We stayed in Bamburgh for one night's R&R at the Victoria. Really friendly atmosphere and helpful staff, and they were well-versed about the current COVID restrictions.
The room was clean and comfortable; obviously it's not the most modern place, but the bed was comfy and it had a good shower. No lift, sadly.
The real star of the show was the food - we'd booked in the restaurant for the evening meal, which was just as well as it was pretty full, given the reduced seating available due do COVID. The menu has a great selection of seafood, and I have to recommend the seafood sharing platter, which was the perfect size for two as a main course.
For starters, I had the beetroot cured salmon, and Herself had fishcakes; we were both too full to manage a dessert after that!
We also splashed out and had an extremely nice bottle of wine from Marlborough, NZ to remind us of our trip there last year (we've become huge fans of NZ wines now).
For breakfast the next morning, I resorted to form and had the full veggie option, while Herself chose the Craster kipper, which I am assured was probably the best kipper she's ever had. I'm not a huge fan of kippers, so will take her word on that.
All in all, it was a lovely break and we really liked this hotel. It was only slightly marred by discovering on leaving that the car next to us in the car park (which is about 100m away round the corner) had dinged our wing slightly with their door and left without a note. But that's not the hotel's fault. read more