Wonderful four course meal, exquisitely presented with a fantastic optional wine pairing. Helpful…read moreand enthusiastic service as well.

This is the place to escape the crowds and have a wonderful lunch (or dinner) with a super nice…read moregroup of folks who serve you. Just a 45 minute or the last boat ride south from any one of the Cinque Terre towns...., Located on a small side street that runs through the middle of the town this tiny restaurant has no view but has inside and outside tables and you do not miss the ocean views because the food and service is so outstanding. Ilaria was our great and kind waitress at Portivene In Porto Venere. You can't miss her with her dyed red hair. Great clams & muscles, glasses of delicious red and cold white wine served with pesto pasta along With an unbelievable tasty local fish of some kind, (which we could not pronounce). The local wine we sipped at our table on the tiny street, was better than what we had in some of the finest restaurants in Rome. Our desserts work extremely tasteful and the perfect end of the meal. We didn't want to leave our little table. What a great little find!

Excellent food and service, amazing view of ocean, harbor and marina including 3 super yachts!read more

Palmaría is in the Grand Hotel Portevenere. We stayed for 3 days and ate every meal possible during…read moreour stay. Breakfast is included if you're staying at the hotel and the selection is wonderful, especially the desserts. There is a station with a variety of fruits and vegetables where you can make your own juice. We scheduled a cooking class with Chef Francesco and are so happy we did, it was definitely worth it. He is talented, passionate and runs a tight ship. After the cooking lesson, we toured the kitchen and saw how clean and well organized it is. All the vegetables used are organic, fish is extremely fresh, pasta is made daily in-house and every dish we had was delicious! We hope to return to Portovenere soon. I definitely recommend this restaurant over all of the Cinque Terre.

Gayle and I found this nice little Pizza place on the Via Capellini as we were wandering around…read moreduring our too-short visit to Portovenere. We wanted to eat "light" as our vacation calories were starting to catch up with us, and we knew we'd probably blow it anyway for Dinner that night. I enjoyed the decorative touches here at Falli Una Pizza. Our slices were also very tasty, as we enjoyed them sitting down at a nearby Piazza and watching the world go by.

Best pizza and can buy by the slice. 1 euro for cold Coke. Hubby tried salami and I had sausage…read moreboth were delicious! Follow the line of people standing outside inhaling their slices. 3 euro each slice. Had veggie and cheese options as well.

Ohhh man - seafood pasta was delicious and had a guilty pleasure side of french fries that were…read moredelicious as well. Good wine, good salad - but then I ordered tiramisu. Best. In. My. Life. Outstanding experience all around!

Walked in to a half filled restaurant with my hungry family. Asked for be seated, barely got an…read moreEnglish response but was turned away stated no tables available. I pointed to the empty ones, perhaps over 6 tables, but nope. Reserved she said. We finished our dinner next door to a much more friendlier restaurant and when we walked past this Chiglia one, there were still empty tables. Well o think it's discrimination because we are asians. The look given to us pretty much said it all. Thanks it's ok anyway.

We came to the restaurant as a group and couldn't be happier. As a vegetarian I wouldn't expect…read moremuch but the food was creative, flavorful, and beautifully presented. We had regional specialties that we've hoped to try and we're glad they did it as the chef's personality and energy were superb! I'd recommend them in a heartbeat!

We had a pleasant experience it was one of the closest restaurants open on a Monday night. They sat…read moreus quickly, and their menu was pretty diverse. We chose the tasting menu and we're so happy with our decision. Each dish surprised us with its different flavors and we definitely stepped out of our comfort zone and were met with lovely dishes , anchovies isn't our go to but the flavors were so good! My favorite were the pesto pancakes and the anchovies with oil and salt! Service was lovely and the restaurant was so beautifully decorated.

Fun place to eat with very nice people. We are inside because the decor and the atmosphere were…read morecozy. The caprese salad is great, and the bread was fresh and tasty. I had the steak and fries...steak needed some salt and pepper...but the fries were good. They did charge a 10 percent tax on every single item we had, including the water. But I understand that this is how they pay their employees a living wage...and besides I usually tip 20 percent or more. I would eat here again...

Service was good, quick and friendly. Food was not so good everything we ordered was average at…read morebest, prices were ok but for the quality of food you were not getting a deal.

Wow the location and view here were stunning and worth a visit alone. The small outside seats on…read morethe edge of the restaurant in particular have a great view of the sea at the base of the old church that is the main attraction in Portovenere. Service was mildly unfriendly and inattentive, but we got what we needed. We liked the foccacia bread, which was really crisp and oily in a good, rich kind of way. The octopus and potato salad was also great, with big pieces of really tender octopus and fresh herbs. I also got a foccacia sandwich that was billed in the English translation as having salad greens and ham - in reality it had maybe one piece of bland lettuce and some deli meat. So maybe don't order that. Otherwise a great experience!

The manager rude and disrespectful to Americans. Ignorant and refused to come to table after I…read morewouldnt eat shrimpp shelled with eyes in it He wouldn't even come to table to discuss the issue.

Absolutely amazing! Was looking for restaurants with pasta in Porto Venere, and our bnb host…read morerecommended this place. My partner had the seafood spaghetti and commented on not only how fresh everything tasted but the good flavor of the mussels. I had the pesto pasta which was perfect in flavor and portion. We chose to have the vino Della casa blanco which did not disappoint, and the tiramisu was the cherry on top. Service was excellent, very accommodating to English speakers. I would recommend going around to the steps of the church for a nice view before walking a short distance down to the restaurant. Would visit again!

Tuna entree done much rarer than requested and seafood spaghetti had hardly any seafood. Will never…read morego back.

Beautifully set on the coast, couldn't be more attractive. An amazing cultural Diamondread more

There are lots of restaurants here on the waterfront in Porto Venere. Most offer great views of…read morecourse and serve fish and seafood. So, it's hard to choose which one to dine in. We went for this one, because the parasols/umbrellas had a good size and provided nice shade on this sunny day and because or dog was very welcome here as well. Really had a great experience, unlike some other reviewers here on Yelp. Staff was nice and friendly. Brought a bowl of water for our Bully. Prices were fair. Ordered a glass of white wine each (nice local wine), a mixed fried seafood and Tuna Tartare. The fried seafood was nice, crispy and fresh. Calamari were really good, not your usual frozen stuff, but nice and tender. Fried shrimp and anchovies both very good as well. Suprisingly good was the Tuna Tartare. Very high quality fish, a good amount of lemon juice mixed in and a selection of fruit on the side with balsamico. A really great dish. Fantastic tuna. Probably the best Tuna Tartare I've ever had. A great place to enjoy lunch and watch the world go by.

We came to Portovenere in the winter when many or most of the businesses are closed. We were lucky…read moreto find this small cafe-bar open on the main street and took our chances. We're glad we did. We had a really nice simple dinner: a seafood salad, a warm seafood dish, and tiramisu (delicious). The owner-cook was welcoming and the waitress was very nice. We would definitely return.