I was really looking forward to trying out Aberdeen Tavern as my sister said it was good. We went…read moreon a steak Sunday...the only day they theme is steak oriented, although there were also non steak dishes. The complementary bread was amazing. The slices were soft, and addictive. I also ordered Mexican Street Corn that was sweet and spicy at the same time. It was good. For the steak, I ordered a medium rare tenderloin, which was cooked to the right temperature. However the seasoning was basic. The green peppercorn jus that came with the steak was salty. The same went for the Mac and cheese. That was disappointing. It's a shame as the dining room was very nice, but the food weren't quality.

Food was good, we had a mix. Cheesecake French toast is…read morealways a hit with our group. Eggs Benedict didn't disappoint, tofu eggs would be better with keeping thetoast on the side to keep it crispy and a pickled onion and or chutney might be a nice add to this dish. Rueben was pretty good too, large serving.

Overall a very pleasant experience. Great food!! Cosy…read moresetting and friendly staff. However, the chairs and bench seats could be more comfortable.

We were invited to a birthday celebration at this restaurant. This was on a Friday evening where…read morethe local pro football game was starting shortly after our arrival. The restaurant is within a walk of the Tim Hortons Stadium and many folks were walking past in team colours. There were also patrons leaving to attend the game as we were arriving. The menu has a good selection for a variety of tastes. We were promptly seated and waited for the host of our party. The wait staff were at the ready upon our settling in. The house was not overly busy and we had up to three wait staff working with us, although one was primary with the others assisting to keep all the tables satisfied. Some of our party had appetizers which they thoroughly enjoyed. Between the four of us we had two of the day's special and two from the menu for entrees. While we were waiting we had a lovely selection of breads some of which had a duck confit on them making a nice crispy change from French stick which was included. The butter was nicely served in a perfectly softened state. All the entrees had a great presentation and we all enjoyed the meal. A couple of us continued to a dessert. These were truly enjoyed by those of us that ordered the dessert. Great flavour and presentation were appreciated. The washrooms on the same level as the restaurant. Some seating is raised above making for a semi-private space. The sole issue is the step up to the door will be difficult for some mobility issue patrons. The restaurant is not setup for a wheelchair access. We were fortunate to get a parking space right at the door. The area has paid street parking at meters or using an app. Around the corner may provide no fee parking if available.

Food and staff ... fantastic. We put first visit in Good Friday. Just moved to the hood and called…read morein late in the day and they found us a spot. The staff are clearly pros, so welcoming and accommodating. Loved the cozy atmosphere. Maybe Not the best place to bring your teenager lol re smaller but interesting menu ... but we all had the fish and chips ... something I make fresh myself and feel we are great judges of the dish having had in a lot of places .... Hands down the best we ever had ... something a little higher level about it... everything on the plate ... 10 out of 10. We will be back

West Plains Bistro is a place where locals like to go. The food seems to be made with love and…read morenicely presented. For me, it misses the certain extra, that would make it a 5 star place I'd go back to. The staff is very friendly.

Initial table Service was slow. Drinks took a minute. Smash burger was cooked beyond recognition …read more Disappointing. Second poorest margarita I've had this week. Afraid I can't recommend beyond dropping in for a beverage.

Ambience and Food is awesome. Staff are very friendly and patio is excellent on a hot summer day!…read moreAlways look forward to going!!!

Everything it's good Food Obobobobob…read more Service very good Ambience you fill like family

The food is wonderful The braised beef ribs were not on the menu until 4:00p.m. But the waitress…read moregot it for us. Who needs a knife. The pictures on the wall depict the surrounding area.

First review of 2026! And our first dine out as well. And there would not have not been any better…read moreplace to be! What a luxury experience. We opted for a weekday lunch of discovery menu, where they accommodated me for a vegetarian menu to meet my dietary needs! Bravo! All the seven courses were unique and delicious, and made you full. The drive and location is beautiful. We sat by the window on a snowy day, it was beautiful and romantic. The server introduced himself and was very attentive. The place is good for an intimate conversation or for a group meeting. Has both big round tables as well as cozy seating. Starting from Amuse bushe - which was a dried leaves with some jelly, it was unique and pretty delicious for leaves without any salt or spices, served on the upside down glass. The mushroom was delicious, pretty balanced. My mains had 3 different flavours on roots vegetables with puree of cauliflower, curry spice and carrots. Every bite tasted different. We got a complimentary miniature dessert plate, which was as good as our main dessert! I am going there back for another special celebrations.

We spent two nights at Langdon Hall, and the dining experience was the highlight of the stay by a…read morewide margin. The restaurant strikes an ideal balance between fine-dining formality and genuine warmth, helped by live piano music and a calm, elegant room. Food: Dinner began with two appetizers: the Lobster (autumn-spiced lobster, winter squash, Armagnac velouté) and the Ricotta Gnudi with winter truffle. Both were beautifully prepared and set a strong tone for the evening. Between courses, we were served a white truffle risotto, which became one of the standout dishes of the trip -- aromatic, silky, and rich without being heavy. For mains, we ordered the black cod and the venison, each cooked with precision and very well balanced. The meal ended with a maple-forward dessert that fit the season and the setting perfectly. Vibe: The dining room feels intimate and refined without being stiff. The combination of soft piano, candlelight, and the heritage property setting creates a memorable atmosphere. Service: Service was excellent across the board. Staff were knowledgeable, attentive, and thoughtful, and this extended beyond the restaurant -- every person we interacted with on the property carried the same sense of care and professionalism. Overall: Langdon Hall offers one of the best fine-dining experiences in Ontario. The quality of the food, the warmth of the service, and the overall atmosphere make it well worth the trip, whether for a special occasion or simply to enjoy a destination meal.

Great drinks menu, friendly and helpful servers. The…read moreatmosphere was warm and welcoming and the brunch dishes were delicious. The service could be faster as the restaurant was not busy at all.

Great food and service. Love the mushroom dumplings! And the curry was great! We also got the…read morewhipped feta which was super creamy. I found the dumplings to be spicy, but the whipped feta helped cause it was sweeter.

Ancaster Mill located along Old Dundas Rd. near Millcreek Ct. in Hamilton is a scenic creek side…read morerestaurant in a restored mill which serves up farm to table fare. The property also does events like weddings as well. The restaurant is open for lunch, dinner, as well as a Sunday buffet brunch. They also sometimes do special holiday and chef exclusive fixed menus as well. Parking is available onsite as well as valet parking as well. I recently dined at Ancaster Mill for their Sunday buffet brunch. Price wise, the buffet is $77 per person where it is half price for children aged 5-12. You do get a time limit of 2 hours. Reservations are a must if you decide to go dine for brunch as it gets quite busy! During brunch service, our server mentioned to us that the restaurant often sees up to 400 guests come and go to dine at their brunch! The vibes of the restaurant are relaxing and tranquil, reflecting the property it is in. Upon arrival at Ancaster Mill, there are 2 parking lots you are able to park at. Once entering the restaurant, you check in with the host where you are brought to your table. Even with a reservation you may have to wait a few minutes for your table to be ready. Once we sat down, our server explained the brunch to us and mentioned that if we wanted to order any unlimited beverages such as mimosas, sparkling wine, caesars, juices, teas and coffees, we would have to let her know. In terms of the layout of the buffet, seating and the buffet stations are scattered throughout 2-3 different rooms. Food stations included: - Seafood station (freshly shucked oysters, king crab, shrimp, smoked salmon, mussels) - Carvery station (prime rib, short rib, etc., but meats may change depending on the week) - Omelette station - Crepe station (as well as pancakes! There are sweet or savoury options to create your own crepe) - Fresh pastries and baked goods (croissants, muffins, etc.) - Hot brunch food (eggs benefit, sausage, bacon, seasonal grilled vegetables, salmon/rice, potatoes, etc.) - Fried chicken and waffles - Charcuterie and meats (charcuterie meats are often freshly sliced) - Fruits and salad station - Dessert station (ice cream, pecan pie, carrot cake, brownies, apple crumble, bread pudding, etc.) The food for the Sunday buffet brunch was good! I particularly enjoyed the seafood station with the freshly shucked oysters and king crab. There was staff often shucking oysters behind the station to make sure everything was replenished. During my time there, staff also kept making sure food was being cooked and brought out - never saw an empty station! The lines for the omelette an crepe stations were never long as well. Our server often kept checking up on us and our dirty plates were cleared in record time. Overall, a great affordable Sunday brunch with lots of options available. Great place to celebrate a special occasion with family or friends!

The ambiance of this restaurant is the main selling point. We were seated in view of a nice…read morewaterfall which complements the rustic features around the mill. The menu selection was limited and as expected higher priced. We inquired about the appetizers and were advised many of them were small and really not portioned for more than 1-2 people. It didn't stop us but just good for you to know. The steak frites were delicious, came with as nice crème and steak was soft and tender. The mushroom melt was a little too greasy with the added butter on the bread then aioli and cheese. The fried chicken sandwich was a hit but beware, it's very sauce and will be a mess to eat. The blueberry salad lack flavour and sounds better than it tastes. Our server and the assistants were courtesy and nice however one of my friends did request for her salad to undressed but it came out fully dressed, we didn't make a fuss but our orders were quite simple and the restaurant wasn't busy, we'd expect a regular order.