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    Viet De Lites

    3.0 (24 reviews)
    ModerateRestaurants
    Closed 11:00 am - 3:30 pm, 5:00 PM - 10:00 PM

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    Beef & basil stir fry
    Sarah M.

    We ate here after seeing a show at QPAC with four adults and two children. The service was not overly attentive but sufficient, and they got all our meal orders correct. The atmosphere is social and loud when full, but this is as per most of the restaurants in the Little Stanley St strip. My meal was excellent but a fairly standard beef and basil stir fry. Everyone at our table enjoyed theirs too. Next time I would like to try something new, perhaps the duck or some seafood.

    Courtney G.

    I can't believe how popular this place has gotten. I remember coming here years ago and finding it quite empty, even though all their food was great and it's a well presented place. But when looking for a place to eat on a busy Saturday night a couple of weeks ago, the tables and chairs were barely recognisable, due to the fact that they were now inhabited by bodies. My friends and I decided we had to give it a go. I can't remember exactly what my meal was called, but it was some sort of cold noodle salad dish, with chicken (which was hot), carrot, lettuce and mint and a sort of sweet chilli dressing, among other things. It might sound a bit strange but it was tasty and the portions were perfect; when I finished I was wonderfully satisfied but didn't feel as though I might be impersonating the blueberry shaped girl from Charlie and the Chocolate Factory any time soon. After reading the other reviews I have to say that I don't entirely agree, I've always had good food here, but I must confess that I'm not particularly experienced with Vietnamese cuisine. Everything was prepared extraordinarily quickly so bonus points for that.

    Shrimp & Chicken Fried Rice. Very good.
    Sean C.

    Often good, sometimes very good. Vietnamese cuisine in the South Bank section of Brisbane, a change of pace on a pizza and burger heavy restaurant row. I bet it would be hard to find a good reviewer to sum up the Pho -- it's too damn humid much of the year to drink hot soup. But we enjoyed the vermicelli and the shrimp & chicken fried rice which is nicely stir-fried and decorative in presentation. I only wish there were fuller shrimp on the plate. Good staff. #australia!

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    7 years ago

    Fresh and tasty. Always great foods from a lovely little restaurant. Would recommend to friends.

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    Viet De Lites Reviews in Other Languages

    Review Highlights - Viet De Lites

    After reading the other reviews I have to say that I don't entirely agree, I've always had good food here, but I must confess that I'm not particularly experienced with Vietnamese cuisine.

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    Three Blue Ducks - Breakfast.

    Three Blue Ducks

    3.8(6 reviews)
    1.0 kmCBD

    For a place as hip as the W, it's oddly traditional in cooking style. Note that I do not say the…read moremenu-- but rather the execution. The decor is very appropriate for both the area and for the W brand, servers are young and a little overbearing (probably due to inexperience?), and the kitchen, while mostly good, is also occasionally prone to bouts of slowness. Prawns and oysters off the chilled menu are both quite traditional; solid items but one might have expected them to take a few more risks here. On the other hand, W is a huge brand so maybe they're risk-adverse? And the swordfish main course was recommend medium rare but again otherwise not particularly innovative. And to be fair, sticking with the seafood, per the recommendation of all the servers, may have been a mistake on my part. The porchetta and I think the lamb (?) both sounded amazing, but I ended up skipping those. At least the seafood, for a nice place, was very reasonably priced. 3* sounds right. Don't be off-put by the rating, there's potential...

    Situated on level 3 of the W hotel on north quay the views to the Brisbane river and skyline were…read morestunning. The open aspect of the design made full use of the space and capitalises on the beautiful weather Queenslanders enjoy. Signage is scarce when finding the place and parking is also tough. I'd recommend turning in to the hotel driveway and parking in their car park. Of course this is ticketed so you will need to pay. Good news is you don't have to be a guest to use the car park so you can drive straight in and take a ticket. The restaurant is spacious and open plan. It is welcoming and certainly the decor is modern and interesting by design. One small complaint, being of mature age I appreciate a comfortable and padded chair when out for dinner and the chair I had was neither. After a couple of hours my backside was needing a break! Anyway, the menu is limited but diverse. All the dishes were interesting and appealing. I had the only steak on the menu which was a 500 gram t-bone. I was in a party of eight so two others ordered the t-bone... in total two medium and one rare. Others in the party ordered fish, bugs and chicken. We also ordered some starters which was a sweet potato hummus and a fava bean and anchovy dip. Bread was an organic sourdough with cultured butter. All were delicious. Mains arrived all at once which is a real necessity in my books however the waiter could not identify which of the three steaks was the rare one. He simply placed one down in front of the person who ordered it and said "that should be it". One diner received an incorrect meal which was promptly returned to the kitchen and replaced with the correct one. No real drama, these things can happen. All diners enjoyed their meals with no complaints whatsoever. The portions were generous and all were visually appealing. My steak was delicious., cooked perfectly, juicy and tender. The meals don't come with sides so we ordered a mix of different dishes including asparagus, roasted garlic and rosemary potatoes and carrots. All were delicious. In terms of drinks the beer and wine lists were extensive and well represented. Service was efficient and slightly ambiguous. Whilst everyone was pleasant I didn't see anyone smile or engaging in terms of recommendations when requested. In all, I would recommend this restaurant to anyone wanting a slightly upmarket but relaxing atmosphere with great views, excellent food and a very good list of wines and beers.

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    Three Blue Ducks
    Three Blue Ducks
    Three Blue Ducks - Raw oysters next to prawns.

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    Raw oysters next to prawns.

    Viet De Lites - restaurants - Updated July 2026

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