Sunset dining! We went on the Clew Harbor Cruise (A+) on a beautiful mid September evening. The…read moreTowers was busy but accommodated us. We had mostly appetizers as we weren't terribly hungry.

My oh my, the staff were ever delightful and everything we had to eat and drink was delicious. I…read morethink we dined at least three evenings over a week. There are real cooks here who know how to cook. The surprising thing for us was we didn't even know the harbour existed let alone the Towers restaurant. We only learned this in the local town hall when we went in on Monday to buy tickets for their swing night on the Friday. The staffer originally from Belfast was a great tourism ambassador. On our first night at this place I opted for linguine. I kept it light and vegetarian. My wife opted for cod & chips with mushy peas & tartare sauce. Boyso, the biggest piece of fried fish we've ever been served. It was delicious and I got a piece. The mushy peas were excellent too. There were two problems that need some re work though; the fish batter was a good beer batter. It was crispy thin delicious on serving, but sadly it didn't stay crisp for the time it took to eat the cod. The skin on chips should also have been cooked a bit longer. On another night, my wife opted for their chicken tikka masala, which she liked (good 3 star). I had seafood chowder with a dense delightful brown bread, served with butter and 6 Clew Bay oysters served with a raspberry vinaigrette. I do prefer plain fresh lemon, white pepper and red Tabasco. I'd put the chowder 5 star and the oysters 3 to 4 star. The oysters are priced top end - I wouldn't buy them again. On yet another night my wife had their sirloin steak (€28.5) with all the fixings and the steak and pepper sauce were really top notch. The skin on chips were done perfectly that night. I didn't manage to eat it all while to batter was crispy. We had excellent coffees two nights and truly delicious espresso martinis on our last night. The view outside was wild beauty; stunning. We would go back in a heart beat. They should address the poor to non existent WiFi. Seems if the weather is poor so is the WiFi. It's the west of Ireland folks so the risk of poor weather is September thru March annually. Yes I know when folks are dining they shouldn't be going on line but it's as essential as serving great food.

Sausage roll was yummy and latte is standard and good. The rest of the food sounds really tasty…read more Really cute inside and a good amount of tables outside which was nice. The staff were helpful and nice. They did a really good job of processing a ton of people tho it may be helpful to use buzzers so people can wait outside and keep the chaos to a minimum on the inside bc it was very packed.

I think this place is fairly new, but it was directly across from where we were staying so we gave…read moreit a try. Adorable little breakfast shop with an interesting menu. I chose the Avocado and toast and hubs chose Kelly's breakfast. Both were very tasty!! We both had the Americano coffee with some cream on the side - delicious!! Would definitely recommend this place for breakfast - also free WiFi.

This was my first time at a Michelin Star restaurant and WOW--I highly recommend A Port Mór. An…read moreunpretentious environment where we simply followed the recommendations of the staff made for a delightful experience. The wine was paired perfectly with the food. The menu was filled with unique ever changing menu options made exclusively with fresh locally sourced ingredients. The pride in the food showed through in the quality and the service. Thank you to our amazing staff and chefs, we will be back.

This restaurant was recommended by our bus driver on a recent tour - the food and service were…read moreamazing! We ordered from the 44€ price fixe menu and the entire meal was out of this world! Our server was incredible very engaging! A little tricky to find but well worth the effort!

Reservations are required, for a reason. If you are visiting Westport, put Sage on your list. The…read moremenu and meal is a fun adventure of flavor and passion. I started with the soup of the day, a split pea, it was very good. For the main course I have the stuffed cod. It was a great blend of seafood and vegetables with a side of potatoes and greens. For desert, it was the most unique and beautiful tiramisu.

Amazing food and service. I had the seafood linguine and my wife had the halibut. Sorbet palate…read morecleanser between courses plus a little free dessert treat even though we turned down dessert. Small bistro type. We were lucky to get a table with out a reservation.

Staff is delightful and make awesome chai tea latte with soy and Americano Coffee But the baked…read moregoods are incredible we were in Westport Quay for 14 days and they took care of us every morning

Nice coffee shop and brunch spot by Westport…read more Ordered the Chimac Sriracha Chicken Flatbread (€13.50), which came with loads of fried crispy chicken strips, a bed of arugula over a thin flatbread with layers of red pepper hummus, toasted sesame, sriracha yogurt, and mango and chili salsa. It's stacked quite high but has a good portion of chicken. Lots of pickled onions and cucumbers too! A bit too much sauce for me, so everything got a bit soggy and messy but overall a burst of flavor. (7.8/10)

Friends Bistro is located in the town if Westport. It is an intimate space, with excellent cuisine…read more The sea bass was delicious, very good selection of wine (by the glass or bottles). We finished with Tiramisu. They also have featured specials. Generous portions with attentive service, 5 stars!!! They post specials on FB. https://www.facebook.com/georgeBistroFriend

What a fantastic find! On a busy Sunday afternoon in Westport, this almost hidden gem can be found…read moreup a flight of stairs across street from Matt Molloy's. There was a set Sunday menu but we decided to go a la carte and grab some fresh, raw oysters. Outstanding. They literally taste like the sea...more briny than the ones I've had back on the coasts of the US. We shared a chicken wrap and it was more than enough for lunch. Flavors were fresh and bright. Service was great and the desserts looked awesome...but we were saving room for our evening meal. Looks like beer and wine only; I didn't see any cocktails or whiskey on the drink menu. Great service and a nice ambiance.

Fantastic experience! Recommend by our taxi driver, this was our dinner stop off before live music…read morein the evening. Started with some cooked oysters and fish chowder ( highly recommend). Their brown bread with the fresh butter and side of olive tapenade was a beautiful touch. I had the Ragu with pork and duck. The pasta was perfectly cooked and the sauce was very tasty. Ended the meal with the leprechaun special cocktail that was packed with a punch. Overall such a tasty experience. Really glad we were directed to here. Ended up being a fantastic meal to remember!

This was our second visit to Westport and to The Helm. And it was super again! Shane and staff were…read morefriendly and fast even though the place was packed. We had a group of seven and they had us at a table within 10 minutes of our arrival. Appetizers were yummy - Breaded Mushrooms, Duck Spring Rolls, and Fresh Prawn Cocktail. Dinner entrees ranged from Salmon or Chicken Florentine, Helm Style Chicken Curry, and Sirloin Steak. All were super good. The evening topped off with Homemade Chocolate Fudge Cake and Homemade Banoffee Pie with the right amount of wine, Guinness, and Redbreast. Get there early. We sat at 9pm and there were a few menu items that were sold out. No problem! We adapted and loved every minute of it.

Lovely place... I loved everything about this place, from lovely staff to the clean and beautiful…read moreapartments then the food!!! Yum yum!! This is the spot!!! Thank you guys keep up the good work!!!