Good burgers. Excellent selection of beer…read more Service can be slow if they are busy. Several different styled burgers. My favorite is the Stinger. BBQ is the next best.

Louis R loves juicy, savory, well-seasoned burgers…read more Louis R loves low-key resto/bars where you can chill outside, drink Swedish draft beers, eats your delicious burger and people-watch. Louis R loves noshing on dill chips while socializing with the locals. Louis R loves bars/restos that play the right music at the right time. Louis R loves this spot for said reasons. Be like Louis R, make lots of $alad and travel to Sweden.

If you're craving a burger and fries this is the place. Quick and friendly service, apparently…read moreSwedes like their beef. Options for veggie burgers and wings too. Good selection of bourbons as well.

Fantastic juicy burgers and very good fries. The patties are very thin so you won't get them medium…read morerare. Go for three layers if you're hungry. Also, don't forget to order one of the wonderful Boylan sodas. Bun Meat Bun is located a three minute walk from the Farsta Strand subway and thirty seconds from the Farsta Strand commuter train station.

Always good! Close…read moreto home too! Easy to get here from Stockholms Central. Just 15 min on The Pendeltåg.

One of the all-time best smash burgers I've ever had. We came here yesterday late afternoon and…read moreenjoyed the original and a Texas burger with classic fries, and everything was fantastic. We ate outside on the covered patio, and even though it was raining and cold, the heaters and enclosures kept us warm and dry. Service was very friendly. You go inside to ask to be seated and get menus, and then you order inside at the bar, and they bring your food out to you. Even the single burgers have tons of meat (I'm glad I didn't order a double), it's seasoned perfectly with a slight kick, the dressing is delicious, the salad is fresh and crisp, they use real cheddar cheese, and the artisan potato buns were perfectly toasted, soft, but held up well. Fries were crispy and delicious. 10/10 would recommend!

We didn't have reservations so we sat outside in a glass box with heat radiators, blankets and warm…read morechair covers. Staff was very friendly. Food was great. The pickled onions made my bacon cheeseburger scrumptious. Sweet potato fries were "shoestring" but full of flavor.

Is it possible that one of the best places in the world for an American to get an amazing burger is…read moreStockholm? Yes, it is. The place is busy, and that's understandable considering how good these burgers are. So it takes a bit to get your burger, but once the plate was in front of us, we felt it was worth the wait. It's been a while since we were there, so I don't recall what we got, but they were standard-type burgers, but far above the standard in execution. The buns were perfect for the burger and the burger was just the right combination of flavorful "crust" and juicy interior. It's probably NOT worth moving to Stockholm just for these burgers, but... is it?

Definitely a solid dinner spot. It was pretty busy, but we scored a seat outside and the service…read morewas super quick. The pricing was on the cheaper side, which was impressive for stockholm as the majority of restaurants are pretty expensive. The hamburgers were delicious, super juicy and well cooked, and the sauce was fantastic. I would definitely recommend.

Listen up Americans! Kahn's place, Mormors Lilla Kok will satisfy your craving for a great burger…read moreand fries at a low price. The burger had 2 Pattie's cooked perfectly with melted cheddar and all the fixings. Including a drink, the price was about $11! If you've sought out the same in other places in Stockholm, you know the cost is double! Kahn us the owner and he's the nicest person to all of his guests. This place is very convenient to the bus a metro. There are 2 tables outside but most people do a take away. If I could give this place a 10, I would.

I have legit found the best burger in Stockholm. Perfect seasoning and cooking time, great meat to…read morebun to condiments ratio, affordable and the fries were even perfect. A hole in the wall I have stupidly wrote off in the past but can't stop going to now. Easy to over look but a simple pleasure to the taste buds once experienced.

Good food, reasonable prices, friendly atmosphere. We were just looking for a quick bite to eat,…read moreand not some huge gourmet sit down restaurant. We found Dylan's quite by chance, but it fit the bill. We would go there again if we are ever in the area.

(Review Written on the 15th of June 2017)…read more I was born and raised an American citizen. I grew up in a farm town and spent my time playing baseball and lived next to a hunting ground, I know what being American means. And by jove this restaurant serves some of the most authentic American burgers I've ever tried here in Sweden. The meat was fresh, the cheese was real, and the french fries were just crunchy enough on the outside, yet soft and potato-y on the inside. The atmosphere of the open kitchen gives off the feeling of the American spirit of efficiency, yet still holding the quality of a gourmet burger. However, I think personally that the place could use a makeover, as it feels a bit bland and almost childish with the brightly colored chairs and tables which feel sort of out of place with the blank white walls surrounding the dining area. The buns on the burger could have also been a bit softer. It is difficult to achieve the perfect bun, crunchy around the edges but soft in the middle, and I would say the burger did reach the gourmet level, the only part I did not think really made it was the buns. Maybe it was just the time of day I got here but, just keep in mind Dylan. Work your buns.

The menu brags about his love for the American burger. But no one in their right mind waits 75…read moreminutes for a burger in the US - much less a burger with canned guacamole on it... Understaffed and all the tables around us complaining, we eventually went behind the bar and grabbed our own silverware when we couldn't get help. The meat was good, fries fantastic (even though they were served 10 minutes after the burgers) but minus points for the rest. The poor server kept apologizing and genuinely felt bad. Not cool to throw your wait-staff to the wolves like that. Not if you want to keep the good ones, anyhow. Maybe if Ed hired a third server to cover his tables and a few more hands in the kitchen we would have had a good experience.