As The Park Tower Knightsbridge has become my home away from home lately, it makes sense that I would need a new local bar to call home as well. Big thanks to the Yelp community for helping me find this place, but also thanks to Google Maps for managing to actually guide me there. Other reviewers have given the directions down pat, but do note that once you turn into Old Barracks Yard, you're going to be right at the service exit for The Berkeley hotel, so you might do well to stay on the sidewalk by the office building.
Now - on to the venue itself. It's a Taylor Walker establishment, so you can expect a good experience in general, but The Grenadier staff manages to be discreet yet attentive. The bar staff help with clearing plates in the main dining room, but order taking and looking after the customers falls on a very friendly gentleman named Paul. After only a few visits, he'd taken to looking after me, opening up reserved tables when I've come in for a late dinner and suggesting meal options that I've roundly enjoyed.
Food recommendations - for starters I'd say either the foie gras or the French onion soup. The soup isn't heavily-caked with cheese, and is actually quite a nice light start here. For the meal itself, I've had and been okay with the fish & chips, but would strongly suggest the shepherd's pie or especially the lamb pie, which comes with a choice of starch and vegetable as sides. Their fries (ahem...chips) are better than the mashed potatoes, as the latter are fairly bland and require some heavy addition of salt & pepper.
On the beer front, I've seen some changes in their taps over time, but I generally tend to order London Pride if they have it. That seems to be one of the downsides to such a small yet popular venue, as I've had to choose a second and sometimes a third beer given how quickly they seem to run through their supply. On the other hand - you can be sure that you're not going to get beer that's been sitting there for any overly long period of time.
My only complaint here has to be about the time the kitchen closes. According to Taylor Walker's own website, the food serving times are from 1200-2200. I've walked in at 2132 and been told that the kitchen closed at 2130, and after having had this happen for 2 days in a row (the prior day was at 2140), I asked for Paul and he was good enough to accommodate my request for a late after-work dinner. Still - it would be good to know when guests who show up can expect to be served, and when they should plan to go elsewhere.
Prices aren't terribly expensive as a New Yorker, and I look forward to many returns to this quiet and secluded gem. read more