Steph did an absolutely amazing job for our company party. I had no idea what to expect and she…read moreexceeded all of my expectations! Not only was she very helpful in the selection process - she came prepared and worked quickly. The grazing table was the talk of the night. Thank you Steph!!!

Everything was absolutely superb! I never had to question anything, micro manage or even worry…read more They handled everything beautifully! They were also extremely kind in making sure that every person with a food allergy had an equivalent deliciousness. Every meal was mouth watering, but if I were forced to pick my absolute favorite it would be the Chicken Cacciatore. I want to host more events, just so I can eat their food! FIVE STARS!

I visited the food truck ate Calder Plaza for the food truck event. I ordered the Banh Mi and it…read morewas sooo good! I'm told I ate it with single minded focus. The pickled veggies were fresh, the aioli was amazing and the meat was flavorful. Very happy with it!

I've used Martha's Catering for some smaller events and have had a good experience. Pricing is in…read moreline with other places I received quotes from, but it's still kind of pricey. I filled out the form on their website and they contacted me quickly. I was able to pick up my catering order at their facility on Michigan Street. Everything was packaged carefully and securely, which I really appreciated. They can provide sternos and pans if you need them, as well as napkins, cutlery, etc. The food was pretty good and people seemed to like it! I will definitely keep Martha's in mind for future catering needs.

We used Martha's for our wedding dinner, and couldn't be more happy with their service. We did not…read moreend up doing a tasting beforehand, but all of the food was amazing! Our guests were raving about it all night. I appreciate that Martha's helped us accommodate a few vegan guests too, and had several great options other than a boring pasta dish. Definitely recommend!

Everything they've ever done for me. Food and service was EXCELLENT. From wedding receptions to…read moreholiday meals. All wonderful

The food, presentation and service throughout the event were impeccable. The food was delicious -…read moreespecially those canapes! And co-workers were so excited when I laid out the leftovers the next day at lunch. Thank you again for creating a team that makes large events easier for those planning!

Love this place, great food and great people! Nick Dallas will always go above and beyond to insure…read moreyour experience is one to remember and keep you wanting to return. Don't skip out on this one folks. Definitely recommend coming during the day and not later in the evening as they do run out of certain hot items from time to time being that it's BBQ and takes time to make it right! But if you can get it while it's up it's worth it. Highly recommend the turkey and collard greens!!!

Hear ye, hear ye! Gather round, good townsfolk, and lend thine ears to this most noble proclamation…read moreof feasting and fare! Upon the noontide hour of the twenty-sixth day of April, in the year of our Lord Two Thousand and Twenty-Five, did we, a merry assembly of kin and companion, venture forth to City Barbecue, nestled upon the thoroughfare of 28th Street in the bustling township of Kentwood. With hearty expectation did I partake of the Sampler Platter, wherein rested the venerable pastrami and brisket--each tender and flavorful, a feast most worthy of admiration. To accompany these fine meats, the baked beans, rich and savory, did shine as a beacon of excellence amidst Michigan's smoky halls of barbecue. Yet alas! The green beans, woeful in their mushiness and devoid of vibrance, did fall short of their noble duty. My fair daughter did receive the More Cowbell sandwich, which by her esteemed judgment was most agreeable to the palate. Yet, the coleslaw, bland and uninspired, suffered the cruel fate of neglect upon the plate. Her gallant suitor did brave the Two-Meat Sampler, electing to double upon the pulled pork--a wise choice, for its succulence did earn his highest praise. Yet the macaroni and cheese, though pleasant in taste, did find itself burdened by pasta that hath been overcooked beyond its prime. Lo, a most fortuitous discovery! For in this hall of smoked delicacies did we chance upon Diet Dr Pepper, a rare and cherished libation oft absent from the public houses of our land. Thirsts were slaked, spirits lifted! As the feast drew to its end, my daughter did indulge in the banana pudding, a confection of unparalleled delight, which earned her highest commendation. And though the meal, in temperature, lacked the warmth that hearts desired, its flavors yet prevailed, ensuring our satisfaction. Thus, let this proclamation be known: City Barbecue doth provide a repast both bounteous and delectable, though frailties in heat and select offerings doth mar an otherwise noble table. Go forth, ye seekers of smoky sustenance, and partake if thou dost dare! I give them but know they can achieve higher, and I look forward to seeing that happen. The server at the cash register was quite friendly and helpful.

Bill from the Smoking Pit catered my wedding at Hydrangea Blu Barn and it was absolutely…read morephenomenal! We had chipotle bacon on a stick for an appetizer along with sausage and peppers and smoked chicken wings. For dinner we had pulled pork (amaze-balls!), smoked turkey and beef brisket. For sides we had corn on the cob, mac n' cheese, cheese potatoes (with bacon, amazing!) and homemade corn bread with honey butter. I thought I was going to bust out of my dress, I ate so much food. Everyone I talked to was raving about the food and going on and on about how it was the best food they had ever eaten at a wedding. Bill had his smoker on site so that the food came out fresh and he had amazing staff who kept the pans filled and the food hot. One thing I loved about Bill's set up was that he used a lot of marble and pedestals to create a beautiful buffet. This avoided the plane-Jane hotel pan look that you get with some other catered buffets. As far as price goes, Bill's pricing is very competitive compared to some other caterers in Grand Rapids. I want to have another wedding just so that I can have more barbecue. Thanks Bill for making my wedding extra awesome!

From the owner: We specialize in catering events your way. You don't have to conform to a canned menu. We design…read morean event to fit what you want not what we want you to have. We coordinate the look of the displays to fit your specific event.

Just ate at the new location in woodland mall. Had a double provolone burger. The food was amazing…read moreand the servers were super friendly. I do however have a couple observations. I have eaten at many food courts and I think this place is going to need to find a way to decrease the time between ordering and serving if they want to survive in this format. My other observation is that it isn't immediately clear when you walk up where you order and where you pick up. There was a bit of confusion between myself and a couple other customers whose turn it was and where we ought to be standing. A couple of simple hanging signs could easily alleviate this and create a feeling of efficiency that will help this new location do well. Please give them a chance. You won't regret the meal.

Definately recommend these guys!!! Attended an outdoor wedding reception and the food was…read morewonderful! I loved the pork and baked beans the most! The buffet table decor was very creative too. I will keep them in mind for a future event.

Could not recommend more! They put together a DELICIOUS meal with lots of options. They came…read moreprepared and did absolutely everything for us, including boxing up leftovers and cleaning. They also accommodated a gluten allergy and a tree nut allergy very well. Will definitely use them again if we are in the area!

My mother in law had hired this company for rehearsal dinner for our wedding. The company was very…read morefriendly, food very fresh and very amazing!!! I would definitely recommend that you use them. I look forward to using them in the future! 10/10!!

Not only was the food delicious, but the presentation was very classy and tasteful. The individual…read morepies were especially delicious! When we first booked them I thought they were a bit pricey, but you get so much more for your money than other caterers, that it was worth the extra charges. You truly get what you pay for!

PSA: if you are looking for a catering service for any special event, we highly recommend you DO…read moreNOT go through White Linen Catering Service, located in Bailey, Michigan. We used their services for our wedding and it was our biggest regret. Earlier in the planning process, when I would contact the owner, it would take days before I would receive a response. Now, this wasn't a major issue, as I did receive responses, but this lack of timely communication did make me nervous for my wedding. Fast forward, we are at Friday October 11, the day before our wedding, and we are in the beginning process of setting up the venue for our wedding dinner. We began the set up at 9:30 am and started with opening the box they gave us that had our napkins. As we pull them out, a large quantity of the "white linens" were dirty/stained, forty-two to be exact. These used linens were in no condition to be put out and displayed at a wedding. There were massive yellow grease stains, food smudges, and even the perfect outline of lips from lipstick, right in the middle of the napkin. We went through each individual napkin to ensure they were not stained before setting them up for our guest to use. Once we finished checking each napkin to remove the ones that were less than satisfactory, we began the next task of getting the goblet glasses set out for each seat. After pulling a handful of "washed" goblets from the racks, we realized the napkins were the least of our concern. Every goblet we pulled from the rack was dirty and appeared to be unwashed. At one point, we pulled a goblet out that had chunky lipstick all across the edge of the glass, screaming that not only had this glass not been washed. It simply went from the last event to ours. This was one of the worst examples that we found. Every single goblet was dirty. I texted Natalie (the owner) my concerns and she responded with saying, "Just let Jill know she will get new napkins. Not sure why the goblets are dirty. She can give you new racks if you want. Sorry about that." I was incredibly dissatisfied with that response. It did not come off as her showing understanding or concern to just how much new, undue stress was created as a result of us needing new white linens and glasses. We weren't sure if we would get them in time or in what the condition or quality they would be in, and it prevented us from finishing the dinner set up. Then to keep the punches rolling our linens were not correct. I requested rectangle table cloths and received oblong, which is not the same as rectangle, no matter how many times someone explained that the linens can sometimes be oblong. It was not what we ordered. This whole situation has now caused a three hour project to become an all day affair. Now, I did appreciate her call to ask how she could fix this situation, and she told me she would come drop off new goblets and different linens to remedy our situation. This did help to calm my nerves. In the meantime, while we waited for her to arrive, we started going through the silverware to pass out forks and knives. Like salt on the freshest wound, imagine our shock when we noticed the silverware was also dirty. Forks had food crusted on them, as well what appeared to be rust, dirt, and other grime. The quality and cleanliness was simply not there for these utensils to be handed out to our guest. More appalling yet, the bins which the silverware were stored in were absolutely FILTHY. The silverware bins were pulled out of a shed, and the bins reflected that they were stored in a shed. There was dirt, food, leaves, dust, twigs, and sand on the bottom of every bin - forks, knives, and spoons. After waiting, we find out Natalie is not coming, but one of her employees, Jill. Once she arrived, we were given new water goblets that she assured us were just hand washed and still dripping. I showed Jill the bins of dirty silverware and her reaction appeared unfazed. She did apologize and stated she'd inform the owner. I don't know if she did, because I feel like if she had passed that message on, I would've received a call or email from the owner immediately. The condition our eating utensils arrived in were both potentially health hazardous and completely unacceptable. After Jill left, we began going through the goblets one by one, checking for quality control, and we noticed that there was water residue and that they needed to be dried, or else they would appear dirty, yet again. Rather than complain again, the decision was made that we would hand dry each goblet with a fiberglass towel, as this would also ensure quality control on our part. We ultimately hand dried over 160+ goblets because of our concern to what they would look like if we didn't. What should have been a quick morning affair turned into an all day fiasco. We did not get home until after 4pm, with our rehearsal dinner starting only a couple hours from then. The day became long and stressful because of these avoidable issues that wer

From the first tasting to the day of the wedding, Chef Lucia was incredibly helpful in guiding us…read morewith crafting our menu. She frequently reached out to us to help us with our menu and provide suggestions. She and her staff provided top-class service throughout the process and we could tell that she really cared about our wedding experience. Lucia was in our corner from the day we booked her and was a tremendous help with planning a wedding during a pandemic. Her expertise and high caliber of cooking took so much stress off of us as we prepared for our wedding. Now onto the food. What can I say? The food was absolutely phenomenal and full of flavor. Lucia worked with us to build a customized menu, from the ground up, that was unique to us. From our first tasting my wife and I were stoked about the food and couldn't wait for dinner. Needless to say, our guests are still raving about the food. My wife and I highly recommend An Affair to Remember Catering.

Hands down the best catering I have ever had the honor to consume! I do NOT say this lightly and…read morehave had catering from quite a few others. You can really tell there is some multi-generational love, talent, and passion to cook here. From the plating, presentation of the table, to mouth watering last bite, I was in love (with food) and cannot wait until they cater to our company events in the future. Such heart and warm smiles from Lucia and staff. you can see her face light up with pride as she watches the reaction on people's faces, someone who really puts everything into what she is doing, and it's all for you! Ever since the last time we used them, each other establishment we had cater or deliver, was a let down by comparison. Truly. You have nothing to lose by taking my word on this next part. TRY THE CANNOLI.