After having amazing Tapas in San Sebastián days before arriving in Sitges this was the most boring…read moreand tasteless tapas we have had so far It was very disappointing and after 5 tapas and lack of wine to chose we left. The better food may be at one of the very few tables they had with reservations

Authentic, fresh, vibrant and busy! ABSOLUTELY DELICIOUS! Recommend by a friend, a native of…read moreBarcelona. Fantastic ambiance. GO!

Gori Euskadi. Yes, a tavern with a Basque name in Sitges…read more Recommended for a quick snack. We had 2 cervezas and 2 pintxos. The first pintxo was salmon, onions and raisins. A good composition of flavors. + view - has a first floor terrace/dining room with a view of the Med + view - you can see the Med from the tables in the street - paper napkins €7.80 for our snack

This is a nice spot to visit for tapas and a drink. The first time I was here- back in June- we…read morewent in late for tapas. They had a massive selection on the counter and I think you could also order hot ones from the kitchen. They were doing a deal with wine and a certain amount of tapas for €10 or €20 and so on. We ended up moving to the outside upper terrace and having a couple of bottles of chilled red- unusual- and about 22 small tapas. It all amounted to €38 without a tip. We stopped here on the way back from the beach last month. We sat on the high tables by the front and had some wine and small tapas. Again it was tasty and quick. The staff dont speak great English but they are friendly. Its worth popping in for a bite and a glass of wine if that your thing.

I have been wanting to try this place for over a year but it's always so busy…read more During tapa a tapa people are off doing that so we popped in on a Tuesday during lunch time. There were not a lot of people there and we got a good seat at the bar so we could pick and order easily. The food was OK, I liked a cream cheese crab thing with melted cheese on bread and probably would have eaten another, but after my first 3 tapas a nasty little creepy crawly thing was on the counter walking along. It wasn't a roach, it had two eyes together. I tried to knock it off but it suctioned itself to the bar! It stole my appetite and had me running out of there! Food is inexpensive. Service is OK but I'm completely grossed out by the bug, whatever it was! Glass of wine, a beer and 5 tapas came out to about €15.60. However, if I'm craving tapas, I'll likely make a reservation at Guria Taberna instead so we can get a table inside.

Great Food , Great service, the staff was amazing ,They really helped us pick the best cuisine.read more

Below average tapas in the bar centric area near beach. Much better alternatives around.read more

Went with a large group of students while studying abroad in college. They were prepared for the…read morelarge group and it was in an absolutely gorgeous part of the country. So beautiful. Had the Catalan onion dish. The dip was phenomenal. So was the soup and the creme brulee as well. I was impressed. The meat dish was not my favorite but the house red wine more than made up for it. Would be great for any event with a Basque country vibe.

Stumbled upon this local tapas bar in Barcelona and it quickly became one of the highlights of our…read moretrip. We ended up going two nights in a row -- and would absolutely do it again. The two bartenders -- who seem to be a couple -- are the heart of the place. He's got a dry, hilarious sense of humor that sets the tone, and together they make everyone feel like a regular. That said, if you're easily offended or don't appreciate a bit of cheeky banter, this might not be your spot. But for those who enjoy a fun, unfiltered vibe -- you'll love it here. As for the food -- wow. We had the tortilla with meat (not sure what it was, but it was delicious), the artichoke tempura (I would fly across the world again just for these), the fried eggplant, and the meat with chimichurri. Everything was fresh and flavorful. Great food, unforgettable personalities, and a place that feels alive. Take a handheld fan because it is hot - especially during summer.

Wow! First place we tried in Barcelona and it was my favorite. Food was amazing and service was…read moregreat. Bring cash as they don't take cards.

Never having been in Barcelona, we asked the concierge at our hotel for a dinner recommendation…read more Zarautz was highly recommended, so we gave it a try. Wow, did not disappoint! While the restaurant does not look super fancy, it's got a pleasant atmosphere and a nice decor. We walked over around 6:15, which is early for dinner, even for us. The server explained that they had some tapas available, but the kitchen didn't open until 7. We said we'd be back and he booked us a table on the spot. (lucky us as they had a party of 16 locals and the remaining tables were booked except ours!) We wandered to another place for an outside glass of wine while we waited. At 7, we went back and explained Uncle D's shellfish allergy to Mark, our server and asked about recommendations for things we might try that would work for the allergy. He was so kind and advised against certain items that had shellfish or were cooked in the same oil as shellfish. Bless him! We shared the tapas of a pulled pork sandwich, (in a small bun), and a cheese plate with cubes of cheese in olive oil with black salt flakes, and finished with sharing a main course of oxtail, which we were told takes 32 hours to make! All were delicious and we were thrilled we had gone there. The second and final night in Barcelona we were tired, didn't want to have to figure out where to go that might not be too close and decided to go back. This time we booked a table about 45 minutes before we wanted to be there. Lucky there was a table for 2! When we walked in, we were recognized and greeted like family! Mark even remembered our names, shellfish allergy and the wine we had enjoyed the night before which we wanted again. We ordered the same cheese tapas as it was so delicious, along with the chorizo casserole in apple cider, with a main course of the sirloin steak with potatoes and padron peppers. The steak dish was brought out before the chorizo dish accidentally. We opted at that point to have the chorizo dish after. Steak was cooked a perfect medium rare, potatoes crispy outside and soft inside and the padron peppers tasty but mild. Again, absolutely delicious! By the time we were halfway through the steak dish, we knew we had no room in our tummies for the chorizo dish. We asked if it was possible to cancel the chorizo dish, but if they had already started cooking it then it would be ok. Mark was gracious and canceled it for us. At the end of the meal, Mark brought us a glass of a local liqueur that was wonderful. The food, the service, the atmosphere... and both nights local folks enjoying along with tourists, all fabulous. All that to say... if you have the chance to go to this wonderful restaurant, do it!

Well we are in Barcelona , beauty and good food what else can you ask for , the location is not the…read more prettiest, but food is great and service is its equal, started with tapas , chorizo in apple cider cassarole small but enough for 4 of us ,Iberico jamón with the tomatoe toast , and a cubed cheese that is kept in jar filled with olive oil , all delicious, a red wine At $21 great price hood red wine, I had the top sirloin , with potatoes, and Padron peppers ( they are not hot ) but delicious, meat was very tasty the flaked salt added on top of steak is perfect touch . Lived it all , service was really great , server at the bar and tapas area only place to sit without a reservation, he was welcoming and very helpful with our orders . When I'm back in Barcelona I will be back to have and try another meal .

Amazing location. Interior was lovely. Food was fantastic but the best was the service. The woman…read morewho served us was friendly, kind and smiled while dealing with our english and no catalan language. She made us feel so welcomed. We were here for lunch. A group of 7. The menu del dia was so yummy and had options for vegetarian and fish or meat eaters. Presentation was incredible. I highly recommend!!

BEWARE if you are traveller, they will bring you food and an entire bottle of wine you did not even…read moreorder then demand you pay or they call the Policìa! Very unethical establishment and they yell at patrons if you do not like what they serve. In my case, I ordered gas water however they brought me flat water instead & a raw tuna ceviche, which was only mediocre at best. Lacked flavor & tuna was pale pink, not red like one would have expected. I was charged €20 which is absolute extortion in this part of Spain! Simply put: They prey upon tourists. Skip this place, it's not worth the aggravation.