This place is a great place for breakfast in Vigo! Not only is the atmosphere super cute, but they…read morehave a huge menu for breakfast food, which is pretty atypical for a European country, especially Spain. They had quite a few options for people who can't eat gluten as well, like yogurt with muesli and gluten free bread with multiple spread options. I ordered the yogurt, gluten free bread with hummus and olive spread, café con leche, and a fresh squeezed juice with pineapple, strawberry, apple, lemon, and celery. Everything was delicious and the staff was very nice and understanding of my restrictions!

Delicious zumos. We ordered the "bosque rojo" & it was AMAZING! The locale is super cute with great…read moreproducts for sale. Drinks are a little on the pricy side but ingredients are fresh and freshly squeezed.

This One of my favourite bakeries in town. Bread is still some sort of a religion in Spain as it is…read moreenjoyed with every meal. This bakery it's part of a local chain that has recently added cafes to almost all their establishments. Their artisan bread or "pan de leña" is freshly handmade everyday, Additionally they also have an assortment of cakes, pastry a and other types of handmade bread such as the superb "pan de millo" or corn bread, with its characteristic dark colour. Prices are rather inexpensive and the staff is always willing to advise.

Very friendly and attentive service. The food was excellent ! Will definitely return on next trip…read moreto Tui !

I love a recession-busting special, especially when said special involves three of my favorite…read morethings: tortilla española, an empanadilla, and café solo. For under three euro, you can eat enough food to tide you over for breakfast, lunch, and possibly dinner. Although there is an a la carte menu, most patrons seem to order from one of the five combination specials available. The deal is alluring and the kitchen is constantly whipping up tortillas, making the restaurant smell divine. But after a bite of this tortilla, I was disappointed to find the inside fairly liquidy (gross?) and plop! - the entire slice collapsed on the plate. The empanadilla did not fare much better. Both the crust and the filling were very dry. The dryness translated to a lack of flavor for both the meat filling and the pastry shell. The meal was not a complete bust - I enjoyed my coffee and was able to read Faro de Vigo in a relaxing environment.

I completely disagree with the previous review...THIS PLACE IS GREAT. The tortilla is "blanda"…read more(soft), so if that's not your thing, don't order it. HOWEVER...the calamari, zorza (marinated pork) and empanadillas are to die for. The best part - the price. You can easily have dinner for 7-8 euros, including a couple beers. Un local super conocido en Vigo por sus empanadillas. Tapas de todo tipo, (la mejor zorza que probe en la vida) canas, etc....precio baratismo...no te lo pierdas!

Coffees to go are increasingly easier to get in little towns like Cambados. Whereas taking a coffee…read morewas usually taken standing at the bar before running of to where you need to go, a sign with "para llevar" is found more often on the windows of little coffee places. This place is new on Avenida de Galicia. A Dispensa de Piñeiro seems to be a franchise and looks a bit standard. However, the coffees and breads are of good -bakery- quality and like lots of food in Spain of a good price. Breakfast (coffee, orange juice and croissant) is sold for about €3,50. Besides that lots of other pastries like torta de manga a, empanadas, pan de chorizo or breada to take away (also wholewheat and spelt) are sold. So, a good place to start your day. Or like I did, take a coffee latte para llevar with a croissant and a pain au chocolat for just €3,- and sitting down in the children's playground across the street (next to the bus station). Part of my perfect holiday.