Undoubtably the best food you will eat in this area. Very…read morefriendly family serves a predetermined menu which is all locally grown and made right down to the wine and lemoncello!!!

Amazing food! There is no menu and they tell you what they will bring you. Trust it! It's going to…read morebe awesome!

My husband and I ate dinner here on our honeymoon 5 months ago! I am laying in bed and was just…read morethinking of how wonderful this place was but I couldn't remember the name. After some google maps investigation here we are! This place was such a delight and it was an amazing memory for my husband and I. The food is incredible And I remember loving the ambiance. Especially if you sit next to the front windows to watch people go by. Definitely recommend!

Very good Italian restaurant and pizzeria specializing in local ingredients and wines. Several menu…read moreitems are "slow food" stars. They have more than 20 types of pizza, thin crust and thick crust, and many very original combinations of toppings. A friend ordered the rabbit with asparagus, which was also good if un-exciting. The local wine of the week was good and good value. It was a good sign that the place was full of locals and that the door was plastered with stickers of recognition.

Found this gem using Yelp during our cruise shore excursion adventure. Service was great and food…read moreeven better. Fresh mussels with wine sauce was best I ever had.

Amazing Food and Service! Would it definitely recommend and return when I am in Civitavecchia. The…read morepasta was cooked perfectly, and the sauces were so rich and fresh tasting. super friendly staff as well

We had an amazing dinner on our honeymoon. Staff was extremely nice too. Fillet and antipasto was…read moreamazing. Definitely recommend

It has been 8 years since I first reviews this place. After COVID, it changed hands and while it…read moreused to be great, now it is hands down the best food in town. Absolutely love it here!

Best Home Cooked Italian food I have ever had in my life! My Grandmother would slap me with a…read morewooden spoon but I telleth the truth! Went 2 nights in a row! Freshest selection of everything! It's this type of place that makes life worth living! I continue to fantasize about this wonderful eatery Every now and then! Bottom line it's worth flying here just to smell the fabulous cuisine wafting from the kitchen! Do they deliver?

Il Fornacino has an adventurous menu that I was excited to try. Like every restaurant in the area…read moreit offers the traditional Tuscan tagliata di chianina (is there a law?) but there's also rabbit stuffed with veal and truffles and a very on-trend Swiss chard, ricotta, and truffled egg raviolone. I started with the latter, which was delicious -- but the powerful flavour of cheese and the egg yolk drowned out the chard. My wife's potato flan was quite nice, but it arrived buried under a heap of truffle shavings that tasted of nothing in particular. My main was a special of roast suckling pig with potatoes and a savoury tuile made with the pork drippings. The tuile was gratuitous -- a chef-y touch that didn't actually taste very nice. The suckling pig was beautifully cooked but the potatoes were weirdly inconsistent; some crisp and others mushy. Il Fornacino is a good restaurant that would be the best restaurant around in most places, but the five-star bar is set pretty high in Tuscany. But the prices were very modest and the wine selection was great. It's a tremendously good value for what it offers.

While in Italy, we discovered this restaurant. The menu was 54 pages so many spaghetti choices each…read morewith a different twist of some sort. Not speaking Italian we had two servers. One who spoke English and one who was trying to. We had wonderful service and tasty pasta.

Food, Service and atmosphere was amazing! Definitely the Italian meal we were looking for! Menu is…read morehuge

We were moving up the mountain in the funicular, suitcases in tow, identifying us as American…read moretourists, when a Lucca resident recommended we try Mezza Luna and if we did, we should try the Carbonara! We did. And she was right! We went back twice and I ordered the Carbonara twice. It was the highlight of our trip! In addition to the food making us happy, the restaurant made us happy. It is on a nondescript street, down a few steps into a delightful small and cozy cave-room. You really need a reservation to be guaranteed a table. Peeking out from the small kitchen window is the cook/wife/owner and greeting us and taking our order was the husband/owner. They are a team that really cares about the service and doing simple Italian food right! And the house wine was really good!

A very pleasant spot to sit much less eat. The beautiful vaulted brick Ceiling is Beutiful. The…read moreservice impecable and the food .... That's the star. We started with the bruschetta this a simple dish but when too not ingredients are used it's amazing and so it was here. The are known for their pasta carbonar a dm the wife loved it. The ravioli were the star of the show. Perfectly Al dente stuffed with cheese and spinach,the mushrooms and sauce were excellent, great dish.the house wine is very good.this would be my go to place if I lived in Orvieto.

This restaurant is outstanding. Poached egg with truffle and Parmesan cream - delicious! Whole…read moregrain strangozzi with guanciale and chestnuts - outstanding and original combination of slight sweetness and savory saltiness with the earthiness of the homemade pasta. My favorite dish was the tonnaroli pasta with sausage, red onion cooked so long it liquefied, and a sagrantino wine reduction. The flavors were intense, original and memorable. I have lived in Italy and am 100% Italian so my palate is demanding - and it was one of the best plates of pasta I've ever eaten. The atmosphere was warm and welcoming and staff was attentive and professional.

Have to agree that this restaurant is just excellent. We ate on the terrace, with a beautiful view…read moreof the valley below. Gnocchi with truffle was perfectly cooked, aromatic and delicious. Sea bass was delicate and beautifully presented. Staff were attentive and had sufficient English skills that our poor Italian was not sorely tested. We returned two nights later and my companion had carpaccio and the pork rib - and said it was the best meal of his life.

This was a good spot! We both decided to mix it up a little bit with more seafood based dishes and…read moreit paid off. It was pretty good, and the drinks were great as well. We liked the vibe outside but I wish we had sat inside instead, the inside was really cute!

One of the better pasta dishes I had while in Rome. Would liked to have tried some other dishes…read more My brother wasn't the biggest fan of his veal. Service was ok.