On the high recommendation of a friend, we dined at The Circus and had a genuinely lovely evening…read more The staff were attentive and easygoing, striking a comfortable balance that let the night unfold naturally. The room felt warm and inviting without being overdone. The food was seasonal and thoughtfully prepared, full of flavour and quietly satisfying. An easy, enjoyable meal that lived up to the recommendation.

Our favorite dining experience in England. We very much enjoyed their steaks, as well as the…read moreGazpacho and fish appetizer. Elizabeth was so attentive and gracious in explaining all the dishes for our table. The wines were delightful and paired well with our meal. Decor was pleasing to the eyes.

Beautiful grounds, lovely owners and wonderful menu. What a find, cosy in Winter but lovely to sit…read moreon the patio with a Pimms in Summer. Will definately be returning!.

Outstanding. No other words for it. Eat here if you appreciate amazing quality…read more food.

We have been here three times for special occasions and each time have been really impressed with…read morethe food and the service. I am looking forward to my birthday!

I've been here several times and I have never been disappointed. I am Lithuanian by heritage, not…read morePolish, but many of the dishes on the menu remind me of my childhood in Toronto growing up in the Polish/Eastern European enclave. I am a slave to pierogies and cannot get enough of them. When I first went to Stacja there was only the shop couple doors down from Stacja that had any sort of Eastern European food. Luckily there has been more shops opening up, but Stacja is still the place to go if you want it cooked right. The ambiance of the restaurant is fairly generic, rather frugal looking, but the food is cooked simply and well. The wait staff are Polish as are the cooking staff, and it reminds me of the food I ate when visiting the Suwalki region of Poland back in the 1988. The cocktails are wunderbar as well. Took some friends here and they couldn't get enough of the Tequila Sunrises. Nor of the fact that there is a pool table in the middle of the restaurant. So whilst digesting all the scrummy food you can hit a few balls. I would recommend this place. The sausages, pierogies, soups, breads, salads, and saurkraut are out of this world.

Good honest food. Cool ambience. Nice people. Server was very nice. If you're visiting Bristol,…read morerecommend stopping in for at least a drink. Th food is very good.

Striking beautiful setting, on a big boat with tables and bar seats on the water. Excellent bar…read morewith the usual English pub vast array (a dozen) of very good beers on tap, including several of Bristol's best. Very friendly service for beer, food or conversation. The food is very veg vegan and even gf friendly though also fresh intersting and local (!) fish. Mussels from Cornwall, whitebait from the harbour mouth right here. A good espresso machine, creative desserts (blackberry cheesecake in a glass!). The kind of place you root for and wish every dish hit the heights. Though they don't, I still love this place!

Excellent meal and service. Very nicely done location. Food was beautiful and enough not to over…read moreface. Interesting selection and ingredients with wonderful taste combinations. Good value too.

The 2 course roast lunch for 22 quid at the weekend is a no brainer…read more The roast beef is cooked to perfection medium rare just as ordered and the giant Yorkshire pudding is on another level. For desserts we threw down a mixture Panna cotta Pink lady raisin crumble with ice cream and custard Chocolate cheese cake All of them were top notch. Staff are very attentive and decor is stylish and chic.

A newer establishment near the Pulteney Bridge. Very cozy and charming. There are two or three…read morelevels and we were seated on the lower level, in the back, with a fantastic view of the Weir. We arrived early for dinner, around 6, and a reservation didn't seem necessary. Service was very friendly and professional and although new they seemed to have it down. I had a steak for my entree and my dining companion had fish. We were both quite pleased with our choices. The only glitch, probably my fault, was ordering a gin martini before dinner. That seemed to throw them for a loop! Apparently that isn't common, like a gin and tonic. But they pulled it together and after some discussion asked if I wanted it "dry" "dirty" "olives" etc.? In the end I should have ordered a gin and tonic as the martini was not that good. I do recommend this place, however, as the food and atmosphere is quite good. I hope they succeed.

We came across Underwood's Instagram and knew instantly we had to try dinner there during our…read morerecent trip to Bath. The wait staff was exceptionally friendly and accommodating. Our dinner was spectacular.

This is one of Parkstone's little hidden gems. Most of the restaurants around the triangle are…read morepretty good but this one just seems a cut above there rest probably because it's French, they seem to do everything so well. Simple menu but with some innovative twists compliments to the chef.

Don't bother looking elsewhere for amazing pub food if you're anywhere in the area…read more We've stayed here and we've eaten here and it has always been faultless, and the staff relaxed, attentive and professional. The normal menu and food are great but I've just polished off a roast beef Sunday lunch that rivals my mother's. Wash that down with a pint of Harvey's Sussex beer and it's worth a trip from NYC on its own. First class; not to be missed.

This pub is a long way from Arundel!!!! We used it when out on field trips with art/photography…read moreclubs, and was never disappointed with the service and food. It has now closed and, alledgedly, being converted into two houses. There are over 150 Amberley residents, and 250 visitors that want the pub re-opened. Have to give it 5 based on its previous form.