Great place...location, service, atmosphere and FOOD!!!…read more Yelp map leads you to the wrong place...is located in Hotel Seehof; near Untersee.

So I'm sitting here, in Brisbane Australia, and I'm madly craving to go back to the snow and one of…read moremy favourite restaurants, "Cuculouche..." Bit weird I know and it's not like I can just fly over there for food... (unfortunately!) When I was living in Switzerland this place was an all time favourite. I've had a lot of Mexican throughout my life time (yet to go to Mexico...) and this place by far has the best Mexican I've tasted to date. Hands down. I literally lived out of this restaurant whenever we were on a ski holiday... helped it was right next/ in the hotel we were staying. The food is great - always of a high standard no matter when you go and the staff are really helpful and friendly. It's an intimate restaurant and parts had fairly dim lighting (from when I was last there and that was a while ago) but it made for a nice atmosphere especially when the weather is incredibly cold outside. They welcome kids and go above and beyond their expected call of duty by offering colouring books, pencils etc. They're really just so lovely. Arosa is very well known for its "children friendly slopes." There are a lot of families that go there over Winter break/ during ski season. They have a very well organised skischule for all levels (even adults). The instructors are really nice and not necessarily from Switzerland but they speak fluent Haute Deutsch as often English as well. It's a great place to go skiing. Arosa is smaller than some with most slopes being of average difficulty but the atmosphere is lovely. There are quite a few nice restaurants around for such a small town. It's also easy to access if you don't have a car - you can get to Arosa by train and then either walk around or catch the free shuttle bus (if you've got a ski pass, otherwise I think you have to pay). If you're heading to Arosa to hit up the slopes, make sure you pop into the Cuculouche for dinner one time!!! It won't disappoint :) !

Five star Al pastor! I don't think I've ever had better Al pastor anywhere! Girlfriend had the…read moreburrito and liked it, but the beef wasn't great honestly. And the burritos don't have rice in them. The chips and salsas were great too. Pineapple sour beer was excellent also. Girlfriend loved the red cabbage, maybe a little anachronistic for Mexican, but tasty! Super cool ambiance with all kinds of Mexican images (heavy on the Frida khalo I'll say though). Service was fine, prices were fine by Swiss standards (about $30 USD for a burrito with red cabbage and chips or 3 tacos with no sides). A 750 ml pitcher of margaritas for $80 USD was a bridge too far though. ;)

This place was such a gem! My friend and I came across it on tik tok and we were blown away with…read morethe decor of the place! It reminded us of a Mexican restaurant back home (we're from Oklahoma). To start the margarita was SOOO good, the hibiscus syrup they put in it? Yes, get you one immediately. Guacamole and salsa were so fresh and I'll dream about the fish taco. Our server (Pablo?) was fantastic as well! 5 stars!

Food was exceptionally priced for a great portion. Would recommend to anyone who wants a burrito or…read moreMexican food.

For some Texans that were hungry for some Mexican food, can say this hit the spot. Could not…read morebelieve the had Pacifico and Dos Equis as well. Food was excellent and would be happy to go again.

We found this on Yelp, followed directions to the restaurant only to discover that the place is no…read moremore, or at least it has moved.

We walked to this location not finding the Mexican. An owner of an adjacent bar saw us and came out…read moreand asked if she could help. We told her and she said that restaurant closed last year.

Mexican restaurants are hard to find in Switzerland. This one was good. My rojo pollo enchiladas…read morecame served in an oven dish with a small side salad (no dressing). The oven dish kept the food hot for the entire meal. Not only was it hot, it was hot! Spicy hot! Awesome! So often, Mexican food is not spicy enough in my opinion but this one hit the mark. Certainly worth a visit.

The short story auf Deutsch: OK-Essen, gutes Service und Atmosphäre! Ich würde die Guacamole…read moreempfehlen. Long story in English: I have yet to find a good Mexican place in Switzerland - partly because food here isn't easy on the wallet, so trying new things is always a gamble. I recently went to Tres Amigos with my family, and we shared the chips and guacamole, nachos, and two plates of fajitas: one Pechuga de Pollo, and the other Camarones. The guacamole was delicious and we polished it off quickly. I'm not a nachos (or cheese, really) person, so I can't give a verdict on the nachos, but my family liked them. The fajitas themselves were served on a hot plate and were not bad... but when you roll food up and add guacamole and beans, it all starts to taste the same. ;) We did have some leftover chicken (from the Pechuga de Pollo), so I got to try that without the whole fajita, and was quite disappointed with the taste. It didn't seem to taste like anything in particular. Overall, it was an okay experience - the service was really great (they even had live music) and the food was okay, but I've definitely had better Mexican. Maybe I should just try something else if I go there again.

LA Brea SoCal Tacos Zurich is literally like stepping into one of our amazing taco places where we…read moreare from in LA. The music is bumping and the tacos are bussin. We did the bottomless tacos and many margaritas. The mushrooms were a bit over salted but everything else from the Al Pastor to the cauliflower were wonderfully made. We were a group of three so we were given our 'bottomless' tacos in larger cups to pull from but if your a smaller group then they prepare individual tacos for you and line them up to served them to you. It's an incredible spot and made us feel like we were actually in LA but in Zurich!

As someone who has lived in LA, is Mexican and loves tacos, I was a little apprehensive about…read morewhether tacos in Zürich would be any good. I went about 30 minutes before close and was grateful the staff was welcoming and even encouraged me to eat the food there instead of taking it to go so that it would be fresher. I also trust a taco joint more when the staff speaks Spanish, which they did. I ordered the vegan tacos with cauliflower and cashews. While they were definitely some of the most expensive tacos I've ever bought, I was impressed and really enjoyed them with my Jarritos. From the music to the decor, this whole place is a vibe. My only feedback is that the tacos didn't need whole cashews in them, finally chopped cashews would've mimicked cotija nicely.