They are extremely rude and intolerant towards foreigners. They don't speak English, and despite me…read moresaying that I don't speak German, they kept responding in a rude manner in German. They don't accept card payments and didn't even provide a receipt, which raises some questions. We went as two mothers with two young children (1 and 3 years old). The kids made a bit of a mess on the table, but we cleaned it up. However, we couldn't perfectly clean the spilled liquids on the floor since we didn't have a mop with us. Despite apologizing for this, we were scolded harshly. They showed no understanding, even though we had small children with us. I will never go back there again, not even pass by. This place lacks kindness and compassion for children--avoid it at all costs. Sie sind extrem unhöflich und intolerant gegenüber Ausländern. Sie sprechen kein Englisch, und obwohl ich gesagt habe, dass ich kein Deutsch spreche, haben sie weiterhin unfreundlich auf Deutsch geantwortet. Kartenzahlung wird nicht akzeptiert, und wir haben nicht einmal eine Quittung bekommen, was einige Fragen aufwirft. Wir waren zwei Mütter mit zwei kleinen Kindern (1 und 3 Jahre alt). Die Kinder haben den Tisch ein wenig verschmutzt, aber wir haben ihn sauber gemacht. Die Flüssigkeiten auf dem Boden konnten wir jedoch nicht perfekt reinigen, da wir keinen Wischer dabeihatten. Trotz unserer Entschuldigung wurden wir schroff zurechtgewiesen. Sie zeigten keinerlei Verständnis, obwohl wir mit kleinen Kindern dort waren. Ich werde nie wieder dorthin gehen, nicht einmal daran vorbeigehen. Dieser Ort hat keinerlei Mitgefühl oder Freundlichkeit für Kinder - unbedingt meiden!

Best bakery in the Stuttgart-Möhringen area…read more Their breads, pastries and cakes are always fresh. We are big fans of the Laugen Brochen, Mohnschencke and Nußschencke. Occasionally they change up the Laugen Brochen which aren't as good as their normal batch. The coffee is Hochlande which is a nice coffee blend. You can also get a very nice breakfast/brunch here.

As a coffee-loving resident of San Francisco, I know the tremendous contributions San Francisco has…read moremade to the coffee community. I mean, sure, Starbucks started in Seattle. And the highest # of baristas per capita isn't here, but in Portland, 850 miles north of here. And sure, the only place in America that actually grows coffee is Hawaii. But San Francisco has roasted coffee for at least 10 years now, and there's probably about 10 coffee roasters in business by now. We're seriously making a mark in the world. Which is why I am truly honored that this business decided to name itself after San Francisco's historically significant industry. Salute, to you, my friends! Nice work in honoring a city that truly knows coffee.

This is a really cute cafe 6 min away from the hotel I stayed at. I had a vegetarian omelette and a…read morecappuccino. Loved it! Very cute ambience as well!

This place is down the street from me and today we were finally able to snag a table. This place is…read moretiny, super cute, and super crowded. Be prepared to wait. The food is amazing and definitely worth it.

Great coffee & awesome location hidden behind the mall and away from the hustle & bustleread more

Wonderful coffee and strudel shop in Vaihingen...hidden gem. I had a cardamom latte with oat milk…read moreand my wife had apple strudel with chocolate, and a cappuccino. Everything was WONDERFUL. Poushe has indoor and outdoor seating, all within walking distance of the Hotel Pullman or parking next to the church. The staff speaks german and english.

Stopped by here on my day in Stuttgart, and absolutely LOVED it…read more I got the Cafe Au Lait, and it was the best Au Lait I have ever had. The atmosphere of the place is wonderful. It is vey open and airy, and the staff is warm and inviting. The bar lined with pastries and the back half covered in bounties of fresh bread made me very excited for the food we were going to try. Everyone in my party got the same thing: Hüttengaudi. It was the best thing I have ever eaten. I wish we had more time in Stuttgart simply so I could have it again. Overall, I had a wonderful experience here and would definitely recommend it to anyone traveling to or through Stuttgart.

From the owner: Der Mensch. Das Brot. Der Kaffee. Sie stehen bei uns im Mittelpunkt. PANO ist eine Rückbesinnung…read moreauf alte Werte. Und auf unsere Stärken. Wir produzieren Holzofenbrot aus Natursauerteig, hochwertige Brotaufstriche ohne Konservierungsmittel und Zusatzstoffe, traditionell hergestellte Kaffee-, Tee-, Eis- und Schokoladensorten, Kuchen nach hauseigenen Rezepturen und handgearbeitete Erzeugnisse in Manufakturqualität.

Moulu has great food, they definitely do. But I have to make this review about their coffee.. And…read moreby coffee I specifically mean their cappuccinos. At Moulu you will arguably get the best cappuccino there is in Stuttgart. It is very competitively priced, but the most fascinating part about their cappuccino is that when I drink it it is almost as if they have infused the cream into the coffee. It is so strange when I drink it because it tastes so smooth to me its almost like drinking a nice warm chocolate milk or a hot chocolate, except coffee of course. If you are in the area (though Stuttgart is not big at all) so better said, if you visit Stuttgart, stop by and try one of the cappuccinos for under 3 eur and just give it a shot. It will be one of the better cappuccinos you have had. Food is good, environment is cool, and staff is friendly.

Nice atmosphere! Food was amazing!! I really enjoyed the cappuccino :) They speak English and super…read morefriendly. Highly recommended!! Definitely coming back!!