This is one big restaurant, with an excellent view if you get an outside table (and there are many).
I have to tell you, we went last night, a Saturday night, and had such a great time. All of the servers, working as a team, treat you really well. They are so friendly, definitely the friendliest restaurant we went to on the Gold Mile strip.
We started with martinis and gin&tonic, prepared well and very refreshing.
For an appetizer, we ordered the five spicy wings, that were excellent in hot flavoring, plus had the four piece cheesy garlic bread, that had lots of cheese.
For entrees we ordered the prawns that were outstanding with a nice olive oil and garlic flavor. We also ordered the 250g 21-Day aged sirloin steak cooked medium-well that was absolutely delicious. Just a hint of pink, the way I like it.
We passed on dessert, as we were too full but the three different cheesecakes looked good.
All in all, an excellent meal and experience. These guys treat you well! read more