one of our favorite lunches in Ireland. If you find a line, don't let it scare you away. It's popular for a reason.

    I wanted to try the Fish Box and had a whole plan about putting my name in around 6pm for dinner…read moreand wandering around dingle until my table would likely be ready 1.5 hours later but then made the excellent decision to go for lunch instead when it opened at 12:30pm on a Monday. Folks were lined up already at 12:15pm so I joined the queue at 12:20pm after seeing the Harry Clarke stained glass windows at the chapel across the street. We were seated promptly and ordered the shared box (fish box times 2) which came out quickly and we were done by 1:15pm! - shared fish box - 3/5 - I have to say my favorite part of the fish box was the salad and the mushed peas. It came with fried cod, tempura prawns, Cajun calamari and another fried fish item. I've had better fried fish, calamari, and tempura prawns and didn't really care for the chips (not crunchy enough?) I'm glad I tried Fish Box and am especially glad I didn't wait 1.5 hours to try it!

    Photos
    The Fish Box - Church nearby

    Church nearby

    The Fish Box - Buffalo Hake Bites

    Buffalo Hake Bites

    The Fish Box

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    The Bianconi - irish - Updated August 2026

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