I came here with my uni friend and her wife for a catch up dinner when I was back in Sydney. I'd…read morenever heard of it but they live in Chippendale and recommended it. My friend's wife and I are both vegetarian so I knew they were guaranteed to have a reasonable number of options. Note: not really anything here for vegans. My first impression of the restaurant was that it was absolutely huge - high ceilings, a lot of space between tables and very open plan. The tables were low, long wood - really chic, sturdy and comfortable. Our waitress was excellent, very professional and attentive. It was a nice surprised as I'm not used to being 'served' in restaurants the same way I am in North America. Australia doesn't have a tipping culture so often service is lacklustre depending on the individual. Definitely not the case here. After perusing the menu for a while we decided to share the truffle pizza, potatos, squash, broccolini and beet/goat cheese salad. Everything was delicious and really decent portions. My favourites were the potatos and the broccolini but everything was good. I was definitely satisfied - could barely finish and no room for dessert. It came out at around $30pp. We didn't order alcohol or dessert but got sparking water, they offer it unlimited for $5. Really good value for a such a nice dining experience. I'd be happy to visit again.

Amazing! Came here…read morewith a few foodie friends to celebrate my birthday and it was sensational! Arrived just around 6pm on a Sunday and it wasn't too busy yet. The interior for this place somewhat reminds me of New York! High ceilings with an open kitchen that extends for most of the length of the restaurant. Still or sparking water is $2 per person either way so go for the sparkling and get some fizz in your life! ;) Items we ordered form the snacks section were: -Squid ink crackers, trout roe, cucumber $8 -English breakfast tea & toast, wild mushroom tea, gentlemens relish and bone marrow toast (for two) $14 -Tongue and cheek croquettes, picallilli $15 -'Social dog' pork and fennel sausage, green apple, black pudding, cheddar, mustard $15 From the vegetables: -Kale, chilli, garlic, corella pear, bottarga $15 From the raw & cured: -Tataki hiramasa, kingfish, dill, kahlrabi, togorashi $19 - Grass fed veal tartar, egg yolk jam, radish salad with sourdough $19 From the sourdough flatbreads: -QLD blue pumpkin, oyster & portabella mushrooms, blue cheese, walnut $16 -Lartisan 'mountain man' washed rind, white onion, smoked potato, bacon thyme $16 All this was to share among four people. All dishes were small to med servings so we got to sample everything! Loved everything that was brought out to the table. The english breakfast tea for two come out on a stand which you got to pour the mushroom tea into little tea cups - very nice. Service was excellent and very attentive. We all agreed that we would indeed be back as everything was spectacular!

My coworker and I were on our way to Happy Chef and Wynard and took a round about way and passed by…read morethis place. She wanted Laksa and I was craving Bi Bim Bap and saw that they had what we both wanted. So she ordered her Tofu Laksa for 8 bucks and I got my Tofu Bi Bim Bap and it was only 7.9! Pretty good deal. The food only took a few minutes. You could use between three different sauces but I opted for the traditional sweet chili sauce. My food was fairly tasted, only thing I will say is that the egg was a bit overcooked, didn't ooze like it normally does. My friend enjoyed her Laksa but said it was boiling hot. We were both very full! Overall this place is good, lots to try on the menu and cheap! Will come back!

I've never been big on Chinese cuisine, it's always seemed a little bland to my spiced Indian…read morepalate. But I do like Noodle Mee. I have only ever tried a few of their dishes, but they were a veritable smorgasbord of exploding flavour in my mouth. If I were you, I'd try the Satay Rice first, and follow with the Chow Mein. Delish.

You can eat in or take away at this small Indian restaurant in Surry Hills. In addition to having…read moresome prepared curries in the front, they also cook to order. I come here quite often when I'm craving Indian food for lunch. It's quite affordable, too. For around $10, you can get a meat curry and rice. They obliged to my request to mix and match my curries. So last time I was here, I had the beef vindaloo and the eggplant burtha along with rice. It was quite tasty. I even asked the woman who served me how she made the eggplant (it was just so memorable!) She wouldn't divulge all her secrets, but gave me suggestions to whip it up on my own sometime. I highly recommend iFresh if Indian food is your thing.

Updating my review because I've tried other dishes too and they have not failed to disappoint…read more Also this place has ultimately dethroned Mamak (it's even has LINES sometimes so no disappointment there! Because it ain't a good restaurant without a wait right?): TASTE: No arguments here. The taste is pretty good and it lives up to its name (Fun fact: Sedap means delicious in Malaysian). PRICING: Very comparable to Mamak. Also accepts cards. LOCATION: Best location for a restaurant ever. MENU: More variety than Mamak. Not to mention presentation: Nasi Lemak on a pandan leaf! Authentic. Laksa dishes are in a traditional bowl. I guess the only defining factor about Mamak is the roti and the late closing hours. SEATING: More of a casual place, so there is an option to share your table or share with others. So its great for those who just want food but don't want to take-away (less waste in landfills!)

Want some hawker style Malaysian food? Look no further than Sedap…read more Found at Regent Place off George Street, Sedap offers tasty Malaysian food at super quick speed. Seriously, after we put in our order all our food came out within 5 minutes. The menu is pretty large, with the lunch and dinner menus being separate. You can get a wide range of seafood dishes, noodle dishes, vegetable dishes (with choice of sauce), and chicken/beef/pork dishes. We ordered the roast chicken, water spinach, and hokkien style pork belly. The first two dishes were really good, the pork belly wasn't that good...probably wouldn't order that one again. The menu is pretty different to Mamak, which I'm actually not a big fan of (outside of their roti) and I vastly prefer this menu to theirs. The food was great, prices reasonable for a group, as it came out to $17pp. It's not really cheap and cheerful if you're eating solo but it isn't expensive either. I'll definitely be back.

I LOVE this place. Been a few times before and I am never disappointed…read more Tonight my friend and I shared the buffalo mozzarella and tomatoes with olive oil and basil. Fresh and tasty, and a generous serve. I ordered the fillet steak which came served with. spinach, mushrooms, speck and a creamy sauce. The steak was medium - Cooked to perfection! My friend had the lamb shoulder which also looked delicious and she loved it. Luckily neither of us had had much to eat today so we could fit dessert in. she had the chocolate sable with caramel and I had the pina colada mess which was a fresh tasting meringue with pineapple, passion fruit and tasted incredible. overall everything was delicious, huge servings and lovely wait staff. It's a small venue and the menus don't change That much. I recommend r visiting but make sure you book xx

My partner and I came across this place while looking for a spot of lunch. It was a warm day but…read morethe interior of the restaurant appeared cold... or maybe is was just the sighting of folded blankets resting over chairs which made me think that... I'm not too sure now. However any thoughts of a cold building were quickly dismissed with the warm welcoming we received from the waitress. Before long my partner and I were ordering, one Pulled Pork burger and one Double Beef burger. Our meals were served on cute wooden slabs. Our fries, encased in miniature fry baskets, were perfectly seasoned. The dipping sauces were rich and creamy and left us begging for more. To say our burgers were delicious is an understatement. The meat was succulent and full flavoured. The buns were light with just that tiny touch of sweetness you want from freshly baked food. This was one meal we didn't want to end.

Okay service and very busy at peak times, people flock to this little suburban gen for three…read morereasons - food, food, and price. They do a mix of Cantonese Chinese and Vietnamese food and the results are satisfying and delicious. Their three colour sweet bean drknka are quite delicious and also at a reasonable price. Expect to pay $9 - $12 per person which is reasonable for what you get (including bottomless tea). Just try to avoid the weekend rush and put up with a bit of noise level, and you'll do great here at Berala noodle house!

Super cheap meals at extremely affordable prices - dinner for two at $16! Can't beat this local gem…read morefor cheap eats and authentic asian cuisine.

I went here for Valentine's when they had a prefix tasting menu. The wine pairings were superb and…read morethe Grouper was a very special dish. There are not many places that can pair white fish with sichwan peppercorn and have it be so perfect.

It's dark, it's small, and it's oh-so delicious…read more The concise yet interesting menu at Bar H proves the consideration behind each dish, with execution of meals to match. My old office was just around the corner, and co-workers and I would relish any excuse to head here for an after work drink and share plate or two. The menu has since changed, but at the time we would return for the mulloway sashimi dressed with soy sauce, orange zest and shredded pickled beetroot - delicate, zingy and fresh. The cucumber salad with white anchovies and vinegary dressing was also a great play on crunchy and soft textures as well as fresh flavours. Some items are quite overpriced for what you get, like the prosciutto plate which was simply drizzled with olive oil and scattered with a few raw almonds and dried fig bits. The plates are only small so the cost can add up if you're not careful, so come with a nibbles-and-drinks approach rather than a full-blown dinner in mind.

Simply terrible both food and inattentive service which was beyond bad My wife had glutten…read moreallergies and the staff could not or you'd not help explaining what is glutten and soy free in the short menu eventually we ordered guacamole and chips which got my wife bloated and suck I made the mistake of ordering some Chiken on a Sixco's bread with a yogurt sauce! My selection was terrible the Chiken was awful tasting and clearly just reheated not cooked! The only redeeming part of the dejection was the sauce I left 90 percent of my send til but the staff was not paying attention No comments no accommodation nothing they simply took the selection without asking " any thing wrong"? Service was inattentive. Not a place we will ever go back even as we are staying here in the hotel Dreadful experience Dint East your time and money at this seaside restaurant

For a hotel restaurant I bring my expectation levels down a bit. Even then I think this is a good…read morespot for a late night bite. Its quiet and peaceful at night and access to the cocktail bar right next door is a plus. Go for the French fries and turkey melt.