One of the easiest scores we've given--our group of four all rated it 5 stars
This family-owned and operated gem in the countryside near Avignon truly stands out. You can feel the care and passion in every detail, from service to execution.
As someone who isn't usually a fan of tomato sauce, I have to say this one completely won me over--I couldn't get enough.
Both pizzas--the Margherita and the onion & bacon--were exquisite, perfectly cooked in a brick oven with that thin, crispy crust we love. The lasagna was rich and satisfying, while the daily special, the Girasoli, was a delightful and flavorful surprise.
And to finish, the tiramisu was simply unforgettable--easily one of the best we've had. read more