Not the worse. Definitely not the best. We waited for 45 mins because our server forgot about us…read more No military discount, and it was still 38 for 2 people. I got the 2 meat with fries and okra, if I would have padded it with a napkin it would have dissolved the napkin. I wanted okra not oil with a side of okra. The brisket was actually really good but the hot links were burnt to a literal crisp. My wife got the cow balls (on her forsure, idk what she was thinking) with potato salad and green beans. They were out of potato salad so we substituted it for mashed potatoes. It's a spot where if you been eating there for 20 years it's not too bad. We payed and left a tip because I felt bad for their only waiter. (This is on a busy highway) Their meat prices seem decent nonetheless for like packaged meat. The beef jerky we got was glorified pot roast. Good vibes nonetheless.

We were heading to Kiowa casino and saw this little gem as we drove by and stated "next time we're…read moregoing to stop". We are huge fans of beef jerky, but admittedly not just any beef jerky. We're kinda picky. The next time came and as we were driving up we pulled off and toured this little place. There was beef jerky everywhere...and sauces and jellies and homemade fried pies and a cafe full of people. We just got one packet of their original beef jerky which turned out to be a HUGE mistake. As we drove off we dug in to what turned out to be mouth watering goodness. Super tasty. Delicious. THE perfect snack. Next time we purchased 10 packets. Another mistake it didn't last long. I placed an order for 30 packets to ship to my home and it literally arrived in a couple of days. I plan on sharing "some" with friends. They threw in a package of cured smoked beef sticks and can't wait to try them. The folks there are the nicest people! Sweet and informative. Hats off to their shipping folks as well! Trust me on this one! Best beef jerky in Texas is an understatement!

We both loved H4D. We think it's the best burger in town. We had the jalopeno popper burger. Yummy.read more

Finally got a chance to drop in and try H4D Diner & Jerky ... a real hotspot for burgers out here…read moreby Sheppard AFB. My coworkers have been eating lunch here (via takeout) almost daily for a few weeks now. Located at 4320 Burkburnett Rd, directly next door to the Missile Club. Today's special was the Garlic Desperado Burger, with a side and tea for $12. I went with that as my first choice, as like many others, I love Garlic!! I opted for the Onion Rings and an extra side of Potato Salad. My second choice, to take home for later, was definitely the Oklahoma Onion Burger, along with Tator Tots and an extra side of Cole Slaw. The wait for the food was not long, as only a handful of us were here. I've heard while they're slammed at lunch they're able to keep up quite well. The Garlic Burger arrives on Texas Garlic Toast, first bite is a true kick of Garlic overload, and delicious! The meat is a 'smashed' 6oz patty and has a great flavor. I had both my burgers done with double meat and double cheese. The Onion Rings were done just right. I have always been very picky about Potato Salad, and this version is just right, reminded me of my Mom's. The Onion Burger is a real treat, especially if you're familiar with what is known as an "Oklahoma" Onion Burger. Upon placement this one looked better than any I've had in OKC or Reno. Once I got a bite in it, it just melted on my buds and was perfection. Tots are tots, hard to mess those up. Another tastebud treat on this visit was the Cole Slaw. In the last 60-ish years of my life, I have not been a Cole Slaw fan at all. Guess the "tries" over the lifetime I got the shitty ones. Just the last year or two I've been braving the attempts to taste it anew. The recipe here is spot on. I find myself thinking I could make a meal out of big bowl of this one. The atmosphere here is great, very clean, and Grace was a real joy as she kept checking on me. The owners, Ricky & Kimberly have done a great job. I have some fond memories of this building from back in our high school years when Ray Ono's family had a Pizza joint we frequented here. Will absolutely be returning.

Their customer service and their products/goods. A1 all the way!!! Especially their Longhorn Brand…read moreHot links

I came in here today to grab a few items. The store is small, but is definitely necessary for the…read morelocation. They had a few refrigerators for drinks, and you could buy meat here. I came in for some lettuce, which they did not have. My son wanted a snow cone, which is posted on the side of the building, but was unable to get one. We were told that the machine was not turned on. It was around 2:45, and 90 degrees outside. We came to support, but there was nothing we could get, which was unfortunate. They do have some flavored pickles available.

Definitely the best meat market everything is fresh, you can find just about anything and the staff…read moreis great !!

Sad to say that we discovered this placed right as we were about to move. This place was a gem!…read moreMarinated meats, fresh veggies, ice creams, fresh baked breads and cookies, chicharrones and more!! The staff were friendly and accommodating and items were fairly priced! Stop by and check them out! I miss it already

Simply put, some of the best barbecue around. Check their facebook for their location and hours for…read morethe week. If you have been in WF for any amount of time and are the Yelp type you have probably been a fan of Chef Kyle's food (Progress & Provisions, Pizza, BBQ, etc). His current truck is a BBQ-lover's go-to joint. The brisket is moist and peppery, the hoisin pork belly is phenomenal, and the ribs are amazing.

4.5 We came here to try something new. The place was clean and organized. They have a deal of 5…read morepacks for $27. If you have a valid military I.D card they will take a few bucks off. My favorite out of the 5 flavors that I grabbed was Texas Lime and secondly Texas Ranch. The jerky is thin and crispy, it's not a-lot in the bags, but it's good. The tomahawk was a bit salty for my taste, but I am happy that we stopped in. We will be back to try something new.

Happened across the review from 14 yrs ago and 2019. Just an update. Dad passed away summer of…read more2015. He left the place to a female who then sold it for under market value. New owners cleared 90% all producing peaches, figs, and blackberries. The stand was tore down and the concrete slab reused.

We stumbled on this little hut on our way from Tyler to Bryan. We saw a large wooden hand painted…read moresign leaning up against a tree on the side of the road advertising for fresh handpicked Pecans. So we stopped hoping for a good homemade pecan pie. What we got was that and more! When we got there the old man came in from the farm and said he was planting watermelon today for the season. Most Northerners have never heard of Mayhaw jelly. It comes from a berry that is grown in Louisiana, its not easy to find unless you are in Louisiana or close to the boarder of Louisiana. They had it there and we stocked up along with Fig preserve a fresh pecan pie and fresh honey roasted pecans! If you ever have the chance to try Mayhaw jelly make some fresh biscuits and spread with butter and Mayhaw jelly and you have heaven on earth! This little place was well worth the trip and the Pecan pie tied for the best I have ever eaten! I had to take away a star because the little hut needed a lot of repairs.

Love their fried rice! Must have good communication skills and some patience to order though, as…read morethere is a larger than usaul language barrier here. On this visit, 4 out of 5 tables were dirty. There was noone in the restraunt but us. The clean table had chairs that were so wobbly, at first I thought they were intended to move. I looked and realized they were just about to break. Their couch is gross and threadbare.

Donuts and kolaches are good, probably the best in Burk. Haven't tried the fried rice yet though…read more Although they're very friendly, the language barrier is definitely an issue. With one employee in particular all I can do is point and nod. I asked a question about a breakfast burrito one time. The guy smiled and bowed. So that's pretty cool I guess.