Visited in mid-June 2026 on a recommendation from our supplier in nearby Lumezzane. Despite the…read moresweltering heat outside, the seating area was perfectly comfortable and cool. The food was spectacular. We tried their specialties, starting with the vegetarian 'Casoncelli Nostrani'. These homemade pasta pockets with spinach and sage were completely out of this world. For the main, we had the 'Fiorentina di Manzetta Prussiana Extra' alla brace. I have seldom eaten a better-prepared cut of meat--perfectly grilled and incredibly flavorful. The attentativeness of the service made this experience perfect. A must-visit restaurant!

Best. Food. In. Italy. Not your typical restaurant. Fabulous service. Fabulous food. No English…read moremenus, so you know it doesn't cater to tourists. The pasta is homemade. I ever liked the lentil which is saying a lot because I hate lentils. We had fresh "egg" mushrooms. Apparently it is the season. So fresh and tasty. The lobster was so tender. I can't say enough good things about it. If you are in Bergamo and want one of the nicest dinners you will ever have, go here!

Very informal pizzeria and restaurant down by the lake shore in Padenghe Sul Garda. Excellent food…read more- and at €110 for 4 (2 starter mixed seafood and 2 meat and 2 pasta 'mains' plus 2 salads) including 2 bottles of prosecco, we thought it very reasonable. Someone pointed out to me that on Italian menus there is a ** sign against a dish if the item has been frozen, so the lack of that sign on the seafood meant it was fresh, and it did taste delicious. Very friendly staff and proprietors. A bit lackadaisical about bringing the bill but happily got on with it when I went up to the bar to pay. We didn't have pizzas but the big pizza oven was right by us and the pizzas going out looked great, so we'll be back to try.

A very nice spot for lunch. Everything was excellent. The restaurant is beautiful, just a few…read moresteps from the old town. Good wine list too.

Very good place. Good food. Good wine selection. The…read moreRavioli was very tasty and so is the tiramisu. Very friendly staff.

This a local restaurant with ample light and well decorated space that well defines its ambiance…read moreand character. The waiters are very friendly and helpful. Very delicious food and large protions. I do recommend this restaurant to every seafood past and pizza lover.

I was very disappointed by my experience at this place, especially after I had been told by a local…read morethat it was the best pizza in town. I ordered the Pizza Specialità: mozzarella, mushrooms, bell peppers, sausage, and ham. The pizza came to the table and appeared "wet." That's the best way I can describe it. There were little puddles of either grease or water cupped in the folded pieces of ham. Um... ew? That really turned me off, to say the least. The taste, however, was not bad at all. It wasn't mind blowing (when you find yourself dreaming about better pizza you've had in the U.S. while you are eating pizza in Italy, you know you've made a mistake). One of the things that most bothered me was the fact that the mushrooms on the pizza were from a can - not fresh. I can go to really average pizza places and get fresh mushrooms on my pizza. What a bummer. Again, the pizza was not bad, it was good. But it didn't blow my mind. What forced me to give this place 2 stars instead of 3 was the dessert. Upon entering the restaurant, there was a beautiful cake display with berry cheesecake, chocolate sponge cake, and a few others. I had them in mind as soon as I began eating, and ordered a slice of the chocolate cake even though I was beyond stuffed from the pizza. A simple chocolate sponge cake with powdered sugar topping. It was dry as a bone. I literally had to follow each bite with a giant gulp of water in order to get it down. What a major disappointment.

This restaurant is a gem. We went there through recommendation of a bartender. It is listed in…read moreMichelin. The dishes are sophisticated and have an artistic presentation. The desert was coming directly from heaven (we had the pasta fromma with white chocolate). I highly recommend the tortelli di zucchini.

Excellent service and food, using locally/ regionally sourced ingredients. Service is good and…read moredecor ambience is inviting, relaxed full of wine bottles, spirits and gourmet books. Foodie heaven.

This place is in walking distance from the Milan Centre Termini station. It's small but awesome…read more The service was great. The food was delicious. They had a great Rose as well. I was very pleased with everything. They seemed to have locals and regulars there. It wasn't loud or overpriced like most places.

The food was so good! We got a few plates so we can all share & be able to taste a few plates…read more Service was good too, but the food was even better